Sentences with phrase «of the best meals in»

I can't wait to try this recipe - it combines some of my favorite spices with one of the best meals in the world - butter + pasta!

Weve compiled a list of ten of the best meals in Milwaukee for you to try this year, and theres something for absolutely everyone.

Not exact matches

«We knew the new product tasted just as good as the old, exactly in line with what fans had expected,» Greg Guidotti, vice president of meals at Kraft Heinz told Fortune.

Robbins is donating all of the profits from the book, in advance, as well as providing an additional financial gift to Feeding America in order to personally provide 50 million meals this year.

«Over a relatively short period of time, Sun Basket has built a clear leadership position as the best healthy, organic meals service platform,» Garel said in a statement.

And there is some truth to that, though the other ingredients of this great American tradition — a giant meal, an inundation of family, a frantic cleaning of a home in anticipation of an inundation of family — may exhaust you as well.

Plus, it fits in with what Dr. Maria Carrillo, chief scientific officer of the Alzheimer's Association told Business Insider in July 2016: «Have fun, eat healthy meals that are good for you, and you may end up helping your brain as well as your heart.»

The Dream Dinners franchise allows us opportunities to become close with those in our community who understand the importance of a good, balanced meal.

While you're relaxing in your seat, you will enjoy great meals throughout your flight as well as your choice of beer, wine, and spirits.

The Haitian team has developed such a good reputation on the ground in Puerto Rico that within a week of arriving, FEMA officials had heard of their work and brought 4500 meals and a pallet of water for the team to hand out at its clinics.

I read a lot more books, traveled 337k miles between 91 cities, spent more time in Texas, kept my health in a good balance with weight training, running, and a better diet including several months of 16/8 intermittent fasting, while still getting in some excellent meals with friends and loved ones (up to 58 % of top 50 list).

In processing as well, Campbell's Soup, Unilever and many others are investing in meal kits to explore what could become a US$ 10 billion industry by the end of next yeaIn processing as well, Campbell's Soup, Unilever and many others are investing in meal kits to explore what could become a US$ 10 billion industry by the end of next yeain meal kits to explore what could become a US$ 10 billion industry by the end of next year.

A group of workers at Venezuela's state - owned oil company is requesting wages in dollars as well as meal plans and better health insurance to make up for what they called «suffocating» economic conditions.

The liberal that takes happy meals away is somehow better in your eyes than the conservative that wants to limit $ exualization of our society by corporate interests.

«Isn't the simplest touch of a child's arm on the face more important, isn't the good meal, the brush against a thigh, a hand held during a movie, a swim in the sea, aren't those things of equal importance as the sands of time come rushing down on our heads burying ambition and love, good and evil, breath, blood, brains, waste, memory, alike in the oblivion?»

We are not powerless and fearful, not us: and so I pray and I work; I make coffee in the morning and hot meals to gather around the table at suppertime; I worship and sing out words of promise and praise; I raise children and read good books; I pray for my enemies and write letters and send money and show up to fold clothes and drop off meals with an extra bag of groceries; I advocate with the marginalized and amplify the oppressed and antagonize the Empire with a grin on my face; I will honour those who get after the work of the Kingdom and celebrate; I learn how to listen to those with whom I disagree; I abandon the idea that we can baptize sinful practices in the name of sacred purposes; I will stand in the middle of the field near my house with my face turned up to the rain and consider it a minor baptism.

Finally, a few days into my funk, one of my housemates recited Psalm 86:5 as our verse before our evening meal: «For thou, Lord, art good, and ready to forgive; and plenteous in mercy unto all them that call upon thee.»

Of course, this conversation is best had among friends, in living rooms and coffee shops, over homemade meals and shared bottles of wine, during the Sunday school hour or in those precious few moments of fellowship squeezed between meetings, play dates and appointmentOf course, this conversation is best had among friends, in living rooms and coffee shops, over homemade meals and shared bottles of wine, during the Sunday school hour or in those precious few moments of fellowship squeezed between meetings, play dates and appointmentof wine, during the Sunday school hour or in those precious few moments of fellowship squeezed between meetings, play dates and appointmentof fellowship squeezed between meetings, play dates and appointments.

Critical thinking is one of the better habits I picked up in higher education, along with an awareness of my own ignorance, an appreciation for the humanities, and the ability to cook an entire meal using only a hot pot and the expired contents of a communal fridge.

If, after having had a good nourishing meal in my restaurant and topping it off with a piece of French Silk pie, I decide that the pie was so good that I want six more pieces, that would manifest a secondary, depraved appetite.

Back in January, Donald Miller wrote a blog post in which he explained that living a good story means envisioning climactic scenes in your life — reaching the top of Mt. Hood, renewing wedding vows, crossing a finish line, sharing a meal, meeting your sponsored child.

