«Starting with the presentation
of a warm chocolate chip cookie to every guest on arrival, visitors will see that we focus on delivering the little things that we believe make a huge difference to their stay.»
The staff here are friendly and courteous, service which begins at check in with their signature gift
of a warm chocolate chip cookie.
I had a bite
of the warm chocolate chip cookie and it was so ooey gooey and I wasn't even mad about it.
Necessity is the mother of invention, and slightly melted peanut butter filled morsels led to the mother
of warm chocolate cakes.
and a drizzle
of warm chocolate ganache!
This year I think I'm just going to make him some kind
of warm chocolate brownie pudding and homemade ice cream.
And make a hole on top and add in 2 tablespoons
of warm chocolate sauce.
Stracciatella Ice Cream Cheesecake Squares — a thin, raw gooey brownie base topped with a creamy concoction of cashews, lime juice, coconut milk and maple syrup, a generous stir in of chocolate chips and a melted drizzle
of warm chocolate sauce.
When your diners dig into the cake, the delicious hot fudge center oozes out
of the warm chocolate cake.
We want to welcome you to the neighborhood, so we brought you a plate
of warm chocolate chip cookies.»
The sweet scent
of warmed chocolate, sugar, and fat wafting in the air will turn any frown upside down.
Not exact matches
unless there are
chocolate chip cookies in the mix...
of the
warm Nestle Tollhouse variety... Oh, the cookies!
Warm wishes, Marcy Goldman Author, Master Baker www.BetterBaking.com Est. 1997 Recipes
of the Month FREE Classic Irish Soda Bread FREE Best Ever Apricot Hamantashen
Chocolate Hamantashen Dough Double Oatmeal Chewy Oatmeal Cookies
Right now Keurig is offering the K - 2000 Plus for $ 98.00 (U.S. and Canada) and comes in 11 riveting colors and there's over There's also over 175 types
of coffee pods including hot
chocolate, green and black tea varieties and
warm cider.
I've always been a bit nervous about making
chocolate, assuming that it would be so complicated, but I was so blown away by the simplicity
of it — you literally just put cacao butter, cacao powder and either maple syrup or rice syrup in a pan and
warm gently until melted!
Milk
chocolate oozes into each buttery crevice
of these scones making them the scone version
of warm Tollhouse cookies.
Mix 2 ounces
of the chopped
chocolate into the
warm egg yolk mixture, then fold in the egg whites in 2 batches.
Milk
chocolate oozes into each buttery crevice
of these scones making them the scon version
of warm Tollhouse cookies.
It is as good served chilled in wedges with
warm white
chocolate sauce as it is slightly
warm out
of the oven, with caramel sauce or whipped cream or even a scoop
of softened vanilla ice - cream.
For example at home Ella and Matthew eat lots
of bowls
of porridge with almond butter,
warming veggie stews with lots
of spices served over brown rice, chocolatey energy balls and rye toast with honey, but when they go out Matthew loves a pizza followed by ice cream with extra
chocolate sauce!
Shouldn't the
chocolate ingredients be
warmed and melted using a double boiler instead
of direct heat?
With the tray out
of the oven - carefully pour the
chocolate chips on top
of the
warm graham cracker layer.
The tahini infuses this
warm hot cocoa with a silky smooth richness, and I prefer to also add a pinch
of sea salt to bring out the rich
chocolate flavor.
They place scoops
of vanilla ice cream over the
warm cookie and drizzle lots
of caramel and
chocolate sauce on top.
I mean the sweet,
warming, I wan na curl up infront
of the fire with a hot
chocolate and kitten kind.
Of course, I wouldn't be me, and you probably wouldn't be here, if I didn't admit that my favourite thing to do with these muffins is to
warm them up and break bits off, topping each bite - sized piece with a dark
chocolate chip.
Within five minutes
of entering the oven my entire house smells
of warm chocolatey bliss... and with the addition
of pumpkin in this recipe, it's fall meets
chocolate.
