The report said an estimated 5,000 barrels — 210,000 gallons, or enough to fill about a third of an Olympic - sized swimming pool — of heavy crude
oil poured from the ruptured pipeline.
Check out all the goose
oil poured from the pan after the first two hours!
Not exact matches
That is because banks, private - equity firms and institutional investors have continued to
pour money into the sector even as
oil companies slashed billions of dollars in spending
from their budgets and laid off more than 100,000 workers.
So when a woman
from Bethany
pours pricy
oil on Jesus» head, he sees her gift in terms of abundant kindness, not in terms of lost money for the poor.
'' «If any man's wife goes astray and is unfaithful to him, 13 and a man has intercourse with her and it is hidden
from the eyes of her husband and she is undetected, although she has defiled herself, and there is no witness against her and she has not been caught in the act, 14 if a spirit of jealousy comes over him and he is jealous of his wife when she has defiled herself, or if a spirit of jealousy comes over him and he is jealous of his wife when she has not defiled herself, 15 the man shall then bring his wife to the priest, and shall bring as an offering for her one - tenth of an ephah of barley meal; he shall not
pour oil on it nor put frankincense on it, for it is a grain offering of jealousy, a grain offering of memorial, a reminder of iniquity.
He spends hour after hour each week in administrative chores — attending meetings, raising the budget, recruiting youth leaders, pushing the latest «emphasis»
from headquarters,
pouring oil on a leader's ruffled feelings, arranging to get the church roof fixed, and helping to plan for the community 4th of July celebration.
Mix rest of ingredients (apart
from the toasted coconut chips and raisins) together in a big mixing bowl and
pour over the melted coconut
oil and maple syrup.
Beat in thoroughly as
poured from can 1 pint Wesson
Oil I have used it occasionally ever since.
-3 cups vegetable glycerin soap (melt - and -
pour soap)-- you can either buy this in cubes or in bars -2 T coconut
oil, melted -1 / 3 cup coffee grounds of choice -1 vanilla bean, beans scraped
from pod — rubbing alcohol — helps to prevent bubbles.
Add just the slightest blop of
oil to the bowl (seriously, a 1 / 2 - second
pour is all you need), along with a big squeeze
from a lemon or lime half.
I even
pour the
oil from the pan over the eggs on my plate, when done frying.
Remove goose
from oven, spoon or
pour off drippings and reserve for future use (I was shocked at how much
oil came off the goose — see pic above).
Beat the eggs and
pour the beaten mixture into the well, along with the fat /
oil from cooking the sausage.
Once cooked,
pour the olive
oil over the pasta and allow it to cool (this prevents it
from sticking).
Pour over tofu and let marinate for a few hours... if you place it in fridge, the olive
oil may solidify, so just be sure to rotate the fu's to keep the
oil from separating.
With food processor running,
pour yeast -
oil mixture through feed tube, and process dough until it pulls away
from sides of bowl.
Remove
from oven,
pour in the Castagnaccio batter, swirl the olive
oil through the mixture and scatter with the dried fruit / choc chips, nuts and rosemary.
Pour in the melted coconut
oil and stir to incorporate into the flour (this stops the coconut
oil from turning solid when the cold almond milk hits it).
Pour the remaining cream,
from the potatoes, and last tablespoon of olive
oil across the top.
Remove the pan
from the oven and
pour off any excess
oil.
Pour off all but 1 tablespoon of the
oil from the wok.
Remove the pan
from heat and carefully
pour the
oil onto the minced garlic.
Place the tomatoes on a cookie sheet and
pour garlic and olive
oil from the skillet over the tomatoes.
I
poured off a slick of separated
oil from the base before putting the chocolate topping on.
Pour all but one Tablespoon of
oil / rendered fat
from the pan and then scatter the chicken with the rosemary and thyme.
