Sentences with phrase «of warm oats»

Start your day with a healthy breakfast such as a smoothie bowl or a bowl of warm oats.

There is nothing more comforting to me than a bowl of warm oats with a smattering of seeds and nuts or nut butter plus a little fruit, especially on a cold weekend morning.

Now that the weather is getting warmer so big bowls of warm oats aren't as appealing to me as they are during the colder periods, but I still want the benefits of eating a good bowl of oats.

There is just nothing like a big bowl of warm oats on these cooler mornings as move into winter... Can't wait to give this spin a try... Best of luck at your book signing!

Whether I am stressed, cold, experiencing digestive distress, or feeling perfectly happy and content, a flavorful bowl of warm oats never fails to provide me with the comfort and satisfaction that I crave.

While I am a huge fan of warming oats in the microwave, nothing beats a nice bowl of oats made on the stove.

My favourite is definitely a big bowl of warmed oats paired with fruits and cinnamon.

Not exact matches

Mix the oats, nut milk, 1/2 a cup of water and a pinch of salt in a saucepan and start to warm it over a medium heat.

This blend of oats, almonds and flax makes each pancake brilliantly thick with a perfectly warm, squishy middle — just like good american pancakes, while the addition of ripe banana to the batter also makes them deliciously sweet so you just need a drop of pure maple syrup for extra deliciousness!

of water to substitute eggs), 2 C. Milk (I had to use water since I was out of Milk this go around), 1 C. Oats (I warmed up the water and oats together in the microwave for a bit), 2tsp.

The irresistibly warm, cozy feeling that comes with curling up with a fat, hot bowl of oats has not been a morning comfort that I've been willing to abandon.

Sour Cream 2 C. Milk (I had to use water since I was out of Milk this go around), 1 C. Oats (I warmed up the water and oats together in the microwave for a bit) 2tsp.

It's loaded with chewy oats, studded with chunks of apples and crunchy pecans, spiced with cinnamon, and sweetened with maple syrup... and it's the perfect way to warm up on a chilly morning!

If you prefer your oats warm, try microwaving them for 1 minute with a splash of almond milk.

this is such a delicious and warming bowl of oats, the best comfort for the dropping temperatures!

The warm flavors of cinnamon, oats and walnuts perfectly match the sweetness of the honey crisp apples...

I usually warm my oats for 40 sec in the microwave, I still haven't got use to the idea of eating them cold.

The combo of the cool oats with the warm and spicy beans is food - tastic.

If the thought of cold oats in winter is unappealing then don't worry, they can easily be warmed up in the microwave.

As the title of the post has hinted, this recipes takes the added step of lightly toasting the oats first, which brings out a layer of warm, nutty flavors that only oats toasted in brown butter can have.

They're packed with plant protein, whole grain oats, and lots of warming flavor.

On weekends, I love nothing more than to curl up with a warm bowl of oats and an espresso in my pajamas.

Warm that gorgeous concoction on the stove for a bit and then fold it in to a hearty mixture of oats, flax, nuts, and seeds.

For a smooth seasonal transition, here is a crumble that utilizes fresh plums, yet, with the help of rosemary and oats, makes for a warm and cozy meal.

I use my microwave quite a bit... warming water for tea, my coffee when I get a moment of ADD, forget about it and let it get cold, and for oats!

Come spring / summer and the arrival of warmer weather (maybe not so much in the UK at the moment) it's all about the overnight oats for me.

I've been a big fan of baked oats in the past, but sometimes they can be a bit «stodgy» and you may want something lighter for breakfast (Especially as you head into the warmer part of the year).

I really need my big bowl of warm, cinnamon and tahini filled steel cut oats to start the day off right.

I took a little hiatus from my morning oats after the copious amounts of granola I made sucked me in (for the record granola is now officially banned since I can not control myself), but I'm back on the warm oatmeal train and I'm feeling gooooood.

They're chock full of hearty oats, sweet raisins, and lots of warm cinnamon.

These savory oats with Ontario greenhouse grown tomatoes are packed full of fibre, protein, and warming curry flavour, which you might think is odd first thing in the morning, but rest assured it's a delicious warm bowl to wake up with.

There's just something so right about a huge bowl of warm sweet oats when it's freezing or feels like it's freezing outside.

