Sentences with phrase «oil with cacao»

It replaces butter or oil with cacao butter, which can be bought as wafers or as big chunks that can be chopped up.

I just melted coconut oil with the cacao powder and maple syrup...... then added the vanilla extract and gave it a good mix.Then added to the rice cereal...... yummm.Gave it a good mix, And then I poured it into a parchment paper lined 9X5 bread pan.A nice even layer, popped into the freezer.15 minutes later, it was set.And done.

After scanning our pantry for what felt like an eternity, I got the bright idea to swap the coconut oil with cacao butter (hoping that would make them stable at room temperature) AND IT WORKED.

It's a great addition to certain recipes that use coconut oil with cacao powder, and I once made something adding a bit of cacao butter that turned the filling of a chocolate pie into an amazing pot de creme!

Combining coconut oil with cacao powder and maple syrup makes dark chocolate (+ banana = coconut oil fudge).

Not exact matches

I just made these with banana instead of raspberries and coconut oil instead of cacao butter....

Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)

What I find works is to melt the coconut oil first with the maple syrup and add gradually the cacao powder, stirring until you get the desired consistency.

When the dates are soft place them (including the melted coconut oil, grated ginger and apple puree) into a blender with the raw cacao powder and blend until the mix is totally smooth.

They even top your ice cream with an incredible coconut oil and cacao sauce and then you can sprinkle on toppings like dried mulberries, cacao nibs and bee pollen.

These energy balls are filled with all the most amazing super foods in the world — almonds, walnuts, hemp protein, flaxseed, chia seeds, coconut oil, raw cacao and medjool dates.

The taste of this is pretty insane too, the caramel - like dates work so well with the coconut oil, sweet apple puree, zesty ginger and chocolaty cacao to create something totally divine.

The mix of sweet dates with rich cacao, roasted nut butter, almonds, coconut oil and a pinch of salt will make everyone happy!

They're then sweetened with pure maple syrup which adds a caramel like flavour, while the coconut oil adds a subtle touch of tropical goodness and the raw cacao nibs add the perfect chocolate - chip - esq crunch!

Hi Caroline, You can definitely substitute with coconut oil, although the cacao butter gives it the lovely chocolatey flavor that we all love.

On Tuesday, December 11, 2012, Deliciously Ella wrote: > Ella Woodward posted:» These energy balls are filled with all the most amazing super foods in the world — almonds, walnuts, hemp protein, flaxseed, chia seeds, coconut oil, raw cacao, cinnamon and medjool dates.

Then place them in a blender with the coconut oil, cacao and maple syrup and blend until smooth.

I just made these, replacing the cacao butter with coconut oil and the maple syrup with carob syrup and they are lovely!

Seriously though, I use this to mix with coconut oil and cacao powder for a low - sugar AWESOME quick fix for chocolate cravings.

Raw Vegan Peanut Butter Cheesecake This cheesecake is smooth and creamy, and it's made with healthy super food ingredients like raw cacao powder, slivered almonds, sultanas, goji berries, and coconut oil.

Raw Ferrero Roche Truffles These truffles are made with smooth chocolate hazelnut butter (use homemade to avoid additives), coconut oil, cacao powder, coconut milk, vanilla bean paste, and more.

It's still delicious, with a cashew filling, fresh mango, coconut oil, cacao butter, sea salt, and everything else delicious and good.

My recipes are simple, they're all dairy - free with the exception of ghee (which isn't really dairy), but this can easily be substituted with coconut oil or cacao butter.

This no - bake cake is gluten free; made with almond flour, coconut flour, cacao, flax seed, coconut oil, coconut nectar, coconut sugar and prunes.

This amazing dairy free and vegan raw coconut white chocolate is made with coconut, cashews, coconut oil and cacao butter.

I add some organic cacao power to my ghee and extra virgin coconut oil along with the vital peptides.

Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Oil Free, Paleo, Raw, Refined Sugar - Free, Soy - Free, Sweet Things, Vegan, Vegetarian Tagged With: 10 ingredients or less, 30 minutes or less, cacao nibs, cashew, cashew butter, coconut, coconut butter, coconut nectar, coconut sugar

Combines a unique blend of coconut milk powder, organic cacao and Aquamin (a mineral - rich, calcified sea - algae) with nutrient - packed coconut oil and red - palm oil.