1) Cut the chicken breast into thin strips, marinade them with 2 tablespoons of soya sauce, and let it rest for at least 15 minutes 2) Slice and cut your vegetables 3) In a saucepan, heat up a little
oil and sauté the onions until transparent, then add the marinated chicken strips until cooked through, the remove the chicken
from the pan and set aside 4) Using the same saucepan, cook an omelet using the three beaten eggs, and remove
from pan once cooked, then slice into small strips 5) In a large pot, heat up a little more
oil, and start sautéing the leeks, and then add in the rest of the vegetables, cooking them over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and
pour soya sauce over evenly 8) Add in strips of fried egg, chicken, stir well and then serve.
• In a medium bowl, mix the chicken with the salt and arrowroot powder until evenly coated • In a large skillet or wok heat the sesame and coconut
oil over high heat • Pan fry the chicken until all sides are brown and the chicken is fully cooked • Set the chicken aside • Put the vegetables in the skillet and cook on high heat for 4 - 5 minutes stirring constantly • Add the cashews and chilies and lower heat to medium and continue to cook until vegetables are tender but crisp • Return the chicken to the skillet • In a separate bowl combine the vinegar, honey and coconut aminos •
Pour over the cashew chicken and remove
from heat
Pour the
oil from the bowl on the veggies and chicken and sprinkle them with oregano.
Once cooked place it back to pan, add a dash of olive
oil (to prevent
from sticking),
pour the cashew cream and add the cooked asparagus and peas and mix well.
Melt the coconut
oil and then
pour into the bowl, whisking the yogurt mixture as you
pour in the coconut
oil (to prevent the coconut
oil from solidifying in the colder ingredients.)
Pour the canola
oil on the frying pan and grab your turkey patties
from the fridge.
Carefully remove skillet
from oven and
pour hot
oil into batter.
Make sure you already have the
oil measured out and ready to
pour from a liquid measuring cup.
Remove the dough
from the bowl and
pour in the canola
oil.
After a week you can remove the cubes
from the marinade, place them in a clean jar and
pour olive
oil on top to cover the cubes.
Tuck green garlic, garlic cloves, and lemon wedges around (make sure everything fits snugly to keep garlic
from getting too dark);
pour oil over.
Pour off all but 3 tablespoons drippings
from skillet (or add olive
oil to make 3 tablespoons).
Finally, he
pours extra-virgin olive
oil over the pie in a spiral
from a long, thin - spouted dispenser.
Pour off all but 1 tablespoon
oil from the pot and add brown sugar.
Pour in any remaining
oil from the eggplant and onion and add the remaining stock.
Heat the
oil in a deep skillet and then
pour in the ingredients
from the blender.
Then
pour the chickpeas, along with the coconut
oil, peanut butter and 1 tablespoon of vanilla extract into your food processor bowl (no need to clean any excess sugar
from the previous step).
Mix well and
pour into your preheated waffle iron (I grease mine beforehand with coconut
oil to prevent it
from sticking).
Your own chili
oil takes about five minutes to make:
pour 1/2 cup of canola or sunflower
oil into a small saucepan or wok and place over high heat until it's just about smoking (3 - 4 minutes); add several garlic cloves and several tablespoons of ground Chinese red chili pepper (not cayenne) and allow it to sizzle for 30 seconds before removing
from heat and transferring to a heat - safe bowl.
oil in pan to coat (this keeps food
from sticking);
pour out excess.
While the lamb is resting, transfer carrots to a platter, then carefully
pour any juices
from the baking sheet into a small bowl (you should have about 1/4 cup; if you don't, top off with olive
oil).
Pour off all but a generous film of
oil from the skillet and set aside.
Remove
from the heat and
pour the
oil through a mesh sieve into a medium bowl.
In other parts of the press - conference the media tried to
pour oil into the flame of the Wenger — Mourinho story, but the boss showed class and reflected all the taunts
from those piranha journalists, so that they don't have anything to bite on afterwards.
For eighty - seven days in 2010, 210 million gallons of
oil from wells below the Deepwater Horizon
poured into the Gulf of Mexico.