Sentences with phrase «of the measuring cup with»

Before you put the bars in the oven push down on the bars as hard as you can with the back of a measuring cup (rub the back of a measuring cup with some oil so is does not stick to the bars) before baking and then again after they come out of the oven.

Honey and golden syrup are very sticky, so before measuring, spray the inside of the measuring cup with a non stick cooking spray or use a mild flavored oil.

lol I have a little less than one cup of flax seed meal (AND, it's not golden either) do you think it would come out ok if I fill the remainder of that measuring cup with a little more almond meal?

Not exact matches

The overall size of the lunch box is 9.4 by 6.1 by 2 inches with the largest compartment measuring 4.5 by 5 by 1.75 inches and fitting 2.5 cups of food.

I typically fluff the flour with the measuring cup, then scoop it until it's heaping, and level it off with the back of a knife.

A couple of things that could contribute to the batter being thicker than expected: - Not letting the flax egg fully set - Not using the exact flour blend in the recipe (I have not tested this with other flours, only the ones in my blend)- Dipping the measuring cup into the flour vs. spooning it into the measuring cup - The flour not being at room temperature (if it's from the fridge or freezer, it will be dryer and will suck up the moisture).

After several times of measuring out 1 cup of spinach, 1/2 cup of brown rice and 2 ounces of turkey meat, I became comfortable with serving up these portions without always relying on the scale and measuring cups.

any chance you've made this with the ingredients measured in weight instead of cups?

Into a liquid measuring cup break the egg, add enough of the buttermilk to measure a total of 1/2 cup, and beat the mixture with a fork.

Transfer to pan, spreading evenly, and pack down flat with the bottom of a measuring cup.

If you are measuring by volume, put a tablespoon of whole wheat or rye flour in each measuring cup, then fill them with white flour.

Out of the box, the COSORI pressure cooker comes with a stainless steel inner pot and a few handy accessories — rice spoon, ladle spoon, measuring cup, one glass lid (for slow cooking, normal cooking and reheating), a steamer rack and an extra sealing ring.

An example is if you fill a 1/2 cup with 1/2 cup of water, the water comes to the top of the cup, if you transfer that 1/2 cup of water to a 1 cup measuring cup, it will only fill it halfway.

Using an ice cream scoop or measuring cup with a 1/4 - cup capacity, scoop out mounds of dough.

As that sat with the yeast beginning to work, I measured out into a bowl 4 1/4 cups of this whole wheat flour, and added 1/2 heaping teaspoon of salt to that.

After soaking rinse and drain before placing in a large bowl (or a large measuring cup works well) with the 2 cups of fresh water.

In a large glass measuring cup or heatproof bowl, mix the sugar, whole egg, egg yolks, cornstarch and cocoa powder with 2 tbsp of Bailey's (or milk), whipping cream and vanilla with a whisk.

Baker's tip for measuring honey: Spray the measuring cup / spoon with a little bit of non-stick spray before pouring the honey into it.

Hull, wash and crush the fresh strawberries with a potato masher and measure 3 cups of the crushed berries into a large heavy bottomed stainless steel pot.

With the help of a flat measuring cup or a flat glass, or ramekin, press some of the crust against the edges of the pie dish leaving about 1/4» all around pie edge.

I used 1/3 cup measures today with fruit etc my fitness app, just short of 300kcsls.

I even made a homemade biscuit «kit» in a basket for my daughter for one of her shower gifts, and included that recipe and the White Lily, along with measuring cups and spoons, a biscuit cutter and bench scraper, and a few other related items.

