I keep getting conflicting reports about the benefits of medium triglycerides for cholesterol, and the negative impact of coconut
oil on cholesterol levels.
When Marlene Most and colleagues from Louisiana State University evaluated the effects of rice bran and rice bran
oil on cholesterol levels in volunteers with moderately elevated cholesterol levels, they found that rice bran oil lowered their LDL (bad) cholesterol.
Not exact matches
We are very fortunate that in the last few years, the coconut
oil producing countries have begun to wake up and not take for granted that the American view
on dietary oils, which states that saturated fats are bad and increase
cholesterol levels leading to heart disease, is true.
Reports which indicate that coconut
oil increases serum
cholesterol levels, have been based
on animal studies (mainly rats) and it is uncertain as to what type of
oil they have used, the Sunday Times learns.
In a 2011 study, scientists investigated the effect of consuming 1, 2, or 3 grams of amla powder (again, a whole food amla powder — not amla juice or amla
oil) per day
on blood glucose and
cholesterol levels vs. Glimepiride, a commonly prescribed diabetes medication.
On the contrary, and I quote: «LDL
cholesterol and apoB
levels were significantly different among the diets and were significantly LOWER (emphasis mine) during coconut and safflower
oil diets compared with butter diets.»
• Reduced
cholesterol levels - An animal study published in the Journal of Animal Physiology and Animal Nutrition found that rats given krill
oil supplements for six weeks reduced their
cholesterol levels by 33 percent.18 In a separate study, 19 this time conducted
on patients taking statins, taking krill
oil along with statins and a low - fat diet reduced
cholesterol levels by 20 percent.
This suggests that coconut
oil does not raise LDL (bad)
cholesterol levels as previously thought, and can instead have a positive effect
on blood
cholesterol.
Another paper, from four years earlier (1957) «The effects of different food fats
on serum
cholesterol concentration in man», with the same author team, administered butter, olive
oil, corn
oil, coconut
oil, sunflower seed
oil, sardine
oil and cottonseed
oil in separate tests to see what impact these had
on serum
cholesterol levels.
For instance, Examine.com, and independent organization that examines the available research
on nutritional supplements, looked at more than 750 studies
on fish
oil and concluded there's significant research to back fish
oil's benefits for lowering triglyceride
levels, modestly lowering blood pressure, increasing healthy HDL
cholesterol, modestly reducing inflammation and possibly contributing to a decrease in the negative LDL
cholesterol.
On the left, olive
oil, which is low in saturated fat and high in monounsaturated fat, which may lower bad
cholesterol levels.
On the right, coconut
oil, which is 90 percent saturated fat and may raise bad
cholesterol levels.
Ingredients: Peanut
oil, 3 medium onions (diced), 800g diced chicken, 400g can diced tomatoes, 2 tbsps tomato paste, 750 ml boiling water, 1/2 -3 / 4 cup smooth peanut butter (depending
on how decadent you want to be about your
cholesterol levels), 1 sweet potato (diced), 1 cup of frozen corn kernels, 4 carrots cut into chunks, couple of handfuls of spinach (if your sprogs eat green stuff), pinch of cinnamon, pinch of paprika.