Sentences with phrase «offs with food production»

For biofuels, for example, impacts range from water use to erosion to potential trade - offs with food production, particularly if a global biofuel industry and trade emerges.

Not exact matches

It is a 300 + coworker company based in Delaware with Dogfish Head Brewings & Eats, an off - centered brewpub and distillery, Chesapeake & Maine, a geographically enamored seafood restaurant, Dogfish Inn, a beer - themed inn on the harbor and Dogfish Head Craft Brewery, a production brewery and distillery featuring a tasting room and food truck.

For example, the upcoming Sustainable Foods Summit in San Francisco kicks off Jan. 18 - 20 with seminar sessions and interactive workshops dedicated to food production and supply chain sustainability and the impacts of food and packaging waste.

An astonishing variety of species use bioluminescence (the natural production of visible light through a chemical reaction) to catch food, hook up with mates, or scare off intruders.

The thick, green outer must be filleted off in order to consume this potent medicinal food, with the soft gel being highly concentrated with long - chain sugars — the same polysaccharides mentioned above — and glycoproteins that may provide satiation, long - term energy production, anti-inflammatory properties, and immune - enhancing qualities.

To help get off the Nexium, be sure to take adequate salt and iodine; do intermittent fasting; entrain circadian rhythms; support bile production by supplementing glycine (5 g / day), taurine (1 g / day), and vitamin C (2 g / day); take vinegar 3 tbsp per day, mix some with food and use a bit to flavor water, but not too much at once; 5 egg yolks per day, no whites.

In an energetic, «Be Our Guest» - ish production number, the supermarket food sings in praise of the «gods» who will bring them to the «great beyond» — that is, the humans who will pluck them off the shelves, take them away from the supermarket and, unbeknownst to these trusting foodstuffs, consume them with abandon.

Productive green roofs combine food production with ecological sustainability, such as reduced rainwater run - off, temperature benefits such as potential reduction of heating and cooling requirements (resulting in reduced emissions), biodiversity, improved aesthetic value and air quality.