When you make your own veggie chips at home you can avoid a lot of
oil and salt compared to store bought varieties.
Not exact matches
Made from Russet potatoes, expeller pressed canola
oil and salt, Spud Crunchies pack 65 milligrams of sodium per serving,
compared to the 90 in the Utz version.
There is nothing that
compares to the taste of summer tomatoes, sprinkled with a dash of
salt, some fresh basil
and a drizzle of olive
oil!
There is nothing that
compares to the taste of summer tomatoes, sprinkled with a dash of
salt, some fresh basil
and a drizzle of olive
oil!