Whisk butter /
oil and sugar till sugar dissolves.
Not exact matches
Whisk
oil, egg
and spices
and sugar if using
till slightly foamy
and pour over the fries.
200 ml Almond Breeze ® Unsweetened Almond Milk 1 tablespoon Chia seeds — see info below 1 tablespoon Golden Linseeds — rich in Omega 3 a good dollop of 0 % Natural Greek Yogurt (for extra protein) 1 generous teaspoon of Coconut
oil — see info below half a small Avocado — see info below Blueberries
and Strawberries - antioxidant rich half teaspoon Cinnamon — lowers blood
sugar levels Almond milk ice cubes Add all of the ingredients except the ice to a smoothie maker or blender
and whizz up for a couple of minutes
till smooth.
Take another vessel
and add curd,
oil, milk
and sugar in it, beat the liquid mixture with a fork
till the
sugar is dissolved.
I heated the milk
till it was hot, then added the bananas,
oil,
sugar,
and seasonings.
In a large bowl beat egg
till fluffy, beat in
oil, then add in yogurt,
sugar,
and vanilla.
In a large bowl mix the
sugar and oil till combined.
1) Pre-heat oven to 200 deg cel (400 deg farenheit) 2) Mix
sugar and cooking
oil together
till the mixture is light
and fluffy,
and add in ground cinammon 3) Add in egg, mashed bananas, oatmeal
and nuts, mixing well 4) Add in self - raising flour to mixture in step 3
and mix well 5) Drop cookie dough by teaspoon onto a greased baking tray, making sure each cookie is 2 inches apart 6) Bake in oven at 200 deg cel for 15 minutes or until cookies are slightly brown 7) Cool for 10 minutes before storing in a closed container
1) Pre-heat oven to 350 deg Fahrenheit (175 deg Cel) 2) In a large bowl, cream together the eggs with
sugar 3) Sift in the almond meal, ground cinnamon,
and salt 4) Mix in coconut
oil, until you get a homogenous batter 5) Add in shredded carrots
and chopped walnuts
and mix
till combined 6) Pour batter in a parchment - paper lined greased loaf pan
and bake for 40 - 50 minutes, or until a toothpick inserted in the middle comes out clean.
Combined egg white, oats, nuts, coconut shavings, honey, coconut
oil, sunflower seeds, brown
sugar, salt
and cinnamon in a large bowl
and toss
till everything is evenly dispersed.
In a medium bowl beat together for approximately 2 minutes, milk,
oil,
sugar, flour,
and eggs then add cocoa, baking powder
and vanilla beat again
till smooth.
I used coconut
oil and regular milk, then baked them at 350 F brushed them liberally with butter
and tossed them in a lot of cinnamon
and sugar till well coated.