Sentences with phrase «of vegetables per»

After adjusting for the relative contributions of significant demographic, child and carer health factors, the factors associated with good mental health among SEARCH children were having a carer who was not highly psychologically distressed (OR = 2.8, 95 % CI 1.6 to 5.1); not suffering from frequent chest, gastrointestinal or skin infections (OR = 2.8, 95 % CI 1.8 to 4.3); and eating two or more servings of vegetables per day (OR = 2.1, 95 % CI 1.2 to 3.8).

It has a heat generator which burns briquettes made with cardboard and leaves, and includes a garden that can produce 2 kg of vegetables per day in only 20sq m distributed in the ceilings and terrace.

Shoot for 1/4 cup of vegetables per 10 to 15 pounds of body weight.

Night of vegetables per month.

Eat four servings of fruits and five servings of vegetables per day as they may help reduce your risk of cancer and other diseases in addition to providing your body with fluids, reports Rush University Medical Center.

The Paleo diet recommends eating a football helmet full of vegetables per day, this will keep you feeling full from the fiber and water without the terrible feeling of deprivation.

But while the government's official recommendation is to eat five servings of vegetables per day, most experts I talk to say that based on their declining nutritional value, you really need to eat more like seven to ten, which very few people actually do.

On average, Americans tend to eat one serving of fruit and less than two servings of vegetables per day.

Preferably as much as three handfuls of vegetables per day and try to vary your vegetables.

It's pretty easy to eat a pound of vegetables per day if you like salads but we often eat about 0.5 lb, mostly cooked with our meat.

Try for 2 to 4 servings of fruit per day, 4 to 6 servings of vegetables per day, and 6 to 10 servings of whole grains per day.

A study from the Journal of the National Cancer Institute showed that 28 servings of vegetables per week, which is only four per day, which is very, very achievable, decreased prostate cancer by 33 percent.

The recommendations for most adults are approximately 3 cups of vegetables per day and 2 cups of fruit per day.

I think it should be pointed - out that Dr. Wahls» diet plan encourages people to eat nine servings of vegetables per day.

Two cups of fruit and 2 1/2 cups of vegetables per day are recommended for a reference 2,000 - calorie intake (with higher or lower amounts depending on the calorie level) is recommended for good health.

I try to eat 5 servings of vegetables per day, OR MORE, plus probiotic - enhancing foods like a couple forkfuls of sauerkraut per day.

First, I always make sure that I've included at least one serving of vegetables per serving of pasta.

Consume a minimum of 3 - 4 servings of these vegetables per week.

MyPlate.gov recommends that adult females should eat at least 3 servings of vegetables per day (Green vegetables provide the highest amount of fiber compared to non-green vegetables), 2 servings of fruit per day, and 2 - 4 servings of whole grains per day.

Instead of eating one or two servings of the same kind of vegetables daily, use a wide variety of vegetables per week.

We need about 5 to 7 servings of vegetables per day.

The average American only ate about 1.6 servings of vegetables per day in 2011, according to the Centers for Disease Control and Prevention.

To lower your estrogen levels and help you lose weight, I recommend eating a pound of vegetables per day, divided between meals.

The USDA recommends 5 - 13 servings of fruits of vegetables per day for optimal health.

Take for instance, if someone eats a dish of vegetables per day composed of lettuce, few slices of tomato, cucumber, is that enough?

Continue eating one pound of vegetables per day, along with healthy, plant - based fats and proteins and small servings of low - glycemic fruits.

U.S. dietary guidelines no longer use «servings» to quantify how much fruit and veg to get per day, instead they now use cups, recommending we get 1 1/2 to 2 cups of fruit per day and between 2 to 2 1/2 cups of vegetables per day, depending on age and gender.

We've blended two of the most important daily nutrients resulting in 25 grams of protein and over two servings of vegetables per two scoops.

Aim for two or three servings of fruit and three to five servings of vegetables per day; a serving equals 1 medium - size fruit or 1 cup fruit or vegetables.

In fact, the CDC reported that only 27 % of us are consuming the recommended amount of vegetables per day (and many experts claim that the recommended amounts are lower than they should be anyway!)

No group studied met the AHA's goal of 1.1 servings of vegetables per 1,000 calories.

Participating 4th - grade children who reported eating one or fewer servings of vegetables per day at the start of the study increased their vegetable intake by 40 percent.

Each Farm & Oven Bakery Bite contains two servings of vegetables per bite and one billion CFU's of GanedenBC30 ® (Bacillus coagulans GBI - 30, 6086) live probiotics per serving, which helps support a healthy immune system and the digestive system.

Eat Your Vegetables ™ chips — Produced by Snikkidy, Inc., these crispy chips feature a surprising ADM ingredient — navy beans — and include half a serving of vegetables per half ounce bag.

We've blended two of the most important daily nutrients resulting in 25 grams of protein and over two servings of vegetables per two scoops.

The company's 2017 launch of 12 new items included a variety of Birds Eye Veggie Made Pasta, Riced Cauliflower and Mashed Cauliflower, all of which offer one serving of vegetables per serving and have no artificial flavors or preservatives.

Dreaming Cow, Pavo, Ga., pushed the envelope further for drinkables by introducing Lush, a line of whole - milk, grass - fed yogurt drinks that contain a full serving of vegetables per 12oz bottle.

Like all other Eat Your Vegetables varieties, the new Soy Ginger crisps are made with eight vegetables including kale, broccoli, spinach, tomatoes, sweet potatoes, navy beans, carrots and shitake mushrooms, and provide a full serving of vegetables per ounce.

Not exact matches

Amazon's grocery delivery service costs $ 299 per year, and delivers thousands of grocery products from fruits and vegetables to food from local merchants within a day or less to customers in metropolitan areas within northern and southern Calif., as well as New York City and Seattle.

Though the cost of chicken was startlingly cheap compared to the rest of the country ($ 0.89 per pound from Foster Farms), vegetables were a lot pricier, despite the region's reputation for bountiful produce year - round.

The new Starbucks Protein Boxes are an excellent source of protein with at least 20 grams of protein per box and feature chicken and turkey raised without antibiotics and include at least one cup of fruits and vegetables combined.

This category of merchants includes vegetable vendors and fruit sellers among others who find its cap (INR 20K per month without KYC, INR 100K per month with KYC) too low.

Servings of vegetables posted 10 to 13 per cent growth in the past year, according to Environics research cited by McDonald's.

High - value crops such as vegetables, citrus fruits, grapes and apricots can by grown in the Middle East if 5,000 to 8,000 cubic meters of water (about 1.7 million gallons) per hectare (2.47 acres) are provided each year.

Determine which type of carbs and how many carbs you want to eat — this includes the number of fruits you'll have per day as well as your daily number of servings of starchy vegetables.

Also avocados, which are fruit although most people think of them as a vegetable, contain less than 1 gram of sugar per ounce, the least amount of sugar per serving of any other fresh fruit!

They do however make a brand spankin» new plant - based protein powder, full of seven different types of organic greens, two servings of fruits and vegetables, and 20 grams of protein per serving.

«AusVeg fails to see how the system would encourage consumers to purchase fresh vegetables, when it deems that celery — which provides a mere 64 kJ of energy per 100g serving — receives a four and a half star rating,» Mr White said.

Another tenet of Juiceology's success that has contributed to their expansion is the unparalleled, high quality of their juice blends — made with the freshest fruits and vegetables available, Juiceolgy's premium juices are the only line in stores that contain 32 percent of the FDA's recommended daily fiber value and less than 200 calories per bottle.

The early results of the study show that organic fruit and vegetables have up to 40 per cent more antioxidants than non-organically grown produce.