Sentences with phrase «of waste packaging»

The team at G O E Design (Jeremy Grove, Campbell Orme and Shaun East — we've featured them before) marry this odd pair into a hand - made table lamp that's sturdy enough to not mind being knocked off a table top while simultaneously using up all of their waste packaging.

Claudine Kraft and her team showed that the cell allows Atg1 to meet the waste only at the site of waste packaging.

By taking advantage of the original shapes of the waste packages, only 1/4 of the energy needed to shape new objects from melted glass is used, says Jan Torstensson Oy, glassworks specialized in manufacturing items from recycled packaging glass.Our favourite are the HIK!

Responsible for preparing and maintaining electronic tracking of waste package movements, location, storage and shipping from time of generation to final shipment.

Not exact matches

Currently, only 14 % of plastic packaging waste is recycled.

NuLabel expects the new machines to label more than 43 billion packages through 2025, eliminating 100.6 million pounds of liner waste.

Walmart is nobody's idea of liberal, but the retailer has forced vendors like Koch's Georgia - Pacific unit, which makes paper products, to reduce packaging and optimize their truck deliveries to cut waste, CO2, and other pollution.

From the collection and packaging of waste materials and management of satellite accumulation areas, to complete in - plant cleaning or running your RCRA treatment processes — Clean Harbors on - site staffs are solely dedicated to servicing your site by leveraging all of our capabilities and developing the safest and most cost - effective solutions for our customers.

Clean Harbors Technical Services involve the packaging, collection, transportation, treatment and disposal of hazardous and non-hazardous waste at Company - owned facilities.

Their study found that Americans waste 160 billion pounds of food each year — often because of simple misunderstandings about expiration dates: Many Americans refuse to consume food after the dates on packaging passes, even though in many cases, the dates have nothing to do with food safety.

Polystyrene foodservice packaging — ya know, the stuff we drink our morning coffee out of and what our food comes in when we order takeout — accounts for about 0.4 percent, by weight, of the total one percent of polystyrene products generated in municipal solid waste.

Popkoff's teamed with GoGreen, a company that reduces the environmental impact of packaging by using green materials that minimize product waste and shrink.

One of the chief reasons conscientious consumers have balked at the online services is the amount of packaging and environmental waste that is involved in getting the meal kit from farm to plate.

Unilever has announced a partnership with start - up company Ioniqa and the largest global producer of PET resin Indorama Ventures to pioneer a new technology which converts PET waste back into virgin grade material for use in food packaging.

Take comfort in the fact that we didn't waste 1/3 of the shrimp that were part of our shrimp cocktail and almost 1/2 of the opened package of Minute Rice.

Investing in efficient, low - cost and sustainable processing technologies, adequate storage and packaging solutions, road infrastructure and market linkages as well as providing training and education to chain actors, including consumers, are among the tried and proven interventions which increase the efficiency of the chain and therefore lead to a reduction in food loss and waste.

I hate those juice boxes, they're such a waste of packaging, but I relented yesterday and bought them because the kids got me at a weak moment.

Recommendations for actions include: specific targets to reduce single - use plastic packaging; scaling up the use of reusable packaging; reviewing food cosmetic standards and labelling; greater investment in waste prevention systems; and looking at how market - based instruments like extended producer responsibility (EPR) schemes can prompt behavioural change towards avoiding food and plastic waste.

According to Julian Kirby, lead plastics campaigner at Friends of the Earth UK: «What that really casts into quite serious doubt, I think, is the argument that the food packaging industry use quite often which is that we need plastic to avoid food waste.

There are several industry collaborations that are working to identify technologies to make collection and sortation of flexible packaging waste feasible and economically effective, as well as research into chemical recycling, which degrades the mixed plastics into monomers or basic chemicals to turn into new products.

Andy Wilkinson, Senior UK Sales Manager of food packaging manufacturer Advanta, explains how modern food packaging can lessen food waste by extending the preservation potential of products.

I added some ketchup and a spoonful of sugar, and that helped, but I am not wasting good meat on the packaged stuff again.

Food waste, plastics and unnecessary packaging are big news right now, with the Government's 25 - year Environment Plan set to tackle plastic packaging with a promise to achieve zero avoidable plastic waste by the end of 2042.

