My current favorite
oil mix for mayo is to blend 1/2 sunflower or sesame oil (whichever I have on hand) and 1/2 expeller pressed coconut oil.
I walked to our bedroom, turned some lights off, made a water and essential
oil mix for a wash cloth on my head, instructed hubby on a couple of things I wanted, then went to the restroom again but nothing was there except gas.
Not exact matches
With these issues playing out in real time, the respondents to our second annual
Oil & Gas Industry Survey present a
mixed outlook
for 2018.
Oil earnings
for 2017 were a
mixed bag with U.S. giants Chevron and Exxon Mobil lagging their peers.
Oil prices finish higher as IMF move threatens Venezuelan output Traders also weigh jump in U.S. crude supplies, risks to Iran dealAfter trading on a mixed note for much of Wednesday's session, oil prices settled decidedly higher, as the International Monetary Fund's threat to expel Venezuela reignited market concerns over the struggling nation's crude producti
Oil prices finish higher as IMF move threatens Venezuelan output Traders also weigh jump in U.S. crude supplies, risks to Iran dealAfter trading on a
mixed note
for much of Wednesday's session,
oil prices settled decidedly higher, as the International Monetary Fund's threat to expel Venezuela reignited market concerns over the struggling nation's crude producti
oil prices settled decidedly higher, as the International Monetary Fund's threat to expel Venezuela reignited market concerns over the struggling nation's crude production.
Canada remains an important partner
for China in the
oil and gas field, despite the «
mixed» decision on CNOOC's $ 15 billion takeover of the Canadian energy company Nexen.
McKay cites his own recent three - part investigative series
for The Energy
Mix as «an evidence - based argument that there is no credible business case to support an expansion of
oil sand exports or the proposed Trans Mountain and Keystone XL pipelines.
Maybe we'll tell them about the night you proposed in the moonlight, kneeling in the grass with a
mix tape playing Six Pence None the Richer songs on the portable CD player, holding up a ring paid
for with the tips from Tulsa
oil tycoons at the club where you worked.
This is the religion equivalent of technobabble, ie
mixing a lot of impressive sounding words in a disjointed and meaningless way
for the purpose of sounding impressive and selling snake
oil.
For in place of the brine which, along with a little bit of
oil added to it, was his customary daily meal, he
mixed in some sauce and poured over it more
oil than usual.
Line the bottom of a pizza dish or cake pan with olive
oil and pour the
mix in, then bake
for about 15 - 20 minutes, until the base is firm — it cooks really pretty quickly though.
For my speedy dinners I've been adding a mashed avocado
mixed with amazing olive
oil and black pepper, I've also tried adding pomegranates, rocket or grated beetroot to the cold version, which is equally incredible!
Toss in olive
oil, salt and pepper,
mixing with your hands
for a couple of minutes.
Wet ingredients 160 ml / 2/3 cup plain unsweetened yogurt or plant yogurt 80 ml / 1/3 cup coconut
oil, butter or olive
oil 10 fresh soft dates, pitted and mashed 3 large eggs (or 3 tbsp chia seeds
mixed with 9 tbsp water) 1/2 cup / 120 ml apple sauce, unsweetened (see below
for instructions hot to make your own) 3 organic apples
For icing I
mixed together cashew butter maple syrup and coconut
oil
Garnish the reserved 1/4 of apple — cut in small cubes pumpkin seeds — optionally soaked and dehydrated
for extra crunch drizzle of chili olive
oil (optional)-- olive
oil mixed with chili powder fresh mint or cilantro leaves
Over a medium - low heat, put the onions and garlic in a pan,
mix with some olive
oil, cover and leave
for 10 - 15 minutes to sweat out until soft.
Jasmine:
For Christmas I give everyone homemade body oils in beautiful glass bottles that I collect all year — I mix 50 ml Sweet Almond Oil with 50 ml Meridian unrefined sesame oil (I also use this for oil pulling) and then add about 15 - 20 drops of Baldwins Christmas oil blend (cinnamon, clove, nutmeg, orange, pin
For Christmas I give everyone homemade body oils in beautiful glass bottles that I collect all year — I
mix 50 ml Sweet Almond
Oil with 50 ml Meridian unrefined sesame oil (I also use this for oil pulling) and then add about 15 - 20 drops of Baldwins Christmas oil blend (cinnamon, clove, nutmeg, orange, pin
Oil with 50 ml Meridian unrefined sesame
oil (I also use this for oil pulling) and then add about 15 - 20 drops of Baldwins Christmas oil blend (cinnamon, clove, nutmeg, orange, pin
oil (I also use this
for oil pulling) and then add about 15 - 20 drops of Baldwins Christmas oil blend (cinnamon, clove, nutmeg, orange, pin
for oil pulling) and then add about 15 - 20 drops of Baldwins Christmas oil blend (cinnamon, clove, nutmeg, orange, pin
oil pulling) and then add about 15 - 20 drops of Baldwins Christmas
oil blend (cinnamon, clove, nutmeg, orange, pin
oil blend (cinnamon, clove, nutmeg, orange, pine).
