Sentences with phrase «of the barbecue sauce sauce»

Not exact matches

While the «Carolina» in this restaurant's name refers to the mustard - heavy variety of barbecue sauce invented in South Carolina, the eatery's mayonnaise - based Alabama white sauce is also a crowd - pleaser.

I must admit to a recurring vision I keep having involving myself, Alyssa Milano, Lucy Liu and a large tub of pork smoked barbecue sauce.

by Nancy Gerlach, Fiery Foods and Barbecue Central Food Editor Emeritus Recipes Mole Poblano de Guajolote (Turkey in Chocolate Chile Sauce) Mole Poblano Enchiladas Puebla Rice Pilaf Ensaladade Espinaca con Nopalitos Sopa de Lima (Lime Soup with Tortilla Strips and Chile) During the Thanksgiving holiday season, it's the time of year that if turkeys were smart, they'd head for the...

For more than 60 years, Eddy Packing has specialized in manufacturing Texas - style barbecue and smoked meats marinated in its signature blend of savory sauces and exotic spices.

The manager at the Albert Hein Food Plaza took the National show issue of Fiery - Foods & Barbecue Business Magazine I gave him and paged through it, smiling broadly as he saw the vast array and assortment of the hot sauce products available.

California Sauce — Californians tend to do things differently, so they have several ways of barbecuing that they've picked up from the Hispanic culture to the south, or the Pacific Rim cultures west of the state.

-- There's a good reason KC is known as the «meltin» pot» of barbecue sauces.

Inspired by family gatherings, neighborhood barbecues, and the beloved recipes passed down by Buddy's mother, grandmother and aunts, the restaurant features signature dishes such as My Dad's Bucatini Carbonara with pancetta, cracked black pepper and egg; Lisa V's Linguine & White Clam Sauce with white wine, garlic and extra virgin olive oil; Bone - In Veal Parm Chop oven - baked with provolone and mozzarella and served alongside spaghetti marinara; Valastro Sunday Gravy with meatballs, sausage, lamb, pork and a bowl of rigatoni; Steak Pizzaiola with peperonata, grana padano and polenta, and Nona's Lasagna Al Forno.

Jim Lipari, while working as a meat cutter and grocery - store owner, would sell barbecue sauce out of the back of his car.

Spreading the word on the joys of barbecue cooking has been Cookshack's mission since 1962, when founders Gene and Judy Ellis formulated the recipes that would become the company's spicy barbecue sauce and dry spice blends.

«One side of our business is for manufacturing savory items, such as barbecue sauce, marinades and Bloody Mary mixes while the other side focuses on beverage concentrate, cocktail mixes and syrups,» Operations Director Greg Sperry explains.

Inspired by the delicious sauce served alongside the blackest, moistest piece of brisket I ever had — at the 2000 Houston Rodeo & Barbecue competition.

Recipes: Dracula's Blood Orange Sauce Key West Citrus Sauce Beer Butte Ranch Sauce Horsey Sauce With a Bite Catfish BBQ Sauce (Marinade) Ah, the essence of barbecue.

Pig Skins ($ 6.99): Four half potato skins filled with pulled pork, cheese and jalapeños with a side of barbecue sauce.

By Dave DeWitt Recipes: Sweet - Hot Mulberry Jam Chicken with Chipotle - Mulberry Barbecue Sauce Grilled Lamb Chops with Mulberry Salsa Country Cobbler Mulberry Ice Cream During the late spring and early summer there are certain specific destinations I go to on my long walks in the South Valley of Albuquerque: fruiting mulberry trees.

Grillin» University Professor at Large Recipes Prawns in Orange - Ginger Sauce Louisiana Blues Grilled Lobster BBQ Baked Feta Prawns La Barraca Mussels Grilled Swordfish Steaks In the world of backyard barbecue cookery, there are lots of things people love to cook: steaks, ribs, pork shoulders, hot dogs, hamburgers, leg of lamb, and on and on.

Return the pork to the Dutch Oven, then pour the barbecue sauce over the top of the pork.

Try my Smokey Chipotle Barbecue Sauce — it's the perfect combination of smokey, spicy and sweet!

Some of my favorites are Blis Bourbon Barrel Aged Maple Syrup, Germack nuts, Koeze Peanut Butter or Velvet Peanut Butter (depending on the occasion), Kellogg's cereals, Hot Rod Bob's Barbecue Sauce, Jiffy Mix, Eden Organic beans and grains, Pioneer Sugar, Detroit Spice Company spices, Schuler's cheese, Guernsey dairy, Groeb Farms honey, Sanders ice cream and hot fudge, Dearborn ham, Garden Fresh Gourmet salsa and chips (made right here in Ferndale!)

Smoky - sweet, with a tinge of heat, and oh so blissfully blueberry: this Blueberry Chipotle Barbecue Sauce is easy, quick and a delectable finish to summer grilling fare!

Take the classic Coca - Cola flavor and mix it with the best ever barbecue sauce... and voila, a classic punch of flavor for your favorite party snack!

