Sentences with phrase «of turbinado»

The streusel has a nice crunch because of the Turbinado sugar.

If you take a teaspoon of turbinado sugar, it weighs about 4.6 g and provides you with 18 calories.

I like to add a bit of turbinado sugar on top too.

I have never used or heard of turbinado sugar.

Sprinkle 2 tablespoons of turbinado sugar over the apples and continue cooking (stirring occasionally) until the apples are softened and most of the liquid has evaporated.

They would also be great with a bit of turbinado sugar sprinkled over each cookie prior to baking!

You have two perfectly spiced cake layers that are sandwiched with brown butter caramelized apples and as if that wasn't enough top all that with a layer of turbinado sugar that crystallizes.

A sprinkle of turbinado, granulated, or demerara sugar will give you that crackly, sparkly look and crunchy texture.

A sprinkle of turbinado sugar, granulated sugar, or demerara sugar gives you that crackly, sparkly look and crunchy texture.

So I have gradually started reducing the amount of turbinado and adding brown sugar in place of the tubinado.

Baking spray 1/4 cup of turbinado sugar 3 cups of sifted cake flour 1 teaspoon salt 1 stick of butter (or Smart Balance) 1/4 cup of Chobani lemon or vanilla Greek yogurt 2 cups of sugar 6 eggs, room temperature 2 teaspoons vanilla extract Zest from one lemon 1 cup of heavy cream

If you don't care for the crumb, at the very least, you should sprinkle a bit of turbinado sugar on top of the muffins.

Variation: For Bourbon Banana Butterscotch Cream Pie, use dark brown sugar in the custard in place of the turbinado sugar.

The sprinkling of turbinado sugar on top provided a nice crunch while the cookie itself had a nice fine crumbly texture.

I didn't have brown sugar so I used 2 heaping tablespoons of turbinado sugar instead.

p.s. I used treacle instead of molasses, as that's what I had in the cupboard, and white flour, and raw sugar instead of the turbinado... but they were delicious none the less!!

When you are ready to serve, sprinkle one teaspoon of the turbinado sugar evenly over the surface of each one of the custards.

In terms of the recipes, I made slight adjustments to both including adding a little more sugar to the first recipe and adding a pinch of turbinado sugar to the top of the muffins in both.

I doubled the recipe and I only had 3/4 cup of agave, so I added 1/4 cup of turbinado sugar.

Egg wash and a sprinkle of turbinado sugar on the outside of the baked pies gives them a nice crispy, sparkly golden brown finish.

I reserved a bit of the dry mixture to sprinkle on top, with additional coconut oil on top to help it brown, and then a dusting of turbinado sugar.

1 Unbleached all - purpose flour 3/4 whole wheat flour 1 cup of turbinado sugar 1 teaspoon salt 1 -1 / 2 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon ground all spice 1/2 teaspoon nutmeg

So, after grabbing a small jar of pectin (for low / no sugar recipes), a large bag of stevia (swallow) and a pouch of turbinado, I raced to get a few canning jars!

Sprinkle a little bit of turbinado sugar over each of the cookies for a little bit of sparkle, and serve!

Not exact matches

In a small bowl, stir together the turbinado or raw sugar granules with the remaining 1/2 tsp of cinnamon.

i added some cinnamon, a handful of flax seed, and a little turbinado sugar on top to add some crunch.

I love lime with chocolate and I love that hint of crunchy caramelized Turbinado sugar topping with these bars.

I usually throw in walnuts, dark chocolate, and also cut up Trader Joe's sea salt & turbinado sugar dark chocolate almonds — gives it just the right kick of salty & sweet!

However, just before baking, I do sprinkle the tops with just a pinch of raw turbinado sugar.

And, finally, I used brown and turbinado sugars instead of the white called for.

I heard from a fellow shopper in the pectin aisle that stevia has a weird taste and flavor and she uses raw turbinado sugar to reduce the amount of added sugar.

Ingredients 4 cups of crushed fresh berries 1/2 cup refined sugar 1/2 cup raw turbinado sugar 1/2 cup stevia 3/4 cup water or strawberry juice 6 tablespoons fruit pectin for low / no sugar recipe 1 teaspoon butter, optional 3 16 - oz canning jars with lids

After a bit of contemplation and a quick Google session, I decided to try a combination of few sweeteners — raw turbinado, stevia and regular refined sugar!

arrange the slices of yam and sprinkle with the little squares of butter, turbinado sugar, and dust with some cinnamon.

Sprinkle turbinado sugar on top of each one.

Sprinkle the tops of the muffins with turbinado sugar.

I scooped it into muffin cups before I could eat too much of it, and sprinkled some turbinado sugar on top, not that they needed it.

Feel free to use your favorite type of sugar — I opted for evaporated can juice — but another type of granular sugar, such as coconut palm, packed brown sugar, or turbinado — will bake up beautifully.

Let them cool for a couple of minutes, then sprinkle each cookie with turbinado sugar while still warm so it will stick to the cookie.

Sprinkle with 1 tablespoon sugar (if you have turbinado or raw sugar available, that works well on top of the cake).

I drink 2 - 3 cups of black tea with turbinado sugar each day.

Roll the logs in the demerara or turbinado sugar so that all of the egg wash is coated with sugar.

I made substitutions with what I had on hand: creme fraiche in stead of sour cream, half & half instead of milk, turbinado sugar instead of sparkle sugar.

1 cup 2 % Greek yogurt, plain 1/2 cup cane sugar 1/2 cup fresh squeezed blood orange juice (I was a little short so I added more zest) 2 1/2 tablespoons melted coconut oil (or 2 tablespoons canola oil) 1 teaspoon vanilla bean paste (or extract, but paste is preferable) zest of 3 blood oranges (can reduce slightly if you use more juice) 1 vanilla bean, scraped 1 egg 1 egg white 1 cup whole wheat pastry flour 2/3 cup whole wheat white flour 1/3 cup wheat germ 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon sea salt 1/2 teaspoon cinnamon cinnamon - sugar or turbinado for sprinkling on top (optional)

Brush milk on the top of dough and sprinkle turbinado sugar on top.

Ingredients: 100g Currants 100g Sultanas 100g Raisins 100 ml Sherry 250g Unsalted butter, at room temperature 230g Turbinado raw cane sugar 4 Free range eggs 320g Plain white flour 1 Tsp Mixed spice (recipe here) 1 Tsp Orange zest paste A pinch of salt 60g Candied lemon peel, chopped 750g Marzipan (recipe here or there) Orange marmalade, a few spoonfuls

We offer a full line of sweeteners including • Organic Brown Rice Syrup • Organic Cane Sugar • Organic Agave Syrup • Organic Wildflower Honey • Organic Clarified Rice Syrup • Organic Evaporated Cane Juice • Turbinado Sugar • Just - Like - Honey (vegan alternative to honey)

Excellent recipe tht lends itself to adaptation I didn't have tomato sauce - used cocktail sauce with lots of horseradish and some tomato paste - nice zing Didn't have garlic - used shallot Didn't have brown sugar - used turbinado sucar and a little more molassas Will definitely make this again but still feel free to adapt

I did different colors and also used Turbinado sugar and nonpareils BUT I had a problem with some of them getting too brown.

Semi-sweet chocolate, turbinado sugar, espresso powder, and a hint of orange come together to create some sort of flavor perfection that -LSB-...]