It couldn't be easer to make too, all you have to do is slice up the veggies, cook them with coconut
oil for ten minutes and then
mix them in with some buckwheat noodles, dried herbs, tahini, lemon juice and tamari.
Jasmine:
For years I've been a fan of body brushing, tongue scraping and making my own natural body oils from unrefined sesame
oil mixed with sweet almond
oil and my latest essential
oil find.
Put the nut butter and coconut
oil in the food processor and
mix for 1 minute or so.
Start by cutting up all of your vegetables into bit sized chunks, then place them in a baking tray along with the drained chick peas and a good drizzle of olive
oil, salt and pepper — give everything a really good
mix to ensure all of the vegetables are coated then bake in the oven
for 35 - 40 minutes.
Heat the
oil for frying, and dip the meat pieces into the egg mixture, then into the flour
mix.
First place one cup each of the almonds, pumpkin seeds, ground flaxseed and sunflowers seeds in a food processor and blend
for a minute or so until smooth, then transfer the
mix to a bowl and stir in the remaining half a cup each of pumpkin seeds and sunflower seeds along with the salt, coconut
oil and water.
For face, make up a
mix of rosehip, avocado and sweet almond
oil (in a dropper bottle).
Ingredients
for Crunchy Sugar Crisp Cookies: Flour
Mix (White Rice Flour, Buckwheat Flour, Millet Flour), Evaporated Cane Juice, Palm
Oil, Brown Pure Cane Sugar, Natural Flavor, Vanilla, Salt, Baking Soda, Sodium Acid Pyrophosphate, Xanthan Gum, Rosemary Extract.
1) Sift the flour into a
mixing bowl 2) Add the salt to the flour,
mixing together 3) Add the olive
oil,
mixing as you add to ensure the flour envelopes the
oil 4) Add warm water bit by bit until dough reaches the right consistency 5) One the dough ready, roll it into a ball, and knead well on a cool, flat surface 6) Flatten the dough with a wooden rolling pin 7) Cut into 10 cm pieces and roll them long enough and evenly 8) Place the pin - shaped dough on a well - greased baking tray 9) Bake in oven at 175 deg cel (medium heat
for gas ovens)
for 20 -30 minutes or until the sticks are ready (test by breaking off a small piece to check that the inside is well cooked) 10) Allow to cool
for 5 minutes before serving
Seriously though, I use this to
mix with coconut
oil and cacao powder
for a low - sugar AWESOME quick fix
for chocolate cravings.
I tried Lovely Brownie Bliss Baking
Mix — let me just say between the organic dark chocolate chips, coconut
oil and rich cacao powder, these decadent gluten - free brownie had to HIDDEN from the family
for my own personal enjoyment.
Ingredients
for Crunchy Chocolate Chip Cookies: Flour
Mix (White Rice Flour, Buckwheat Flour, Millet Flour), Chocolate Chips (Evaporated Cane Juice, Chocolate Liquor, Non-Dairy Cocoa Butter), Palm
Oil, Evaporated Cane Juice, Brown Pure Cane Sugar, Natural Flavor, Salt, Vanilla, Sodium Acid Pyrophosphate, Baking Soda, Xanthan Gum, Rosemary Extract.
Ingredients
for Crunchy Double Chocolate Cookies: Flour
Mix (White Rice Flour, Buckwheat Flour, Millet Flour), Chocolate Chips (Evaporated Cane Juice, Chocolate Liquor, Non-Dairy Cocoa Butter), Palm
Oil, Brown Pure Cane Sugar, Evaporated Cane Juice, Natural Process Cocoa Powder, Natural Flavors, Vanilla, Salt, Baking Soda, Sodium Acid Pyrophosphate, Xanthan Gum, Rosemary Extract.
You can also use pureed pumpkin as a replacement
for both the eggs and the
oil in brownies (if using a boxed
mix, just add a can of pumpkin puree and bake as directed).
If you're concerned that your berries may be really frozen, you can leave them out
for a while to defrost first, or heat them gently on your stovetop before trying to
mix them with the coconut
oil.
for the cupcakes: 1 box (18.25 oz) yellow cake
mix 1/2 cup buttermilk 1/2 cup molasses 1/3 cup vegetable
oil 4 large eggs 1-1/2 tsp ground ginger 1/2 tsp cinnamon 1/4 tsp nutmeg
To trace the palm
oil used in each ingredient, from plantation to processing plant, and to ensure it was kept segregated at every stage, would be a logistical nightmare, prohibitively expensive... well, it's simply not possible right now if manufacturers want to get their cakes
mixed and baked and sold in time
for Christmas day.
