Sentences with phrase «of time in my microwave»

1/3 cup in a bowl, 2/3 cup soy milk (I use vanilla), a bit of time in the microwave and ZAP!

Even with the maple syrup though, a minute and a half was plenty of time in my microwave.

Not exact matches

The value of the original energy field is unknown, but if the field had just the right strength, and the orresponding distortion in the cosmic microwave background appears, it would suggest that the Big Bounce and space - time quantum loops are real.

How about cosmic microwave background radiation, time dilation in supernovae light curves, the Hubble deep field, the Sunyaev - Zel «dovich effect, the Integrated Sachs - Wolfe effect, the hom.ogeneity of stars and galaxies, etc, etc...

This is where disposable containers come in — drop - off and walk away, giving the hungry dogs lesser time to get to ya — but then again, most are made of unsafe plastic and not microwave safe.

One of the easiest ways to achieve this point is to place the chocolate in the microwave for 30 seconds at a time until the chocolate is melted; but be especially careful not to over do it.

This is a time that it's worth it to heat your two cups of water in a separate bowl in the microwave — 3 to 4 minutes should do.

My sister - in - law does an amazing way of cooking them, where she quickly zaps them in a microwave (just because when you're cooking a Christmas lunch, it saves time) and then saute them with leeks and bacon.

A simple sprinkle of kosher salt to the interior of the peppers and then a 5 minute blast in the microwave pre-cooks these peppers and cuts your baking time in half.

It just takes a handful of ingredients, most of which you'll already have in your cupboard and a microwave and you'll be enjoying a tasty dessert in no time!

The meal options I came up with had to be: # 1 things that would be fairly easy to prepare (I wasn't about to take an extra hour on Sunday to make something elaborate), # 2 had to be foods I could easily manipulate the nutritional profile for (ensuring a balance of protein, carbs, and fat), # 3 the food had to store well in the fridge or freezer, # 4 they had to reheat well in either the toaster or microwave OR be eaten cold right from the fridge, and # 5 ideally, they needed to be things she could easily eat in the car on the way to school (remember, it takes us at least 20 minutes with no traffic to get to school so eating in the car gives us even MORE time to sleep lol).

I haven't been acquainted with the regular use of a microwave for fifteen years, and while I'm no stranger to popping my popcorn using the old - fashioned method of a hot pot on the stovetop, last summer I wised up to my time consuming ways and purchased a Whirley Pop Popcorn Popper, which is now one of the hardest working tools in my kitchen.

Melt about one cup of the chips in a microwave safe glass bowl, starting at 30 seconds, then stir, and if needed, continue to microwave for additional periods of 20 seconds, stirring after each time.

To dip - melt 1 cup of desired chips for 30 seconds in microwave, stir, and keep microwaving for 20 second increments, stirring after each time.

May need to soften in the microwave for 30 seconds if kept refrigerated for a long period of time.

I microwaved the butter in a big bowl, then just added the chocolate as I chopped it, so by the time I added the last handful of chocolate, all I had to do was stir a few times to blend... it was all evenly melted.However, I couldn't find my regular baking pan, so substituted a fry - pan with sloping sides.

Warm in the microwave or on the stove over medium heat for about 3 minutes then rinse in a large bowl of water three times.

When the rice has about 5 minutes left of cooking time, steam the broccoli, just slightly, in the microwave for a minute or so.

I got this epicurean waffle thing where you can make it ahead of time and Free them and then toss them in the microwave.

Since microwaving kills a lot of the nutrition, I bake mine in the oven while baking other items to save time and energy.

Meanwhile, because I had poured my initial mixture into a glass jar, which was now a rock, I zapped it in the microwave with a drizzle of water, 20 seconds at a time, and at each interval spooned what I could, while it was slightly softened, into the saucepan with the new milk / sugar.

And actually I just stab it a couple of times with a big knife and put it in the microwave.

Check the consistency of the caramel and warm it up in the microwave for a few seconds at a time, if necessary.

* You can make these ahead of time, cover and place in the fridge, then warm up in the microwave, stirring every couple of minutes.

I put a small container of water in the microwave and heated it up to steaming and then just sat the bread pan in there with it for the rise time because humidity is required for successful rising.