They'll melt from the heat
of the
warm graham cracker base, then you can spread the melted
chocolate into a smooth layer with a rubber spatula.
If you like the
warm, sweet spiciness
of chai you will LOVE this
chocolate.
Let cookies cool on the cookie sheet for a couple
of minutes and then remove them to a cooling rack (but be sure to sneak one or two when they're still
warm because nothing beats the taste
of a peanut butter cookie with a melted
chocolate kiss on top!
A slice
of crispy
warm toast with hazelnut
chocolate spread is the best thing ever.
If you stop after putting in the rice crispies, put into greased 9 × 13 pan and while still
warm sprinkle a bag
of chocolate chips over the top and cover for about 5 mins, and then spread the melted
chocolate around the top...
There's perfect potluck fare, such as the simple,
warming, and intensely flavored Collard Greens and Cabbage with Lots
of Garlic, and the Caribbean - inspired Cocoa Spice Cake with Crystallized Ginger and Coconut -
Chocolate Ganache, plus a refreshing Roselle - Rooibos Drink that will satisfy any sweet tooth.
The cake would always arrive
warm, and a gooey river
of chocolate would ooze out as soon as I cut into it.
You've got to try these
warm pumpkin
chocolate chip cookies right out
of the oven!
A little coconut milk, a bit
of plain gelatin, and some white
chocolate are
warmed and poured into heart - shaped molds and popped into the fridge to firm up.
Deforestation is one
of the biggest causes
of global
warming and threatening the ecosystem that provides
chocolate ingredients.
Warm, fudgy brownies that are rich and mildly nutty, topped with warm maple almond butter and then a perfect scoop of coffee chocolate chip Talenti gelato: all of my favorite things collid
Warm, fudgy brownies that are rich and mildly nutty, topped with
warm maple almond butter and then a perfect scoop of coffee chocolate chip Talenti gelato: all of my favorite things collid
warm maple almond butter and then a perfect scoop
of coffee
chocolate chip Talenti gelato: all
of my favorite things colliding.
Warm fall notes
of pumpkin and cinnamon, studded with bursts
of creamy
chocolate.
Rich
chocolate and
warm spices earn this moist and flavorful
chocolate gluten free gingerbread cake a place
of honor at your holiday table.
I love the perfectly pastel colors that takeover Target, I love the usually just -
warm - enough weather, I love the beautifully decorated eggs, and most
of all, I love the
chocolate.
Chocolate liqueur and peppermint schnapps add a touch
of sweetness to this
warming coffee - based cocktail.
Coated with good quality semi-sweet or dark
chocolate, these dairy - free
chocolate pumpkin butter cups have a creamy, soft filling with pure pumpkin,
warm spices, vanilla, and your choice
of creamy ingredients (see my original and nut - free options — all are scrumptious!).
As I told you in the
Chocolate Marbled Pumpkin Pound Cake recipe, I love pumpkin any time
of year, but pumpkin and caramel definitely give me a
warm, fall feeling.
In a hot skillet comes a delicious slice
of white
chocolate and walnut cake — it's similar to a brownie in texture topped with a scoop
of ice cream and
warm maple butter sauce bubbling as it hits the pan.
It's also delicious served
warm with ice cream, or maybe a drizzle
of chocolate sauce.
I absolutely love pie, absolutely adore a good fruit crisp served
warm with ice cream and I'll never turn down an amazing slice
of chocolate cake.
Because it becomes liquid at 76 degrees it needs
warming and a spoon
of this butter and a little
chocolate makes a healthy treat.
For some that means baking
chocolate brownies, for some it's
warming up with a cup
of hot
chocolate.
Jacques Torres, who has three branches
of his Jacques Torres
Chocolate in Manhattan and Brooklyn, has a small
warming tray set up near the register so customers can get their cookies soft and gooey, although he offers them at room temperature, too.