The taste of the Chewy Carrot Cake Granola Bars reminded
me of traditional carrot cake with the carrot, raisin, and cinnamon flavors.
This Carrot Breakfast Loaf is a play off
of the traditional carrot cake.
Soft, cake - like cookies chock full of carrots and coconut with all the flavors
of a traditional carrot cake.
This gluten free carrot cake cookie recipe yields soft and chewy cookies, is easy to make and packs all the flavor
of a traditional carrot cake in an easy - to - serve form.
Not exact matches
I have been using your
Traditional Irish Soda Bread as my mainstay (use to be the
carrot cake cupcakes with added grated apple, poppy seeds, dates...) and at Easter I was missing the taste
of Hot Cross Buns so I added 1 / 4cup currants, 1tsp cinnamon, 1 / 4tsp nutmeg, dash
of clove & allspice and 1 / 4cup diced candied peel to the soda bread and it was a great substitute.
Then my husband's mother always made this
traditional carrot pudding
cake so we have to have that — i love this tradition, you can eat it instead
of bread or even serve as dessert.
This
cake is like a fusion between a
traditional yogurt
cake and a
carrot cake, with maybe hints
of cheesecakeness running throughout.
It's only fair to share... These Baked Carrot
Cake Oatmeal Cups are full
of shredded
carrots, raisins and walnuts and they're healthier and even more delicious than
traditional Carrot
Cake!
These Baked Carrot
Cake Oatmeal Cups are full
of shredded
carrots, raisins and walnuts and they're healthier and even more delicious than
traditional Carrot
Cake!
It has everything you love about
traditional carrot cake with a little bit
of extra pizzaz.
My
carrot cake cupcakes are paleo, gluten - free, vegan and higher in protein and fiber than
traditional carrot cake thanks to the use
of almond flour and chia seeds.
A
traditional crumb coffee
cake is mixed with the flavors
of carrot cake for a delicious twist on brunch.
Choose a flavour and design that suits you best, be it chocolate mousse,
carrot cake, a lovely alcohol soaked fruit
cake or the
traditional tiered wedding
cake that you can keep layers
of for the first born child's christening.