I melt a little butter and warm some maple syrup in a small saucepan, mix in a little vanilla and a pinch of salt and pour the sweet, melted goodness over my oats / coconut / nut mixture.

The traditional warm spices that flavor pumpkin pie may not belong in everything, but they happen to be very well suited to this crunchy granola made of oats, nuts, and seeds.

The crust and crumble topping are one and the same, filled with whole oats, brown sugar, and warming spices, and sandwiched around layers of paper - thin apple slices and a homemade caramel filling, which all melts together into a sweet, gooey, crumbly, delicious bar.

1 cup quick cooking oats (see note) 1 3/4 c milk 1/8 tsp salt 1 1/2 tbsp cocoa powder 2 tbsp sugar or sweetener of choice 1/2 tsp vanilla extract 1 handful mini marshmallows 2 tbsp chocolate syrup 1 graham cracker, crushed warm milk, for serving

This delicious smoothie has a warm flavor from the cinnamon, which really makes you feel like you are eating cinnamon rolls for breakfast, and the oats and nuts will keep you full and powered up for any hectic day ahead of you.

I love overnight oats and they are what I generally eat for breakfast during the warmer months of the...

They are too cold for you... try to have a glass of warm (lemon) water in the morning and eat the overnight oats at room temperature, definitely not straight from the fridge.

Yesterday I had a warm breakfast bowl with a combination of steel cut oats and Bob's Red Mill gluten free hot cereal mix (it has corn meal, whole grain brown rice, white sorghum, and buckwheat).

I love everything with oatmeal such as a great apple / oatmeal crumble or simply a warm bowl of oats with honey and nuts.

All the warm and cozy flavors of carrot cake hugged inside a bowl of oats.

With layers of filling oats, nourishing chia seeds, creamy almond milk, antioxidant - packed cacao powder, sweet banana pieces and warming vanilla extract, this will taste like a morning treat that you very much deserve!

Hot, steamy oats are typically consumed everyday during the cooler months and overnight oats make for my favorite warmer weather breakfast of champions.

1/4 cup raw buckwheat groats (soaked overnight) 1/4 cup rolled oats (soaked overnight) hemp milk or your favorite nut milk warmed maple syrup a few dashes of cinnamon hemp hearts (a.k.a. hulled hemp seeds) toasted almonds 1 thinly sliced pear

that I actually drink before sleep every night is warm milk with some boiled oats, turmeric, cinnamon, raw cacao, vanilla, cayenne, black pepper and a generous scoop of coconut oil... and a drop of honey from time to time..

oats + granola 5 Minute Cozy Bowl of Pumpkin Oats A Colorful Bowl of Spiced Granola Breakfast Cookies: Four Recipes Campfire Apple Crisp Breakfast Chai Banana Bread Baked Oatmeal Chocolate Sea Salt Grain Free Granola Chocolate Cheesecake Overnight Oats Creamy, Dreamy Chia Pudding Everyday Overnight Oats: 6 Ways Quick Cherry Quinoa Breakfast Bowls Warm Maple & Pear Soaked Porridge

3 tablespoons ground flax 1/3 cup warm water 1 (14 - ounce) can black beans, drained and rinsed 1 tablespoon extra-virgin olive oil 3/4 cup finely chopped red onion or yellow onion 2 large garlic cloves, minced 1 cup grated carrots 1/3 cup finely chopped fresh parsley or cilantro 1/2 cup sunflower seeds, toasted 1 to 2 tablespoons tamari, to taste 1 teaspoon chili powder 1 teaspoon dried oregano 1 teaspoon ground cumin 1/2 cup rolled oats, processed into a coarse meal * 1/2 cup spelt bread crumbs (or bread crumbs of choice) 1 to 2 tablespoons oat flour (or flour of choice), as needed 1/2 to 3/4 teaspoon fine sea salt, to taste Freshly ground black pepper, to taste

The sticky mix of Medjool dates, rolled oats and carrots kicked up with hemp or chia seeds, warming spices, and a squeeze of fresh lemon juice hits all the classic sweet and spicy notes.

While the bread is still warm, lightly brush the top of the loaf with honey and sprinkle with 1 - 2 teaspoons oats.