«Consumers have long considered packaging as often unnecessary, and ultimately as just waste to be disposed of,» says Benjamin Punchard, global packaging insights director at Mintel.

Mary Del Ciancio, from the Canadian Packaging Magazine, commented on the PurPod100: «This is a win - win for consumers who get to enjoy the coffee they love, the convenience of being able to compost the entire pod, and the peace of mind knowing that waste isn't going to a landfill.»

The change in packaging material shall annually eliminate 63,063 pounds of PET (at present sales volumes) from the waste system.

For years pouches of baby food have been all the rage, but now concerns that they may create unnecessary waste are prompting new brands such as Little Roots Puree, to propose new packaging solutions.

Actions include setting and updating sustainability goals, improving the sustainability profile of their packaging, reducing solid waste generation, greenhouse gas emissions and consumption of water and power, supporting environmental organizations and adopting corporate social responsibility initiatives to improve the plight of the neediest among us.Read More >

It's a responsibility that Vice President of Packaging and Sustainable Productivity Gail Tavill takes to heart as she leads the company's efforts to package its products in a way that reduces waste and serves the consumer as best it can.

While many food companies focus on improving sustainability purely from the perspective of the amount of packaging and the materials used, ConAgra Foods understands that the biggest threat to sustainability in the United States actually comes from wasted food, Tavill says.

For example, simple additions like reclose features can go a long way toward preventing premature spoilage and wasted food, but Tavill says the food packaging industry overall needs to start thinking of packaging as more than something to be thrown away after the food is eaten to improve its sustainability.

Polystyrene foodservice packaging — you know, the stuff we drink our morning coffee out of and what our food comes in when we order takeout — accounts for about 0.4 percent, by weight, of the total one percent of polystyrene products generated in municipal solid waste.

By utilizing the most appropriate packaging for the products, she says, ConAgra Foods reduces waste in other ways that add up to a more sustainable approach than focusing on the amount of packaging alone.

«When farms sign on for verification, we create case studies applying the 5P's to eight separate categories of sustainability: pest management, good employee practices, soil treatments, climate / energy, water, waste, packaging and community support.

The amount of time, effort and resources that go into making food that is simply thrown away due to spoilage or staleness is a larger waste than packaging, she says, and as such the company's efforts have been focused on optimization of packaging rather than simply reducing the amount of packaging used.

But what if a box of fresh food packaged with everything you need, no waste, would be shipped directly to you when you want with the meals you chose?

The types of investments companies made include: quantifying and monitoring food loss and waste, training staff on practices to reduce waste, changing food storage and handling processes, changing packaging to extend shelf - life and changing date labels.

At Anuga FoodTec, one of the key focal points for many packaging companies was technology to keep products fresher for longer, prolonging shelf life and thereby preventing food waste.

New engineer - and - build water and waste water treatment and recycling packages are being introduced by CST Wastewater Solutions for industries and municipalities that want to lower the cost and complexity of such projects.

The programme of the conference «Fighting food waste together: how to open the potential of better packaging» is as follows:

Certainly, the role that packaging does, and will continue to play in the elimination of food waste is a global challenge, but one that also has regional implications.

A significant amount of the plastic waste generated by hospitals is a flexible material of some sort, such as sterilization wrap or flexible packaging.

Important functionalities of food packaging in the fight against food waste are displayed on the box.

The fighting food waste lunch boxes are available for free at the stand of the NVC Packaging Centre, Boulevard B033.

Is it faster set - up times on the packaging line to minimize the amount of product and packaging waste?

Our recycling and packaging teams created a reverse haul waste management solution, which allowed the retailer's own logistics fleet to collect 100 % of the wet and dry waste from stores and divert all of it from landfill.

The Bournville pot is about 3/4 of the size of the Food Thoughts one and yet they both contain 125g — when waste is such a big issue for us, over packaging is unnecessary and undesirable.

The second phase of the Courtauld Commitment saved # 3.1 billion by reducing food and packaging waste, finds WRAP.

Greif Flexibles provides a wide variety of FIBCs, container liners, and other flexible packaging to satisfy the technical and regulatory requirements of the waste and nuclear industry.

I decided to use cream cheese instead of ricotta because it's easy to use up the rest of an 8 - ounce package of organic cream cheese, but the rest of a 15 - ounce container of ricotta would have gone to waste around here this week.