The month Sha» ban is known as the month for commemoration of all souls, during which it is customary to have a meal for well - being in commemoration of the dead — sometimes held in the graveyard — and to visit the graveyard and clean the graves.

Sure, I might miss the fish»n chips I had in New Zealand three autumns ago, or long to revisit Malaysia's tea plantations, but what I loved the most about those trips was reveling in the simple pleasures of eating a good meal with family, laughing at my brother's fake accents or nursing a steaming cup of tea.

At a meal in those days among the Jews, the host's best friend was at the right of him at table, while the place to his left was reserved for the honored guest.

One of the best things about them is that they're incredibly rich in plant protein, including B12 which lots of vegans can be short of and eating plant protein at every meal is so important to keep your energy levels consistent.

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

My partner was diagnosed with M.E. a couple of years ago and we have been trying our best to make wholesome meals in an attempt to boost his energy levels.

The industry has seen a continuous decline in the sales of frozen meals and are not predicted to get any better.

That little bit of initial effort you put into assembling all the ingredients for a single - pan dish pays off incredibly well when you end up with a big meal, plus a ton of leftovers for the week, having only used one pan or pot in the process.

I love the idea of getting some veggies in to my first meal of the day too Joyce You just feel like you're off to such a good start.

My meal planing starts by browsing my freezer for what looks good or in the case of ground turkey — what I have a bunch of and needs used up.

Eating squash is a good way to get healthy carbs in to your diet and a good way to get all the colors of the rainbow into your meals.

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Not to mention a diet free of animal products means that, one meal at a time, you're consciously choosing to live a greener, kinder life, and who doesn't want to make the world we live in a better place?

I aim for soup at least three times a day at meals, which means we're all getting around a cup of stock in, as well as a cup of plain stock before and between meals for 3 - 4 more cups a day.

This is a great dish to make in quantity — even better, make the sauce a day or two ahead of time, then heat it in a crockpot for a fuss - free meal on a busy day.

Another good way to get a high dose of protein in at breakfast is to supplement your meal with a protein shake.

As soon as she appeared on the doorstep, as a great gourmet, she immediately recognized the smell of meal ingredients and said with a huge smile: — Well, this is going to be a pleasant surprise for me, because it seems to me that you've finally started discovering real things in life!

You all know how much I love enchiladas, well these zucchini enchiladas are huge and filling, and one of my favorite meals in the summer.

In fact, this crust has so much flavor on its own that I think it would make for a fantastic light meal simply drizzled with some good extra virgin olive oil, topped with a few sliced olives, a handful of fresh herbs and maybe a few pine nuts sprinkled on top.

Chili is just one of those great hearty meals that always seems best in the cold months of the year.

To get the most flavor out of your meal, it is best not to add raw meat straight in the bowl of the slow cooker.

I have to cook for a lot of people this year and I was in need of a few extra stuffing recipes (the best part of the meal).

This way, we will eat the chicken straight away in the stock with some vegetables (I often throw some chopped veggies, sometimes from the freezer, into the pot for the last 20ish minutes) for an easy meal, then have a whole pot of meat stock left over for more soups and for drinking from a mug, and sometimes we have chicken left to put into other meals as well.

A falafel wrap is his favorite meal of all times, and he is definitely the person to ask about the best falafel in town — any town that he is familiar with, anyways.

'' glamorous» is such a bizarre concept, I think: from your photos (which seem to have evolved recently, and look possibly even more beautiful than before, if I can say this) it shows your ability to transform the simple plates of a family meal (the best, to me, even if I'm sure the ones you cooked at the Rizt were great too) into beautiful things, and the care you put in them.

Of all the good food we ate on our recent trip to Italy, my husband proclaims this meal we cooked ourselves while in Venice his favorite.

But the best of 2010 was in Switzerland where I was lucky enough to have a meal prepared by Girl Guides from India.

Roasted garlic and summer herb salt blend: Harvest the last of your summer herbs, basil, sage, thyme, whatever you have, dry until they can crumble at your finger tips Roast 3 - 4 cloves of garlic with a drizzle of olive oil When cool, remove from the skin and finely chop, it will be sticky at first Mix the roasted garlic with a few teaspoons of salt and set aside to dry Finely chop the dried herbs Mix in the chopped herbs with the garlic and salt until all the textures are combined Stir or run a knife through the mixture until all flavors are mixed well, set to dry some more, about 10 - 15 minutes When dry, place in a mason jar and keep close to brighten any meal all winter long

with some roasted veggies and potatoes on the side, it certainly made for the best of meals in 2010.