Sentences with phrase «of the food processor before»

I was caught eating the majority of the batch straight out of the food processor before it could even get to the table!

Not exact matches

Shares in the meat and food processor dropped more than 10 per cent in initial trading on the Toronto Stock Exchange before recovering some of the lost ground.

Just one small question before I make them, can you use a hand blender instead of a food processor?

While this freezes slice the layer of plain banana, before created the caramel layer — this is also made by simply placing its ingredients into the food processor until smooth, if you're mixture is too thick you may need to add a little more water.

Then juice the lime before adding all of the ingredients to a food processor, it should take 2 - 3 minutes for a beautifully smooth consistency to form.

Before I simmer the sauce, I puree all of the ingredients in a blender (or food processor).

The recipe said to fold the pie filling into the cake mix, but I didn't want chunks of peach throughout the cake, so I actually pulsed the filling in the food processor before adding it to the cake.

To save ourselves a bit of work, I recommend chopping the tomatoes in a food processor or blender before cooking them.

I added a cup of gluten free oats to the batter and blended in my food processor before adding the blueberries.

Combine all of the ingredients for the rawnola in a food processor — you still want the mixture to be crumbly so stop the processor before it turns into a big rawnola ball.

Important: Allow the dough to cool to close to room temperature before proceeding with the rest of the recipe to protect your food processor from overheating and turning off!

Her Food Processor didn't work, and the Blender was a pain, especially for the Pecans: (Ended up chopping by hand and saying to myself «What did they do before Food Processors, used a knife of course».....

Add the softened butter to the food processor and beat for a couple of minutes before gradually mixing in the sieved icing sugar.

Instead of bread crumbs I crushed bacon puffs (Canada), A.K.A. pork rinds, in my food processor before adding to the shredded cauliflower.

You'll need to prepare this the day before making the pizza, to do so, place all of the goat cheese ingredients listed below in a food processor and blend until it is very smooth.

I used purple diakon and black radishes with a few carrots added along with several cloves of garlic — all put through food processor for shredding and then sprinkled with salt and massaged before pressing into jars to ferment — yum!

The eggplant must cool a bit before processing, so the puree temperature is usually just a bit above room temperature by the time it is coming out of the food processor.

An hour before baking the farinata, shred the zucchini (hand grate or use a food processor), place in a colander or sieve and sprinkle with a little salt, to help drain the zucchini of excess water.

I use it instead of rice as well — grind it up in the food processor before cooking.

I did make a few modifications to suit the amount of time I had and what I had on hand (I used jarred roasted red peppers instead of roasting my own (there were about 3 large peppers in the jar), I toasted the walnuts lightly in a dry skillet before putting them in the food processor, I used honey instead of pomegranate molasses because I couldn't find the latter, and I used 2 tbsp dried parsley instead of 1/4 cup fresh).

This may be a dumb question — are to two cups of broccoli measured before or after running through the food processor?

If you're in a pinch, you can substitute one 15 - oz can of pureed pumpkin for the one pound of winter squash (simply heat the pureed pumpkin gently on the stove - top in a glass bowl over boiling water before adding to the food processor with the rest of the ingredients).

If you want to grate the zucchini before you add it to the food processor, simply use a regular handheld grater to make 1 1/2 cups of grated zucchini, which equals the 8 ounces called for in the recipe, then stir the zucchini into the batter.

There's no need to knead this ricotta dumpling dough — just blend in a food processor and transfer to a pastry bag before piping into a pot of simmering water.

1) Pre-heat oven to 350 deg Fahrenheit (175 deg Cel) and line a metal baking pan or cast - iron pan 2) Blend the cashew nuts in a food processor or a blender until it becomes like fine sand (if necessary, pass the blended cashews through a sieve — and re-process the parts that are not fine enough to pass through the sieve) 3) In a large bowl, whisk the ground cashew nuts, tapioca flour, salt and baking powder together until combined 4) In another bowl, mix the honey, vanilla extract and egg together until all ingredients are well incorporated 5) Pour the wet ingredients into the dry ingredients and mix well until you get a homogeneous batter 6) Gently stir in 1 cup of fresh blueberries until evenly distributed 7) Pour the batter into the baking pan or cast iron pan, and evenly distribute the rest of the blueberries on top 8) Bake for around 30 minutes (or until a toothpick inserted in the middle comes out clean) 9) Let the scones cool for at least 10 minutes before slicing into 8 portions.

