Sentences with phrase «oil based recipe»

Not exact matches

I saw that your recipe includes coconut oil — a firm favourite in my kitchen — and thought I should let you know I'm giving away a big plant - based food hamper (worth over # 100) for anyone looking to start out eating plant - based or stock up, which includes coconut oil!

But if you really want to make it free of refined sugar, you can omit the Oreo - based crust and use the following recipe for a 9 - inch fluted tart pan: 1 1/2 cups almond flour, 1/3 cup unsweetened cocoa powder, 1/4 cup raw agave syrup or coconut sugar, 3 tablespoons coconut oil, and 1/4 tsp sea salt.

Category: Beverages, Dinner, Entree, Healthy Recipes, Salad Tags: bowls, breakfast, cauliflower, dairy - free, dinner, egg - free, food, food photography, food porn, frittata, gluten - free, healthy, kale, keepin it kind, lunch, meat - free, oil free, parfait, pickles & honey, plant - based, quinoa, recipe, round - up, salad, slow cooker, smoothies, snacks, soup, soy - free, sriracha, vegan, vegan richa, vegan yack attack, vegetarian, wfpb, whole foods

* All these recipes are plant - based, vegan, oil - free, and have no refined sugar (most have no added sugar at all).

The traditional recipe calls for Miracle Whip... which definitely not EBF friendly so I skipped it and used an olive oil - based balsamic dressing with fresh basil.

This particular recipe for mini roasted potatoes is based on the traditional Swedish potato recipe that prepares fresh simple potatoes with a sprinkle of fresh herbs such as dill, minced garlic, salt & pepper, and a drizzle oil.

Recipe Developed for Bluebird Grain Farms by: Acacia Larson MPH, RD, CD 1 Cup Bluebird Emmer Pancake & Waffle Mix 1 1/4 Cups Silk creamer (or other soy - based creamer) 1/2 tsp apple cider vinegar 1 1/2 tsp Ener - G Egg Replacer (a dry mix found in baking aisle) 2 Tb warm water Vegetable oil for cooking... Continued

Categories: 30 minutes or less Tags: 3, creamy, dairy free, healthy, homemade, ingredient, kid friendly, milk, oil free, plant based, quick, quick and easy, recipe, step by step, strawberry, vegan, vegan kids, vegetarian

The «secret», although based on my other recipes probably not all that big of a secret, is that I make use of the rendered bacon fat, which acts as the «oil» in the recipe.

For any given recipe, it is likely that a fat source as either butter or an oil will likely be used in building the base.

I think everyone should be able to enjoy a treat and so I tried to cover as many bases as possible by making this recipe, not only vegan, but gluten - free, grain - free, and oil - free (I couldn't manage nut - free as well this time, sorry!)

Filed Under: Recipes Tagged With: almond, aloha, bite - sized, chocolate, coconut, cream, dairy free, dessert, gluten - free, minis, oil - free, pie, plant based, Recipe, superfood, sweet, vegan

Filed Under: Appetizers and Snacks, Baking, Indian Snack, Oven Recipes, Toddler Recipes Tagged With: bachelor, based, Bread, calorie, Diet, filling, Gluten Free, Goodies, healthy, Indian Snack, kids, less, no oil, Other, Recipe, s, snack, Starter, stuffed, Teatime, Vegan, vegetable

-- fudge — an amazing coconut oil - based fudge recipe I make this often!

Filed Under: Vegan Appetizers and Snacks, Vegan Recipes Tagged With: cheesy spinach dip, dairy free, Dip, gluten - free, jasmine rice, Mahatma Jasmine Rice, non-gmo, oil - free, plant - based, rice, rice dip, Snack, spinach dip, Vegan, vegan cheese, vegan spinach dip, vegetarian

Sprouting Zen is a vegan food and wellness blog, filled with whole food plant based vegan recipes that are refined oil free, refined sugar free, and naturally gluten free.

Categories: All breakfast Tags: 4, best, coffee, creamy, dairy free, dessert, easy, gluten free, holiday, homemade, ingredient, latte, minutes, oil free, pie, plant based, pumpkin, quick, quick and easy, recipe, spice, starbucks, step by step, syrup, vegan, vegetarian

What I love about this recipe is that its easy, requires minimal ingredients, packs flavor, uses truffle oil & rosemary (faves), has little calories, is great for entertaining, has a crunch factor, and more nutrients than the traditional potato based fries!

For the cake I used my best oil based vanilla cake recipe.

Filed Under: 10 Ingredients or Less, Recipes Tagged With: appetizer, entree, fat - free, gluten - free, kid - friendly, oil - free, plant based, Recipe, soy - free, sriracha, sweet chili, vegan, wings

Filed Under: Recipes Tagged With: 10 ingredients or less, 30 minutes or less, appetizer, entree, gluten - free, oil - free, plant based, side, vegan

Since moving to France, I tried making it, but the horrid recipe used a base of vegetable oil (from my normally trustworthy Fanny Farmer cookbook)!

I did use a couple variations based on the Confit Byaldi recipe you give the link to above: 1) cooked the onion and garlic, salt and pepper in olive oil until soft in a pan, then 2) took half a red bell pepper, cooked according to the Byaldi recipe, chopped it and mixed into the mix above, 3) simmered the whole thing with some parsley, thyme leaves and half a bay leaf, removing the thyme and bay leaf once it heated up; 4) used sliced tomatoes instead of red bell peppers interspersed with the other veggies, and made the vinaigrette according to the Byaldi recipe to decorate the plates / dip the ratatouille in.

I also love that you don't use oil in the recipe base!

Recipes call for foods that are primarily plant - based, use healthy fats such as olive oil instead of butter and herbs and spices instead of salt.