Blueberry Chipotle Barbecue Sauce Makes about 4 cups 1 tablespoon peanut oil 1 small onion, finely chopped 3 cloves garlic, minced 1 inch chunk of peeled ginger, minced 2 cups blueberries (I bet raspberries or blackberries would be great, too) 1/2 cup veggie broth or water 2 tablespoons ketchup 2 tablespoons soy sauce 2 to 3 teaspoons chipotle powder (smoked paprika would work too) 1/4 cup molasses 2 tablespoons sugar (or more to taste) Salt to taste, if needed Preheat a sauce pan over medium Sauce Makes about 4 cups 1 tablespoon peanut oil 1 small onion, finely chopped 3 cloves garlic, minced 1 inch chunk of peeled ginger, minced 2 cups blueberries (I bet raspberries or blackberries would be great, too) 1/2 cup veggie broth or water 2 tablespoons ketchup 2 tablespoons soy sauce 2 to 3 teaspoons chipotle powder (smoked paprika would work too) 1/4 cup molasses 2 tablespoons sugar (or more to taste) Salt to taste, if needed Preheat a sauce pan over medium sauce 2 to 3 teaspoons chipotle powder (smoked paprika would work too) 1/4 cup molasses 2 tablespoons sugar (or more to taste) Salt to taste, if needed Preheat a sauce pan over medium sauce pan over medium heat.

When it comes to the barbecue sauce, she opts for nearly equal parts of ketchup and chili sauce to guarantee sweet and subtly spicy flavors.

Then, basting the chicken at the end of the cooking time with our homemade, smoky sweet barbecue sauce creates a delectable glaze.

I think one of the happiest days of my life in this country was when I found peanut butter at my local grocery store and the 2nd was when I found barbecue sauce, now every store I go into has these and a lot of other products.

The entire symphony of flavors from marinated chicken in spicy bacon paste (The bacon does keep the chicken from drying out, while simultaneously giving it a smoky flavor), brushed with barbecue sauce and a perfect temperature and time used for grilling these finger lickin» delicious Chicken Kabobs.

Make the barbecue sauce by combining all of the ingredients in a large bowl.

These tenders can be served with any of your favorite dipping sauces: Buffalo wing sauce, barbecue sauce, or even just more ranch (why not?).

And we're going to pile up all manner of this easy pulled pork, covered in the best homemade barbecue sauce, inside those rolls (buns).

While most meatloaf creations are coated with a tomato - based sauce, such as ketchup or barbecue sauce, this one is doused with rich mushroom gravy, and then topped with a pile of caramelized onions (those secret formulas are included here as well).

While products like barbecue sauces, salad dressings, and ketchups offer a number of sensory and flavor benefits, they are often formulated with off - trend ingredients like high - fructose corn syrup.

Being an Aga owner, I'm rather a fan of slow cooked meats and this Slow Cooked Pork in Tonkatsu Sauce (Japanese Barbecue Sauce)(14) from Corina at Searching for Spice is one I shall be experimenting with very soon.

So many dishes made my mouth water this month, but probably this one most of all and I can't wait to try that barbecue sauce.

Pour half of barbecue sauce and 2 tablespoons of olive oil over ribs and toss to coat.

I typically find the barbecue sauce to be sweet enough as is, so I typically omit the orange juice and replace it with half a cup of bourbon or whiskey, and I let the ribs marinade in it overnight, it really adds some nice depth of flavor to the meat.

Didn't have such a big brisket but made the full amount of barbecue sauce and it's delicious and goes with almost anything (pork and chicken in my case).

In fact when it comes to our daughter Jersey we have to watch the amount of both barbecue sauce and ketchup she puts on her food or plate.

Barbecue sauce of course is the main ingredient to these saucy barbecue meatballs but it's the orange marmalade that gives these meatballs their swBarbecue sauce of course is the main ingredient to these saucy barbecue meatballs but it's the orange marmalade that gives these meatballs their swbarbecue meatballs but it's the orange marmalade that gives these meatballs their sweetness.

Common examples of condiments include ketchup, mustard, mayonnaise, salad dressing, soy sauce, barbecue sauce and relish.

The sauce will remind you of famous Alabama White Barbecue Ssauce will remind you of famous Alabama White Barbecue SauceSauce.

KC Masterpiece Barbecue sauce may not be a part of your Thanksgiving traditions yet, but it's a brand that has certainly been a traditional staple in households for quite some time.

For our reduced - fat clone, we'll re-create the same taste of the barbecue sauce, but we'll strip the skin from the chicken wings and bake the wings to cut the fat way down.

Founded in my hometown of Kansas City (YAY) 35 years ago KC Masterpiece is a trusted name for true, authentic, barbecue sauce.

-LSB-...] have been craving meatballs since probably around the same time that I prepared you those Pineapple Barbecue Sauce Glazed Meatballs, which are probably one of the best meatballs that I often -LSB-...]

Add a dash of spicy chipotle or smoky barbecue sauce to bring some zing

This is a whole foods paleo version of the traditional Hawaiian barbecue chicken sauce, but without the grill and the turning!

Bone Suckin» BBQ Sauce Thicker Style is a thicker barbecue sauce version of the original Bone Suckin» Sauce from Raleigh, North CaroSauce Thicker Style is a thicker barbecue sauce version of the original Bone Suckin» Sauce from Raleigh, North Carosauce version of the original Bone Suckin» Sauce from Raleigh, North CaroSauce from Raleigh, North Carolina.

My favorite was this barbecue sauce, which I used on a rack of babyback ribs.

COMBINE chopped onion, chicken, chopped cilantro, cumin, and 4 tablespoons of the barbecue sauce.

These Hawaiian chicken wings are my way of capturing the flavors of the islands in a bite size package and paying homage to the tradition of the grilled huli huli chicken, but without out any of the junky ingredients you'd find in a bottled sauce or the barbecue grill which is likely buried under snow this time of year on the mainland!