Spoon the flour into the measuring cup and level off the top with a straight edged utensil (like the back of a knife)

Peel 4 medium potatoes (or whatever is needed to make about 4 cups), slice thinly, season and parboil for 5 minutes / Drain and set aside / Thinly slice 1 or 2 medium onions and sauté slowly in butter and olive oil / When onions are translucent and tender add 1/2 cup shredded smoked salmon and 2 tablespoons of fresh dill (1 tablespoon dried) / Stir onions, smoked salmon and dill together and cook a few more minutes / Remove from heat and place onion mix in a separate bowl / Steam 1/2 pound salmon fillet — place fresh salmon in an inch or so of seasoned, simmering water, cover and cook gently until salmon flakes apart easily, 5 - 7 minutes / Remove salmon, flake it apart into bowl containing the onion mixture / Stir together 5 eggs, 1 1/2 cups whole milk / Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure 6 oz.

For absolute accuracy, weigh the flour instead of scooping and measuring with a cup.

3/4 cups (or more) milk of your choice (I pour the espresso pod into a 1 - cup measuring cup and fill it up with milk to reach 1 cup)

* coconut milk buttermilk - Put 1 tbsp vinegar or lemon juice in a 1 cup measuring cup and fill the rest of the way with coconut milk.

To find an approximation of your machine's wattage, fill a microwave - safe liquid measuring cup with 1 cup cold water.

Step 2: Pour the crumbs into the a 9 inch spring - form pan and press the crumbs with the back of a 1 cup measuring cup up the sides and evenly around the bottom of the pan.

1 tablespoon of vinegar into a 1 cup measuring cup and top to 1 cup with milk.

Measure out 1/3 cup of pretzels, and 1/4 cup of toffee into another cellophane baggie and tie with another piece of ribbon.

Flatten each blob slightly with the bottom of the measuring cup.

Gently flatten the tops of the cookies with the bottom of a measuring cup or glass.

Some people scoop their flour out of the canister, essentially packing it down into the measuring cup, or tap the cup on the counter and then top off with more flour.

A dry measuring cup is one without a spout — a spout makes it difficult to level off the excess flour with the flat side of a knife.

I think it would be okay to use the 3 1/2 cups of oat flour along with a 1/2 measure of quinoa if you wanted the added fiber and nutrients but it would definitely add double the calories per slice also..

To ensure you're using the right amount of flour, we recommend either measuring by weight using a scale, or fluffing and sprinkling the flour gently into your measuring cup one spoonful at a time before leveling off with a knife.

Although I have never made these with a flour substitute before you can use AP flour instead of cake flour however for each 1 cup AP flour you measure, you will want to remove 2 tablespoons and add in 2 tablespoons cornstarch if you have that handy.

Measure out one cup of flour, and fold into the wet ingredients with a spoon or spatula until you have a loose dough.

You want to measure out 1/3 cup of whole chia seeds and then grind them into a very fine powder with a coffee grinder.

Form the crust with the back of a spoon or a measuring cup, making sure to flatten out the bottom and bring the crumbs up the sides of the pan.

Basically, instead of measuring out a cup of flour for a recipe, I measure out about 1/2 cup grain, toss it in the mill, and about a minute later, have freshly ground flour to bake with.

Using the bottom of the measuring cup, flatten each portion into a 1 / 2 - inch - thick burger Repeat with the remaining quinoa mixture; you should wind up with 8 to 10 (Note: If you want to make smaller burgers for sliders, use a 1/4 or 1/3 cup measure, and follow the same steps).

I packed it all down really well with the bottom of a measuring cup.

Put 1 1/2 tsp of vinegar in a measuring cup then top it up to the half cup mark with milk.

Flatten to a little less than 1 / 2 - inch thickness with the bottom of the measuring cup.

Grab a level scoop of the mixture; invert onto the parchment with a sharp tap to release it, then flatten into a 1 / 2 - inch patty with the bottom of the measuring cup.

I'm guessing with so many different brands of ingredients and different cooking / measuring methods (some may pack the flour more into their measuring cup, etc.), things can change a lot if just going by volume.

Pasta soup with sweet potatoes and peas, I am sorry I am new in the kitchen how do I measure one cup of sweet potatoes, do I mash them?

Gently flatten with the bottom of a measuring cup.