Sentences with phrase «of wheat harvest»

16:10, 16) or pentecost (so named because it came to be celebrated fifty days after the feast of unleavened bread) or the first fruits of wheat harvest (also 34:22) is by whatever name the celebration of the first harvest of the fields, ready in Palestine in April.

[Y] ou shall observe the feast of weeks, the first fruits of wheat harvest, and the feast of ingathering.

The majority of wheat harvested has not ever had Glyphosate (round - up) applied to it.

Kadohata has written a gentle family story that is unusual in its focus on the mechanics of wheat harvesting.

Not exact matches

Wheat harvest is underway or rapidly approaching in most areas of the state.

As wheat harvest continues, the question always comes up regarding the value of wheat straw sold out of the field.

Crop production, particularly wheat, is expected to drive the recovery in exports in 2003/04, although a substantial pick - up will not be evident until the December quarter, when the bulk of the winter crop harvest occurs.

* Matthew 13:30 Let them grow together, until the harvest: and in the time of the harvest I will say to the reapers, Gather ye together first the tares, and bind them in bundles to burn them: but gather the wheat into my barn.

We find there the parables of the sower, of weeds growing in the wheat until the harvest, of the mustard seed, of the leaven, of the treasure hid in a field, of the pearl of great value, of the dragnet taking in all kinds of fish, of the householder bringing out of his treasure what is new and what is old.

The land heritage of our people is being seized by corporate interests which thoughtlessly tear the mountains for coal or overstimulate the plains for bumper harvests of corn and wheat.

John has another such parable, in which the thought takes a deeper turn: «A grain of wheat remains a solitary grain unless it falls into the ground and dies; but if it dies, it bears a rich harvest»; 27 and then, with an echo of Luke's language about «hating» one's own life, «The man who loves himself is lost, but he who hates himself [in this world] will be kept safe [for eternal life].»

Both Paul ’10 and John the Evangelist11 draw an object lesson from the grain of wheat which is sown in the ground and they emphasize the fact that it is only when it falls into the ground and dies that it brings forth a harvest.

30 Let both grow together until the harvest, and at the time of harvest I will say to the reapers, «First gather together the tares and bind them in bundles to burn them, but gather the wheat into my barn.

But I've found life sprouting out of all sorts of unlikely soil, wheat enough for a lifetime of harvests.

While the definition of στάχυς stachus, ear (as in grain) in 6.1 does not specify whether the fields were of barley (harvested around Passover) or wheat (harvested around Shavuot), Louw & Nida and Myers state that stachus was always used in the New Testament to indicate wheat.

Peasants with baskets of wheat in their hands threw fistfuls of it at the Madonna, so that she might take thought for the harvest and bring them good luck.

At the time, I had just wrapped up spending 18 days straight working wheat harvest which entailed driving a combine for 12 hours a day across soil that was essentially devoid of life — save that wheat.

Oh, and, by the way, some of why people have seeming wheat issues are that the farmer's triple spray the wheat with Round Up as a means of harvesting maximum yield.

Not only is the consistency, texture and flavor of this 100 % Durum Wheat product on point, it's also a good source of protein (8 grams per serving) thanks to the special selection of high protein wheat that is harvested from desert valleys on Mexico bordering CalifoWheat product on point, it's also a good source of protein (8 grams per serving) thanks to the special selection of high protein wheat that is harvested from desert valleys on Mexico bordering Califowheat that is harvested from desert valleys on Mexico bordering California.

Each serving provides 20 grams of plant - based protein from organic pea, chia and quinoa protein, and the equivalent of 1 cup of leafy greens from kale, wheat grass, barley grass & alfalfa — organically grown and harvested on our family farm.

A: While the beans themselves are considered gluten free, we do not label this product as gluten free because suppliers sometimes harvest beans on fields previously used to grow wheat or next to a wheat field resulting in a slight chance of cross-contamination.

It's an ancient grain (a form of wheat that's harvested when young and green) so it's actually been around for years, and is especially popular in the Middle East.

Freekeh is made of an ancient wheat variety, which is harvested when young and roasted over an open fire, which burns off all of the grain's outer shell, while the inner young grain stays intact.

In order to create wheat that yields more grain, resist fungal diseases and pest attacks, improves the ease of harvesting (mechanically) and meets the unrealistic demands of industrial milling and mechanized baking methods, science has intervened and it's our health that's paying the price.