I keep forgetting to make overnight oats the night before, but I'm eating something right now I think you would like: in a coffee grinder or mini (or regular) food processor, combine 1 T (or less) of nuts of seeds of choice (I use pumpkin seeds, brazil nuts (2 - 3), sunflower seeds, walnuts, cashews, hemp) and blend for 30 secs until consistency is like coarse sand.

Instead of diced tomatoes, you can puree the can of tomatoes in a food processor or blender before adding them to the sauce.

I now blanche my almonds before making your almond milk, and then throw the leavings in a dehydrator for about 24 hours, run them through a food processor, and then a sifter to make my own blanched almond flour, but that's only about 1 cup per batch of almond milk.

According to Kendall Conrad, author of SCD cookbook, Eat Well, Feel Well, you'd have to heat the whole coconut at 350 degrees for 20 minutes first, until the shell begins to crack, Then cool, break open with a hammer, cut out white flesh and grate in blender or food processor before adding to hot water.

I added the last tablespoon of oil early because I was worried that it would burn out my (not so great) food processor before it came together.

Add them to food processor along with 16 ounces of chickpeas, 1/4 cup of olive oil, 3 garlic cloves, fresh lemon juice, and a dash of smoked paprika and you'll have a party in your mouth before you know it!

If you don't like the chunkiness of quinoa then add the cooked quinoa (before adding the maple syrup and cinnamon) to a mixer or food processor and blend until the consistency is reached that you prefer.

Place the saffron threads in two tablespoons of hot water for a few minutes before placing the water, threads and almond meal in a food processor and mixing to a paste.

I wanted to use whole rolled oats so took a cue from Sarah of The Sugar Hit and gave them a quick whirl in the food processor before adding the rest of the crust ingredients.

I decided to try a new recipe that involves cabbage and I have never cut a cabbage before and unfortunately do not have the help of a food processor which is the way I always remember my dad doing so.

In batches, add the salmon to the bowl of a food processor and pulse until it's well minced but before it becomes a paste (about 10 one - second pulses).

Once we explore the amazing ways we can use the magical multi-tasking food processor it's difficult to imagine life before its use as it takes all the trouble out of our cooking preparation.

You'll need to prepare this the day before making the pizza, to do so, place all of the goat cheese ingredients listed below in a food processor and blend until it is very smooth.

Pulse the remainder of the ingredients together in the food processor before adding in walnuts at the end.

Swish the bone broth around the food processor to get the last of the veggies out before pouring into the big pot.

Using these seeds in your diet is extremely easy and you can just mash them up in a food processor before sprinkling them into your serial, mixing the oil into your smoothies or salad dressing or adding them into a variety of other dishes.

Since all pumpkins will be of varying degrees of sweetness, you'll want to be sure that you've satisfied your taste buds before pouring the mixture from the food processor.

Swish the broth around the food processor to get all of the veggies out before pouring into the big pot.

My girls had never used the food processor before and their favorite part of the day seemed to be pushing the buttons for me (I love it when my kids are that easy to entertain)!

Now, if you are concerned about the possibility of Salmonellosis, then you can easily boil the eggshells first before grinding or pulverizing them in a food processor, coffee grinder, or even a traditional mortar and pestle.

«It's like someone took my heart out, put it in a food processor, turned it on, then put the shredded remains back in my chest, only they forgot that before they put my heart in the food processor they had been using it to dice spicy jalapeños, and so some of the jalapeño seeds are mixed up with my shredded heart, and so it burns, in addition to hurting because, you know, it's been shredded.

Less than two months before Christmas 2016, there was a surge in sales of «clean eating» gadgets such as food processors, blenders and spiralizers — with a 10 per cent month - on - month increase for blenders alone.