Sentences with phrase «oil pie crust»

The end results seem OK, but I don't have any other coconut oil pie crust experience to compare it too.

After reading this, I definitely need to revamp the recipe for coconut oil pie crust I've been using.

This vegan campfire pie is made with a shatteringly flaky, 1 - bowl, no rolling olive oil pie crust with a healthy dose of salt.

-LSB-...] used the recipe for coconut oil pie crust from Oh, Ladycakes.

strawberry hand pies recipe serves: makes 12 notes: I used the coconut oil pie crust recipe from Food52 pretty much to the letter, aside from subbing whole wheat pastry flour in for the all purpose.

I've made an olive oil pie crust before in a similar way (I think) but swapping in coconut oil sounds like a much better option.

Some of you are probably wondering, But Ashlae, why would I make coconut oil pie crust when there's a perfectly suitable vegan version of butter available at the grocery store?

These vegan French onion pot pies are made with a hearty seitan and caramelized onion stew topped with a layer of flaky olive oil pie crust!

If you look around the internet for coconut oil pie crust recipes, you'll notice they all incorporate coconut oil akin to how one would incorporate butter: while it's hard and cold, and with a pastry cutter or two knives.

Other than that, you just need the same coconut oil pie crust from the last time, about 20 minutes of prep work and 25 — 35 minutes in the oven.

ingredients: for the olive oil pie crust: 240 grams (2 cups) AP flour 1/2 teaspoon salt 15 grams (1 tablespoon) sugar 3/8 teaspoon baking powder 85 grams (7 tablespoons) olive oil 60 grams (1/4 cup) cold water

I'm a seasoned baker and it took me weeks to master the art of coconut oil pie crust.

-LSB-...] you're looking to replace butter, Oh Lady Cakes has a coconut oil pie crust you can try.

Coconut oil pie crust is one of those things that kicked my ass the first couple of times I attempted to make a pie crust with something other than (vegan) butter and (non-hydrogenated) shortening.

a confession that I've crossed over to the coconut oil dark side, leading into this whole grain coconut oil pie crust.

If you don't have any experience making coconut oil pie crust, I highly recommend taking a good look at this recipe and trying to familiarize yourself with the technique.

The pumpkin filling that is so incredibly simple and whole, the coconut oil pie crust (making this for sure!)