-- Clean Eating «An Irrefutable resource for healthful snacks and ideas to reach for Instead
of vending machine diet - killers.»
Not exact matches
The resolution calls for: nutritionally improved a la carte offerings, the removal
of sodas (including
diet sodas) from
vending machines, the implementation
of salad bars, more scratch - cooked food, a reduction
of sugar in school meals, and a ban on foods containing synthetic dyes.
From the file
of Rather Obvious News, this study from the University
of Michigan Medical School: children who consume foods purchased from school
vending machines, school stores, snack bars and other sales that compete with the federal school lunch program are «more likely to develop poor
diet quality — and that may be associated with being overweight, obese or at risk for chronic health problems such as diabetes and coronary artery disease.»
My high school
diet was an ever - revolving mouthful
of vending -
machine candies — and I loved every minute
of it.
Unfortunately over time, no matter how many hours you spend at the gym pounding away on the treadmill or how many detox
diets you go on, all those greasy meals from food carts, decadent business lunches and sugary
vending machine snacks will not only affect your waistline but your quality
of life.
Actual decision time is when it counts — the home stretch
of a long work day, inspiration conveniently nowhere to be found, and you're standing in front
of the
vending machine deciding whether to get a
diet soda or a regular soda.
The traditional American
diet usually consists
of a lot
of «convenience foods»; i.e. red meat, lots
of white sugar, highly processed foods, fast food,
vending machine snacks, frozen meals, and a small amount
of produce.
Clearly children's
diets need attention, and there have been a number
of initiatives to break the unhealthy eating habit, including: The National Healthy Schools Programme (1998 to 2009), which included healthy and nutritious foods being made available in school canteens and
vending machines; The School Food Plan, (launched in 2015), which provided a new set
of standards for all food served in schools, offering children more healthy, balanced
diets, and withdrawing the provision
of unhealthy snacks and drinks in school
vending machines; and the much - publicised new sugar tax, which will be imposed on companies according to the sugar content
of the energy and fizzy drinks they produce.