Sentences with phrase «of vegan versions of»

Since going vegan I've noticed a lot of vegan versions of things require fancy, hard to find or expensive ingredients (omg, so many cashews, and... ahem, gums and things lol)...

Here are the contents of the vegan version of the November GoodnessMe Box, and my thoughts on what was inside!

Not exact matches

Maybe by mixing up some version of these with the gritty dried almond meal and flax meal can result in some delicious vegan version of an almond bran muffin?

I did the vegan chia version of the crust and it stayed pretty soft, a little difficult to eat without a fork.

Every time visiting new city i'm do all my best to try national cuisine, but after all delicious dishes I've tried — i'm still big fan of my mum's russian borsch vegan version with beans.

Earlier this spring, I set out to develop a version that is both gluten - free and vegan, but also quick and with a manageable list of ingredients — here is the result!

But yes, you could totally rock a vegetarian (or vegan + egg) version of this!

I've had my share of vegan and regular brownies and been baffled by how lacking vegan versions are.

That's why I prefer a vegan version of this drink.

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Great vegan version of falafel I love it I tried Lebanese version with fava beans and chickpeas, love to try your version with chickpeas alone.

I'm working on offering vegan versions of my cupcakes to customers and was curious to know if I go with the bananas or the applesauce, will it make my cupcakes taste like bananas or apples?

So we set up the meetup and asked everyone to make a vegan version of a girl scout cookie.

As I'm wrapping up my first Dessert e-book featuring over 40 various recipes of vegan amazingness I thought I would explore your basic Vegan Rice Crispy Treat for some inspiration for fancier versvegan amazingness I thought I would explore your basic Vegan Rice Crispy Treat for some inspiration for fancier versVegan Rice Crispy Treat for some inspiration for fancier versions!

The version I photographed was of the T - rex variety but snagging one of the vegan or vegetarian filling options I posted above will help you stick with your plan!

Vegan mac and cheese hot, cold, with ketchup, with bbq sauce, with curry, with peas (peas are always good in mac), in a bowl, on a plate, with a fork, with a spoon... maybe your hands... However you dish it up, this one - pot vegan mac and cheese will only leave you feeling comforted, healthy, and full of plant - powered love in a much more modern version of the ultimate American classic (traditional American mac may have originated in New England church potlucks or from Thomas Jefferson bringing a recipe idea Vegan mac and cheese hot, cold, with ketchup, with bbq sauce, with curry, with peas (peas are always good in mac), in a bowl, on a plate, with a fork, with a spoon... maybe your hands... However you dish it up, this one - pot vegan mac and cheese will only leave you feeling comforted, healthy, and full of plant - powered love in a much more modern version of the ultimate American classic (traditional American mac may have originated in New England church potlucks or from Thomas Jefferson bringing a recipe idea vegan mac and cheese will only leave you feeling comforted, healthy, and full of plant - powered love in a much more modern version of the ultimate American classic (traditional American mac may have originated in New England church potlucks or from Thomas Jefferson bringing a recipe idea over.

I was so excited to be able to make him a vegan version of it.

This vegan version of the classic 1000 Island dressing is so super easy to throw together and absolutely perfect for Reuben -LSB-...]

I'd like to provide a vegan version of this recipe that I have had great success with.

I made a vegan version of these a while back.

To make a vegan version of this vegetable curry, substitute vegetable oil for the ghee.

This would be perfect for a vegan version of King Ranch Chicken.

Enter this raw vegan (yes, it's deliciously warm) version of one of StyleNectar's most popular dishes ever, Tom Yum Soup.

This looks brilliant — we have lots of middle eastern bakeries near us that do this sort of pizza and all I can have is the cheese or zaatar pizza but I would much prefer your vegan version of the meaty one — it would probably work quite well with home made or bought pita bread too.

I stopped eating dairy - based whipped cream when I went vegan, and at that time there wasn't a vegan version that had the same thick, luscious creaminess of my childhood favorite.

Sometimes Joe can be picky when I make vegan versions of traditional meat recipes, but even he couldn't get enough of this sticky sesame cauliflower.

With an oat flour batter, and no added sugar (beyond 1/3 cup maple syrup), this is a great option for people looking to make a GF and / or vegan version of the classic.

Yep, this version of my vegan cheesecake is drizzled in the most amazing salted caramel sauce.

If made with an all natural nut or seed butter instead of the high - protein version these bars would be dairy free, vegetarian, gluten - free and vegan (if you swap the honey for agave).

I wanted to test a vegan version of these chickpea veggie fritters and asked Instagram for tips on cooking with flax eggs and got so many helpful responses.

Sloppy Joes are a family favorite around here, so I couldn't let a month of vegan meals pass without creating a vegan version of my homemade Sloppy Joe recipe.

Luckily, there are vegan versions of just about anything you can find in the market stalls of this amazing city.

You know, Vishal is SO die - hard fan of this creamy pesto that if I'll attempt a vegan - version....

Indulge in a lighter healthier version of mousse with this easy 5 minute dairy free, nut free Vegan Pumpkin Pie Mousse.

She swears that this recipe is one of the best, and says: «Borscht should normally be made with beef stock and have some sour cream in it, but as a vegan, I've been looking for a veggie version that tasted like my Baba's.

And this vegan version is pretty much as delicious as anything you'll find in one of those trucks.

Sometimes we don't want vegan versions of meat dishes.

Now you can make your own vegan versions that will take you back to those golden days of childhood.

I just tried a vegan version of the yeasty ones (with soy milk, margarine, and applesauce instead of eggs) and they came out amazingly!

These Vegan Peanut Butter Cups are a healthier, homemade version of your favourite store - bought peanut butter cups!

This vegan version of Stuffed Italian Shells uses tofu with our Miso Master Organic Mellow Barley Miso and seasonings for the «Ricotta» cheese.

I've made a lot of vegan sauces before and this is my favorite cheesy version, I think the orange bell pepper is the secret!

But thanks to the creative genius and hard work of numerous vegan bakers, couples can now happily and proudly serve gorgeous and delicious vegan wedding desserts that rival traditional versions in appearance, taste, texture and irresistibility.

These vegan cinnamon raisin walnut cookies are yet another version of my favorite chocolate chip cookies, which start with buckwheat flour for their incredibly soft, puffy texture.

If you can get your hands on a readymade vegan version then you could of course use that but this recipe requires only a few easy - to - find ingredients and a minute in the food processor so it's really not much effort.

This is just a vegan version of margarine, and we all know by now (hopefully) that margarine is not the healthy alternative to butter.

They were the food dreams were made of for me and this vegan version is a close second.

-LSB-...] I was so impressed with this Glazed Lentil Walnut Apple Loaf (Heather & I made a gluten - free & vegan version using brown rice flour instead of oats, and served it with this gravy): -LSB-...]

«A guide to creating vegan versions of staple ingredients to stock the fridge and pantry — from dairy and meat [more]

You can switch up, increase, or leave out pretty much any ingredient listed, including the egg, since I know some of you would prefer a vegan version.