Sentences with phrase «of tuna roll»

Add one piece of tuna roll to your dog's kibble once a week.

Not exact matches

These inventive matzoh rolls, a classic of Passover, can be filled with tuna or egg salad for Passover brown bag lunches, used as hotdog rolls, or serve them as a breakfast roll.

To start building your summer rolls, place a few sprigs of basil and cilantro down, then 2 - 3 pieces of each vegetable, 1 1/2 tablespoons of tuna and lastly 2 slices of avocado on top of the tuna.

Spread olive mayonnaise on cut sides of rolls and make sandwiches with tuna and artichokes, seasoning filling with pepper and topping with parsley.

1/2 cup brine - cured black olives, rinsed, drained, and pitted 2 teaspoons drained capers 1 small garlic clove, chopped 1/2 teaspoon finely grated fresh lemon zest 2 (6 1/2 - ounce) jars marinated artichokes, drained, reserving marinade, and chopped 1/3 cup mayonnaise 2 (6 - ounce) cans tuna in olive oil, drained and any large chunks broken into smaller pieces 4 (7 - inch - long) ciabatta rolls or other crusty rolls with soft, chewy crumb - or two mini loaves of crusty bread 3/4 cup fresh flat - leaf parsley leaves

Spicy Ahi Tuna Avocado Tartare Bites are easy to make for a healthy delicious appetizer with all the flavors of a spicy tuna roll served on tortilla chTuna Avocado Tartare Bites are easy to make for a healthy delicious appetizer with all the flavors of a spicy tuna roll served on tortilla chtuna roll served on tortilla chips.

Grab a plate of Tuna and Hummus Cucumber Roll - Ups for a yummy protein - packed mid-afternoon snack that takes almost no time to put together!

I've already thuoght of 3 ways to eat it: over farfalle pasta, rolled up in a paillard of chicken breast, and as a crostini topping with some good canned tuna and maybe a slice of heirloom tomato from the garden on the no knead bread I make!

Items such as wakame (seaweed) salad for $ 4, fried shishito pepper with eel sauce and edamame for $ 6 and tempura spicy tuna roll for $ 8 are a few of the selections on the special eight - dish appetizer menu.

They turned out wonderfully, and now I'm keen to try some of your other egg roll recipes — I think the Tuna Rangoon might make good use of the other half of my package of wrappers!

Okay, so I've never actually had a spicy tuna roll, but then again I've never had any kind of sushi that wasn't totally vegan.

Spread a thin layer of spicy tuna over the top of the roll and sprinkle with a pinch of sesame seeds.

On top of the tuna mixture, arrange some of the cucumber sticks and grated carrot making sure not too over stuff the roll (a little goes a long way).

I turned my mock tuna into quinoa sushi rolls with the other half of the nori sheet from the recipe above.

I got my usual peppered tuna roll with the green sauce and tried some of Brad's spicy salmon roll.

Q is by no means a place to get your spicy tuna roll on: It's a zone of seafood meditation for hard - core sushi fans, where Naruke — or one of his masterful chefs — will prepare each small bite of Edo - style sushi as it's supposed to be eaten (i.e., no soy sauce or wasabi).

Helmed by two young chefs priced out of Portland's booming restaurant market, this shiny red 1927 dining car offers spot - on classics at breakfast and lunch (buttermilk flapjacks, tuna melts)-- served with a side of the Rolling Stones or Wu - Tang Clan to remind you this is not your typical diner.

Basic Bean Burritos Biscuits Cornbread Chicken - Free Nuggets Chicken - Style Stew and Dumplings Cream of Mushroom Soup Creamy Potato Salad Deep - Dish Vegan Pepperoni Pizza Eggless Egg Salad Green Bean Casserole Lemon - Rosemary Potatoes Maple - Roasted Carrots Minestrone Soup Peas and Potatoes in a Pocket Pinto Bean Sloppy Joes Pizza Mummies (for Halloween) Portobello Sloppy Joes Scary Halloween Sandwiches Sloppy Portobellos Tuna - Free Salad Sandwiches Rosemary Roasted Potatoes with Black Olives Summer Rolls with Peanut Sauce Tomato - Lentil Pasta Sauce Ultimate Hot Wingz Veggie Club Sandwich Veggie Pot Pie Wiener Wraps Wieners and Beans

one of the most popular sushi sauces is the spicy mayo that is typically paired with sushi rolls like tuna and salmon.

While I was looking at cans of hot pepper tuna and the impressive variety of dried mushrooms, Sara convinced me to try a package of her homemade kimbap, Korean - style sushi rolls, seaweed - wrapped rice stuffed with small pieces of cooked eggs, spinach, fish cake, sesame seeds, pickled carrots, and yellow radish.

While I was only introduced to the marvelous tastes of it a few years ago, I've become adept using chopsticks and fearlessly order rolls with eel, spicy tuna, and tobiko.

Even though you'd kill for a second cup of coffee or a spicy tuna roll, giving them up is just one of the new sacrifices you'll have to make as a parent.

Southern bluefin tuna (Thunnus macoyii) roll over and over to soak up the sun as they skim along at or near the surface of the water, often for hours on end.

I've already thuoght of 3 ways to eat it: over farfalle pasta, rolled up in a paillard of chicken breast, and as a crostini topping with some good canned tuna and maybe a slice of heirloom tomato from the garden on the no knead bread I make!

This avoids the issue of mercury from tuna, and makes it easier to pack hand rolls for an afternoon snack at school or work without worrying about spoilage.

After a short consultation and a run through of the menu, me and my brother have decided to try the following dishes: Brick owen roasted broccoli with ikura and Red Dragon sauce, crispy rice and spicy tuna, toro, o - toro and tamago nigiris, Shoreditch special Unagi roll, Grass fed beef tenderloin in yuzu - truffle sauce with crispy pickled onions and Nobu Kushiyaki with teriyaki chicken.

A few of my favorite dishes include the Pork Dumplings with Shaved Truffles, Geisha Roll with Lobster, Cream Cheese & Jicama con Besitos de Merengue, Asian Lobster Mashed Potatoes, Spicy Tuna Pegao and Duck Croquetas with Peking Sauce.

Aside from the traditional Brazilian cuisine, I also made several stops at the popular and trendy sushi chain Koni, which serves up only cones or hand rolls of tuna, salmon and shrimp with ingenious press - down bottles for soy sauce with wasabi or teriyaki sauce.

The lounge's signature roll includes king crab, shrimp tempura, cucumber, tuna, avocado, yuzu aioli, eel sauce, and tobiko (a type of fish roe).

SALMON OR TUNA ROLL: Japanese roll SALMON TERIYAKI: salmon in teriyaki souse NIGIRI SUSHI: Japanese food consisting of cooked rice combined with other ingredients SASHIMI: Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieROLL: Japanese roll SALMON TERIYAKI: salmon in teriyaki souse NIGIRI SUSHI: Japanese food consisting of cooked rice combined with other ingredients SASHIMI: Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieroll SALMON TERIYAKI: salmon in teriyaki souse NIGIRI SUSHI: Japanese food consisting of cooked rice combined with other ingredients SASHIMI: Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces.

Karts made of tuna cans, wheels made of sushi rolls and buttons, levels made of cardboard boxes and ice cream cake, sackworld is still as charming as its ever been.