Sentences with phrase «oil in a cast iron skillet»

Heat olive oil in cast iron skillet and add corn; saute until charred in spots; season with salt and pepper.
Next, on the stove top, heat half a tablespoon of olive oil in a cast iron skillet.
Heat 1 tablespoon of the vegetable oil in a cast iron skillet over medium - high heat.
Meanwhile, heat olive oil in a cast iron skillet over medium - high.
Heat 2 inches of peanut oil in a cast iron skillet at 350 - 360ºF.
Heat oil in a cast iron skillet over medium heat.
Heat grill to medium - high (or heat a tablespoon of coconut oil in a cast iron skillet over medium - high).
* don't use olive oil in a cast iron skillet - the smoke point isn't high enough and the oil will burn and give your food an acrid taste ** WHEN to salt your beef is so important.
Heat oil in a cast iron skillet or nonstick frying pan over medium - high heat.
Warm the oil in a cast iron skillet on medium and saute the onion and garlic until the onion is translucent.
While the onion is softening, put the remaining olive oil in a cast iron skillet over medium heat and toss the chick»n chunks until they start to brown and crisp, about 10 minutes.
Remove the sausages from their casings and cook in olive oil in a cast iron skillet.
Heat 1 tablespoon oil in a cast iron skillet over medium - high heat.
Heat a generous amount of coconut oil in a cast iron skillet over low heat.
Preheat oven to 350 degrees F. Put 1/4 cup melted coconut oil in cast iron skillet and move oil around the skillet, so that all edges and sides are covered in oil.
They were a little more difficult to flip than regular pancakes, and required more oil in my cast iron skillet, but they were so worth it!

Not exact matches

Warm a wide cast iron skillet over medium heat; add about 1 teaspoon coconut oil and spoon in 1/4 cup batter for each pancake.
Heat 1 teaspoon oil in a cast - iron skillet over medium - high.
In a grill pan or a cast iron skillet, heat up a couple tablespoons of water oil over medium - high heat.
Heat oil in a large cast iron skillet over high heat until shimmering.
Preheat oven to 350 degrees F. Drizzle some olive oil in a 9 - inch cast iron skillet to coat the bottom.
Sear in olive oil over high heat in a skillet (I like to use a cast iron pan for steaks, if possible).
Heat the coconut oil over med - hi heat in a medium sized cast iron or other ovenproof skillet * See Note
Heat the olive oil in a small (preferably cast iron) skillet.
Melt coconut oil in a large cast iron skillet.
Heat 1 tablespoon oil in a large cast iron or oven - proof skillet over medium heat.
Heat 1 tablespoon of olive oil in a 10 - inch cast - iron skillet over medium - high heat.
I get these quesadillas extra crispy by crisping them in my cast iron skillet with some avocado oil.
Heat the oil in a deep 12 - inch skillet, preferably cast iron, over medium heat.
In a large cast iron skillet, combine olive oil and onions; heat until translucent, about 5 minutes.
Cook your pasta shells according to package instructions and grill your corn on the cobb in either your oven or in your cast iron skillet with a bit of olive oil to get some charred marks.
I don't use oil in cooking anymore, so I just toasted flour in a cast iron skillet until lightly browned, and used that as a thickener, in broth instead of oil.
Meanwhile, in a medium cast iron skillet over medium - high, heat olive oil to shimmering.
Heat olive oil in a large skillet (I use cast - iron) and add the onion and the garlic.
Then I bake it in a well oiled + pre-heated cast iron skillet for 18 minutes.
Heat 1 tablespoon oil and butter in a large cast - iron skillet over medium - high heat.
I sprinkled with lemon pepper sauce and cooked this in my cast iron skillet with olive oil spray.
Heat olive oil in a large skillet or cast iron pan over medium heat.
I recently decided to make it a thick crust «pan» pizza by oiling up my cast iron skillet (preheated in the oven) and tossing the pizza crust in there, then topping and baking.
Heat olive oil in medium cast iron skillet or other sauté pan over medium heat.
Heat the oil in a 12 - inch cast - iron skillet or nonstick pan over medium - low heat.
Drizzle the oil in a cast iron or otherwise oven - safe walled skillet or saute pan and bring over medium - high heat.
In a broiler - safe cast iron skillet over medium - high heat, heat oil.
Place earth balance / butter and oil in a 12 - inch cast - iron skillet (or a 9 - by -13-inch baking pan).
Brussel sprouts, yellow and red bell peppers, and onion, chopped up, coated with oil and cooked in a cast iron skillet in a kamado grill before being drizzled with balsamic vinegar.
In a large cast iron skillet over medium - high, heat 1 tablespoon vegetable oil and 1 tablespoon butter.
Heat the vegetable oil in a large cast iron skillet over medium high heat.
If you are not using cast iron, or if you don't want to bake your fennel frittata right in the skillet, you can butter or oil a deep pie dish or other casserole pan and pour in the frittata ingredients.
Heat 2 tablespoons oil in a stovetop safe tagine, Dutch oven, or cast iron skillet over medium heat.
In a cast - iron skillet, heat the butter and oil.
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