Record global wheat stockpiles may be even larger than expected, as China cuts back on use and the EU harvests a bigger crop, a US Department of Agriculture report showed.

peanut butter and jam sandwich (harvest wheat bread [water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cracked wheat, whole - wheat flour, sugar, fully refined soybean oil, yeast, dried wheat sourdough, wheat flour, 2 % or less of: canola oil, enzymes, salt, wheat gluten, dough improver (malted wheat flour, enzymes, ascorbic acid)-RSB-, peanut butter [peanuts, salt], strawberry jam [sugar, strawberries, lemon juice, fruit pectin, citric acid]-RRB-, apples (apple, calcium ascorbate), greek yogurt ranch dressing (nonfat greek yogurt [cultured skim milk, milk protein concentrate, cornstarch, tapioca starch, carrageenan gum, locust bean gum], canola oil, water, salt, cider vinegar, distilled vinegar, egg yolk, natural flavors, dried garlic, lactic acid, gluconic acid, spices, dried onion, acacia gum, xanthan gum, dried chive), carrots (carrots, calcium ascorbate), low moisture part - skim mozzarella string cheese (pasteurized part - skim milk, cheese culture, salt, enzymes), cucumbers, chocolate - covered raisins (milk chocolate [sugar, whole milk, cocoa butter, cocoa mass, soy lecithin, vanilla], raisins, sugar, tapioca syrup, tapioca dextrin, confectioner's glaze).

After reading new research about the issue of «crop desiccation» done by using glyphosate on wheat and other grains just prior to harvest, Tropical Traditions decided to first test some commercial wheat products with wheat grown in Montana, North Dakota, and Canada.

In these regions, 70 % of the wheat and barley are desiccated with glyphosate before harvest.

Industry experts are predicting a wheat harvest of about 21 million tonnes, down from 34 million tonnes last year and compared to a 10 - year average of 25 million tonnes.

Well, it's an ancient form of wheat that's harvested very young, resulting in superior nutritional content.

The record large 2016 - 17 wheat crop of 33.5 million tonnes was 9 million tonnes bigger than the previous harvest while October to December wheat exports were close to unchanged on a year ago.

but i also bake alot of my own bread especially around the holiday's and every other year i take the kids and now grand kids out to harvest wheat to make a loaf of honey wheat bread from SCRATCH, yes we also get the honey from a fresh comb out of a friend's hive (thinking of starting my own hive).

When the fields of wheat and canola that cover it are harvested in the fall, excavations will continue.

«The large machines used to harvest row crops such as wheat, corn and soybeans provide a natural platform for improving efficiency,» said Richard Sowers, a professor of industrial and enterprise systems engineering and of mathematics at the University of Illinois.

In 1904, stem rust destroyed more than half the harvest in South Dakota, then considered the wheat center of the world.

«First harvest of ancient southern wheat exceeds expectations.»

«As crops like rice or wheat turn from green to golden before harvest, chloroplasts are consumed, then nutrients are released and recycled to produce grains as a result of aging.

European wheat production areas have to prepare for greater harvest losses in the future when global warming will lead to increased drought and heat waves in southern Europe, and wet and cool conditions in the north, especially at the time of sowing.

And some of the nutrients are lost there on the farm through runoff — more than 50 percent of the nitrogen applied to wheat crops is lost before harvest.

The group of interdisciplinary researchers from the University's Grantham Centre for Sustainable Futures, analysed the complete process from growing and harvesting the wheat; milling the grain; producing the flour; baking the bread and the production of the final product, ready to be sold by retailers.

Until recently, archaeologists believed that agriculture arose among people living along the banks of the rivers Tigris and Euphrates when, about 10 000 years ago, they suddenly learnt to sow and harvest cereal crops such as wheat and barley.

Future global wheat harvest is likely to be reduced by six per cent per each degree Celsius of local temperature increase if no adaptation takes place.

Visiting scientist Dae Wook Kim hopes to develop a line of Korean wheat that does not sprout when exposed to wet harvest conditions, thanks to genetic screening techniques he learned at South Dakota State University.

In all food staple crops; such as corn, soybean, rice, wheat, barley, sorghum and canola, the eventual harvest of seed is the ultimate measurement of productivity.

In good years Afghan farmers harvest upwards of 5 million tons of wheat, the country's number - one food crop, but in some years annual wheat imports exceed 1 million tons to satisfy domestic demand, which exceeds 5.8 million tons.

Alternatively, it might be a result of patterns of winter wheat harvest, which moves from south to north and has been a major vector of seed dispersal through passive transport on harvest equipment (Petit et al. 2013).

In 2007 - 08, harvests of staple crops such as barley and wheat fell by 67 per cent and 47 per cent, respectively, compared to the previous year.

«Glyphosate residues are found in wheat due to the increasingly widespread practice of staging and desiccation of wheat right before harvest,» the researchers wrote.

According to Dr. Stephanie Seneff of MIT who has studied the issue in depth and who I recently saw present on the subject at a nutritional Conference in Indianapolis, desiccating non-organic wheat crops with glyphosate just before harvest came into vogue late in the 1990's with the result that most of the non-organic wheat in the United States is now contaminated with it.

Given that 20 % of your calories come from wheat, hopefully FDA testing will include wheat which is directly sprayed with glyphosate before being harvested to help dry it out (see this Univ Minnesota post, Pre-harvest management options for wheat and this pre-harvest clarification).