Category: Healthy Recipes, Sweet Recipes Tags: baking, breakfast, cake, dairy - free, dessert, fig, food, nut - free, oil free, photography, plant - based, recipe, soy - free, styling, vanilla bean, vegan, vegetarian

Filed Under: 10 Ingredients or Less, DIY, Recipes Tagged With: 10 ingredients or less, 10 minutes or less, DIY, gluten - free, kroger, oil - free, plant based, salt free, sponsored, vegan

You gained» t need to miss out on these 9 plant - based, vegan oil - free recipes.

In this apple pie bars recipe, coconut oil holds the base and the topping together.

Okay, so this recipe isn't necessarily made for you to eat, but it highlights the sun - protecting value of various plant - based butters, oils, and essential oils, including coconut oil, which has a natural SPF of 4.

* I've also been working on a (coconut oil - based) vegan butter substitute of my own, but unfortunately I've been unsuccessful in developing a recipe that works in pie crusts.

Filed Under: 10 Ingredients or Less, One Pan, Recipes Tagged With: gluten - free, kroger, meal prep, meatless, oil - free, plant based, Recipe, Simple Truth, soy - free, sponsored, vegan, zero waste

Category: Breakfast, Gluten - free, Healthy Recipes, Snacks Tags: baked, blog, breakfast, buckwheat, chia seeds, food photographer, gluten - free, golden raisins, granola, healthy, homemade, jackie sobon, jelly, macro, nikon d750, oats, oil free, pantry challenge, peanut butter, peanuts, plant - based, quinoa, recipe, snack, soy - free, vegan, vegan yack attack, vegetarian, vyapantrychallenge

Hearty and comforting, this oil - free recipe is great as a plant - based main dish for chilly evenings or as a side for a summer barbeque or picnic.

The recipe is based on a few I found online, but with a lot less oil.

These Plant - Based Recipes are oil - free and mostly gluten - free.

Category: Healthy Recipes, Sweet Recipes Tags: baked, blog, breakfast, coconut sugar, dairy - free, easy, egg - free, food, food photographer, gluten - free, maple, oatmeal, oil free, pistachio, plant - based, plum, recipe, snack, soy - free, stylist, summer, vegan, vegan yack attack, vegetarian, wfpb, white chocolate

This recipe also fully qualifies as Plant Based, Vegan SOS (No animal products, salt, sugar, or oil), Vegetarian, nutritarian, gluten free, and wheat free.

Filed Under: 10 Ingredients or Less, No - Bake, Recipes Tagged With: 10 ingredients or less, 30 minutes or less, affordable, fred meyers, gluten - free, kid - friendly, kroger, meal prep, no - bake, no - cook, oil - free, on - the - go, One Bowl, plant based, plant based on a budget, Recipe, sponsored, vegan

Hi there... I was very interested in this recipe since I am trying to ingest more coconut oil on a daily basis and I find it too much like just putting slightly better tasting shortening in my mouth... well this is a bit like putting bitter butter in my mouth..

Category: Holidays, Savory Recipes, Sweet Recipes Tags: appetizer, burgers, dips, drinks, easy, food, gluten - free, grilled, healthy, holiday, labor day, nut - free, oil free, photography, plant - based, recipes, round - up, sides, soy - free, summer, vegan, veganyackattack, vegRecipes, Sweet Recipes Tags: appetizer, burgers, dips, drinks, easy, food, gluten - free, grilled, healthy, holiday, labor day, nut - free, oil free, photography, plant - based, recipes, round - up, sides, soy - free, summer, vegan, veganyackattack, vegRecipes Tags: appetizer, burgers, dips, drinks, easy, food, gluten - free, grilled, healthy, holiday, labor day, nut - free, oil free, photography, plant - based, recipes, round - up, sides, soy - free, summer, vegan, veganyackattack, vegrecipes, round - up, sides, soy - free, summer, vegan, veganyackattack, vegetarian

When I am home working in Australia, I help to produce and market new Banaban products and creative concepts, writing cookbooks based on Banaban Coconut products and working on my recently developed coconut recipe inspired Apple iTunes App with my love for cooking with Banaban Virgin Coconut Oil.

Once Upon a Chef: This loaf kept popping up as the # 1 search result when I typed in «best pumpkin bread recipe» and the photos looked SO appealing... alas, although it was a beautiful color, it was strangely bland and a little dry (it was one of the all butter loaves, which tended to be more dry than the oil - based loaves).

I started this blog in 2010 to offer my students more of my gluten -, salt -, sugar - and oil - free plant - based recipes.

I borrow a base recipe I used in my Vegan Coconut Chocolate Chip Cookies recipe, although I forgo the coconut oil in this vegan chocolate chocolate chip cookies recipe.

Category: Gluten - free, Healthy Recipes, Lunch, Salad Tags: avocado, blog, blueberry, cashews, easy, food, food photography, food styling, gluten - free, healthy, jackie sobon, kale, lenox, oil free, plant - based, plates, recipe, refreshing, salad, seasonal, soy - free, sponsored, spring, strawberry, turmeric, vegan, vegan yack attack, vegetarian, wfpb, womens choice award

Although, you should know that when you make this recipe, you won't get that oily, glossy finish that most oil - based peanut butter products contain.

It's unfortunate a lot of the good LC flatbread / foccacia recipes out there are based on cheese and protein powder): I'm looking more into just flax / egg / oil / cream cheese based recipes.

To sum it up, my vegan brownie recipe with white beans and peanut butter is plant - based, sugar - free, oil - free, and gluten - free.

The grain - free version of this cake came about after being inspired by a recipe I saw on Instagram for a gluten - free olive oil - based cake.