In a stand
mixer fitted with a paddle attachment, cream together the butter, coconut
oil, and sugar on medium high
for 3 - 4 minutes, until light and fluffy.
Meanwhile... Make the crust: —
Mix together almond and cashew meal (or whatever you have) with a mix of honey and coconut oil (or you can just do one or the other or butter — I like the mix because then it's sweet but not too sweet) until it is a sticky dough consistency — Press into the pie pan and chill until you're ready for it — Pour in the hot blueberry mixture — stir in some fresh blueberries for f
Mix together almond and cashew meal (or whatever you have) with a
mix of honey and coconut oil (or you can just do one or the other or butter — I like the mix because then it's sweet but not too sweet) until it is a sticky dough consistency — Press into the pie pan and chill until you're ready for it — Pour in the hot blueberry mixture — stir in some fresh blueberries for f
mix of honey and coconut
oil (or you can just do one or the other or butter — I like the
mix because then it's sweet but not too sweet) until it is a sticky dough consistency — Press into the pie pan and chill until you're ready for it — Pour in the hot blueberry mixture — stir in some fresh blueberries for f
mix because then it's sweet but not too sweet) until it is a sticky dough consistency — Press into the pie pan and chill until you're ready
for it — Pour in the hot blueberry mixture — stir in some fresh blueberries
for fun!
Make and bake cake
mix as directed on box
for 13x9 - inch pan, using water,
oil and eggs.
Or like taking a yellow cake
mix and switching the bananas
for the water, and sometime even the
oil.
For the cake: In a medium - sized
mixing bowl, beat together the butter,
oil, and sugar / Splenda until fluffy.
In either a medium bowl, or in the bowl of a standing
mixer, add the vegetable
oil and sugar and
mix for about 30 seconds, or until it looks like wet sand.
In a food processor, combine cold coconut
oil with coconut sugar and
mix for a couple of minutes until well combined.
I used to make it with a rich chocolate cake
mix, using vanilla yogurt
for the
oil and it pretty good like that and if you don't want to make a scratch cake just do that and you'll be quite pleased.
Substituted a couple things
for what I did / did not have — vegetable
oil for the coconut, an equal
mix of AP, 10 grain & rye flours, knocked the maple syrup to 1/4 cup, and added a 1/4 cup of dark chocolate chips.
Made with blended grape seed
oil, argan
oil, coconut
oil and shea butter, this soothing
mix is gentle on the bikini line, legs and underarms, and ideal
for irritated skin, razor bumps and rashes (UK).
The filling, which calls
for curd cheese, eggs, vanilla custard, and that weird vanilla sauce
mix was made with yoghurt, starch, sugar, chickpea flour, and coconut
oil instead.
Add the water and olive
oil, and
mix with a dough hook attachment on medium speed
for 5 minutes, or knead on a dry floured surface
for 5 minutes.
Recipe Developed
for Bluebird Grain Farms by: Acacia Larson MPH, RD, CD 1 Cup Bluebird Emmer Pancake & Waffle
Mix 1 1/4 Cups Silk creamer (or other soy - based creamer) 1/2 tsp apple cider vinegar 1 1/2 tsp Ener - G Egg Replacer (a dry mix found in baking aisle) 2 Tb warm water Vegetable oil for cooking... Contin
Mix 1 1/4 Cups Silk creamer (or other soy - based creamer) 1/2 tsp apple cider vinegar 1 1/2 tsp Ener - G Egg Replacer (a dry
mix found in baking aisle) 2 Tb warm water Vegetable oil for cooking... Contin
mix found in baking aisle) 2 Tb warm water Vegetable
oil for cooking... Continued
In a big pan, add and
mix all of the ingredients
for the sauce: 2 Tbsp soy sauce, 2 Tbsp red pepper powder, 2 Tbsp corn syrup, 2 Tbsp cooking wine, 1 tsp sesame
oil, 2 pinches black pepper, 1 tsp minced garlic, and 1 tsp sesame seeds (to garnish).
Deconstructed Hummus Salad 1 garlic clove, minced 3 tablespoons extra virgin olive
oil 3 tablespoons tahini 1 - 2 tablespoon lemon juice (start with a tablespoon, add more to taste if needed) 1 tablespoon water salt, to taste 1 15 - oz can chickpeas, rinsed and drained 5 oz package of
mixed greens (note: I also had about 2 cups of leftover red kale and used that as well) 2 tablespoons fresh dill, chopped sumac or paprika (optional,
for garnishing)