Sentences with phrase «off of the spatula»

Not exact matches

Once the chocolate has cooled off, add 1/3 of the egg white, and gently fold with a spatula, to incorporate it.

Turn off the mixer and scrape down the sides of the bowl with a large rubber spatula as necessary.

These are fragile when they first come out of the oven, so leave them on the sheet for a few minutes before using a thin spatula to move them off.

After about 15 minutes since adding the sugar, your rice pudding should be perfectly cooked, if you run your spatula through the bottom of the pan and you can see the pan, it's done, turn the heat off and let it rest for about 5 minutes

(Occasionally turn the mixer off, and scrape the down the sides of the bowl with a rubber spatula.)

An off - set spatula works really well for spreading the chocolate into an even layer, though a knife, rubber spatula or back of a spoon would work as well.

Smooth the top with the back of a spoon or an off - set spatula and then drop another small handful of chips over the top of the brownies.

To remove, slip a metal spatula — some people use the tip of a blunt knife — under the cookie and slide it off, then immediately roll onto a cone and set aside to cool.

- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.

Use a rubber spatula to push the eggs around constantly (the spatula should be moving quickly around the bottom of the pan) while shaking the pan back and forth, moving the pan on and off the heat.

Use a wooden spatula to scrape off any bits of food that are browned and stuck to the bottom of the pan.

Cutting each one indivdually lets you just peel them off the parchment instead of trying to scrape them up w the spatula.

Pulse on and off scraping down the sides of the bowl with a spatula, as needed to help the processing.

Turn off the mixer and scrape down the sides of the bowl using a large rubber spatula or wooden spoon.

Once you've added it all, turn the machine off and scrape down the sides of the bowl with a spatula.

Once all the cake is covered with rings of colorful icing begin to smooth out the frosting using an off - set spatula held perpendicular to your cake stand or spinner or turntable.

A good measure of consistency is to let the batter fall off the spatula until you can make a figure 8 without the batter breaking.

Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken in the pan, on a moderate high heat slightly sear the chicken then finish cooking on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so, place the chicken in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle of the coconut dressing.

The peanut mole: Tear the ancho chiles into flat pieces, then toast a few at a time on an ungreased griddle or skillet over medium heat: press flat with a metal spatula for a few seconds, until they crackle and change color slightly, then flip, and press again (if they give off more than the slightest wisp of smoke, they are burning and will add a bitter element to the sauce.)

This usually takes about 10 minutes of pulsing and then pulling it off the sides of the blender with a spatula.

If you do not have a fancy Vitamix, you will most likely need to stop the motor a few times, take the top off, and stir the contents of the blender with a spatula.

If the bottoms of the shortcakes stick slightly to the cookie sheet, use a metal spatula to easily lift them off.

We bust out the silicone spatula whenever we're making scrambled eggs — especially when they're in a nonstick pan — since it'll get all of the eggs off the bottom of the pan without scratching the surface.

Use a small spatula or thin - bladed knife to lift butter out of glass, then scrape off any sludge from side that was in contact with water; discard water.

Once the mixture is in the pan, I spray an off - set spatula with cooking spray, and use it to flatten the surface of the marshmallows.

I use this to scrape poop off of the diaper, knock it into the toilet bowl, and then wipe the spatula clean on the diaper before returning the spatula to the brush holder.

Instead of saying, «help Daddy clear off the table,» show him how to scrape the dishes with the spatula and stack them by the sink.

So back off and let him try his hand at simple tasks, like getting dressed (he can start looping large buttons through buttonholes) and making breakfast (hand him a spatula, a slice of toast, and a jar of jam and let him get busy).

If poop is unformed, scrape off with designated spatula and use the back of the spatula to squeeze out water from the diaper against the side of the toilet or use The Potty Pail to spray it off.

Pour blended wet ingredients into bowl of dry ingredients (you'll have to use a spatula to get all of the date puree off the sides and the blades of your blender or «Bullet»).

You get all natural delicious butters for a fraction of the price that you would pay for the ready made stuff, you get to make your own flavor combinations, and most of all, you get to lick that delicious warm nut butter off the spatula and clean the bowl of the food processor real good, too!

I was sent a Krusteaz «Gluten - Free Bake - Off Kit» with two boxes of each of the new Krusteaz gluten - free baking mixes, along with a tote bag, spatula, and gift card for buying ingredients.

Gently place the spatula towards the center of the omelet, holding the pan with your other hand off the fire and flip, cooking on the other side for about 1 minute.

They beg me to lick the spatula much like I remember begging my mom to lick the cookie dough off the beaters as a kid (or, um, as an adult, though I don't much have to beg when I'm the one in charge of the baking).

Take the mixing bowl off of the stand mixer, and use a spatula to fold in the diced apples.

Heat a palette knife or frosting spatula in hot water, shake off any excess water and use it to smooth the buttercream on the sides and the top of the cake.

It's the same for free days — half of authors think they're a God - send, the other half would rather cut off their own limbs with a rusty spatula than offer their work gratis.

Using spatula, scrape off the bottom of the strainer.

Strain the purée into a large bowl, pushing the purée through the sieve, wiping off the under side of the sieve with a rubber spatula.

Use a silicone or plastic spatula to scrape off any of the paste that may have dried during the 12 - hour period and then wipe the surface of the oven.

Cut the end of the wooden spatula off to leave you with the 20 cm long handle.