This salad can be made ahead of time and warmed in the microwave.

The broccoli doesn't need that much of cooking time that is why I just cook it in the microwave for a few minutes and then added.

I used ground turkey instead of beef and cooked the squash in the microwave because I was short on time.

To pop 6 cups of popcorn at a time in the microwave, pour 1/4 cup popcorn kernels in a clean paper lunch sack (I use a 12 3/8 X 6 1/8 X 4» brown paper lunch bag).

If at any time fondant gets too thick, add hot water, 1 tablespoon at a time, and warm in the microwave or over a pot of simmering water.

Place the bowl in a microwave for 45 seconds (microwave for 10 seconds at a time and check it in between) or place the bowl in a pan of barely simmering water, stir to ensure the gelatine has completely dissolved.

AND... I used the leftover stuffing, with the leftover potatoes, the day after that with bits and pieces of other leftovers (BBQchicken and grilled zucchini) added before finishing that cooking time in a bowl in the microwave.

I used: powdered lemongrass for the bottled, onions for the shallots, Penzey's sweet curry powder plus 1 tsp Chinese chile garlic paste for the red curry paste, three times as much garlic, a full tablespoon of sugar (brown), mung bean noodles for the rice vermicelli, green beans (par - cooked in the microwave then salted and blistered in the wok) for the peas, twice as much cilantro, an equal amount of chopped scallions, and an equal amount of chopped peanuts as a garnish.

In case of chocolate cookie emergency... Do we microwave briefly, leave on counter for a certain amount of time?

To bake the yam: Wash, prick, and cook a large yam on high in the microwave, turning it a couple of times until easily pierced with a fork, about 10 minutes.

Microwave ovens vary in rates of heating, times given are approximate.

This approach applies microwave at a frequency of 2450 MHz to heat products to sterilisation temperatures, resulting in a shorter heating time compared to conventional food processing techniques.

Wrap it around a bunch of trimmed asparagus and put it in the microwave for 3 minutes (microwaves vary so yours may take more or less time).

You'll only have to do this the first time you make it so you get a sense of how long it takes in your microwave.

Place White Chocolate baking chips in large microwave - safe bowl, and microwave for 45 seconds, Stir, then microwave in increments of 30 seconds, stirring between each time, until chocolate is melted.

I've made what I like to call «desperation cake» a few times — it's 3 tablespoons of cake mix mixed with 1 tablespoon Greek yogurt and microwaved for a minute — and that works well in a pinch.

But instead of baking the sweet potatoes for that long in the oven, I submerge one sweet potato at a time in a bowl of water and microwave it for about 3 minutes.

In this recent study, pumpkin seeds were roasted in a microwave oven for varying lengths of time, and limited changes in the pumpkin seeds fat were determined to occur under 20 minuteIn this recent study, pumpkin seeds were roasted in a microwave oven for varying lengths of time, and limited changes in the pumpkin seeds fat were determined to occur under 20 minutein a microwave oven for varying lengths of time, and limited changes in the pumpkin seeds fat were determined to occur under 20 minutein the pumpkin seeds fat were determined to occur under 20 minutes.

I went ahead and cooked it for half of the recommended time in the microwave.

When using the microwave for melting small amounts of chocolate, I usually go in 20 second increments, checking and stirring each time.

Mellissa — I could have microwaved the chocolate right in a squeeze bottle or baggie with the tip snipped off, I'm going to try that next time, but dunking does give an extra dose of chocolate, which is always good!

At the time I wasn't too far from my burning rice in a microwave days so the idea of making your own pita chips was like whoa.

Hi Susan, I melt my chocolate chips in the microwave 95 % of the time.

In my senior year of college, in my tiny studio apartment with a microwave oven and electric stove, I'd pass time during the hibernation by trying out all sorts of new recipeIn my senior year of college, in my tiny studio apartment with a microwave oven and electric stove, I'd pass time during the hibernation by trying out all sorts of new recipein my tiny studio apartment with a microwave oven and electric stove, I'd pass time during the hibernation by trying out all sorts of new recipes.

of a few of those old «Bad Boy» Detroit Piston type players (Dumars, Thomas and the Microwave all in one) they did everything right and always gave it 100 % all the time.