Melt coconut butter / oil and combine with the raw cacao, and maple syrup in a medium size bowl and stir until well combined.

Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Raw, Refined Sugar - Free, Soy - Free, Sweet Things, Vegan, Vegetarian Tagged With: 10 ingredients or less, 30 minutes, cacao, cacao powder, chocolate, coconut oil, fig, maple syrup, no bake, no cook, peanut butter, vanilla

Chocolate bars and chips that you know and love come from melted cacao nibs after they've been mixed with sugar and normally oil or milk.

Filed Under: Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Nut - Free, Oil Free, Soy - Free, Sweet Things, Vegan, Vegetarian Tagged With: 10 ingredients or less, baking, cacao powder, cake, chocolate, cocoa powder, coffee, oat flour, sweet potato

Pit the dates and put them together with the melted coconut oil and cacao powder into a high - speed blender or food processor.

Filed Under: Desserts, Gluten - Free, Healthy Snacks, Vegan Tagged With: almond flour, coconut oil, crispy rice, maple syrup, raw cacao

It's all deliciously coated in a coconut oil - cacao coating, naturally sweetened with honey.

Made with 100 % cacao and creamy coconut butter with MCT oil.

Now I've tried making raw chocolate with coconut oil (instead of cacao butter) before and to me it's just not the same.

Raw cacao powder can be used in place of regular cocoa powder and expeller pressed coconut oil can be used in place of virgin coconut oil (some do better with expeller pressed because it's easier to digest).

Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Nut - Free, Oil Free, Paleo, Raw, Refined Sugar - Free, Soy - Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, avocado, blender, cacao, cacao powder, chia, chia seed, chocolate, coconut milk, maple syrup, spinach, vanilla extract

Peel sweet potato and add it to a food processor, along with dates, tahini, almond butter, coconut oil, cacao powder, salt and melted chocolate.

Healthy No Bake Brownies Recipe with black beans, applesauce, dates, cacao powder, coconut oil and cacao nibs.

* 2 cups raw, organic walnuts, toasted in a 300 degree F oven for 20 minutes and then cooled slightly (if you have time to soak your walnuts in water overnight first, go ahead and do so... this can help make them easier to digest; if you do soak them, rinse them in clean water and pay dry before toasting them, or skip the toasting step) * 1 tablespoon toasted walnut oil (or use a different neutral oil like grapeseed) * 1 tablespoon pure maple syrup, plus more to taste * 1/4 cup unsweetened, unsulphured dried cherries, chopped (I bought mine at Trader Joe's) * pinch or two of fine Himalayan or sea salt (start with one pinch, blend, taste, and add more if needed) * 1 - 2 tablespoons cacao nibs or finely chopped dark chocolate

Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Paleo, Raw, Refined Sugar - Free, Snacks, Soy - Free Tagged With: 10 ingredients or less, brown rice protein, cacao nibs, cacao powder, cashew, cinnamon, coconut, coconut butter, coconut nectar, coconut oil, dark chocolate

* I like my chocolates best when made with cacao butter, but this can be an expensive and hard to find ingredient, so you can just sub in coconut oil instead!

Filed Under: Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Nut - Free, Oil Free, Refined Sugar - Free, Soy - Free, Sugar - Free, Sweet Things, Vegan, Vegetarian Tagged With: almond butter, baking powder, beet, cacao butter, cacao powder, chocolate, chocolate chips, coconut milk, date, maple syrup, oat flour, salt, tapioca starch, vanilla extract

Melt some a a couple of chunks of 100 % cacao with a teaspoon of coconut oil and a few drops of stevia... drizzle it right on top.

Drain them the next morning and put in food processor with the salt, cacao, coconut oil, coconut flour, vanilla extract, honey and spring water.

Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!

I wanted the cacao butter in order to preserve the purity of the chocolate flavor but since cacao butter has a high melting point, I had to dilute it with coconut oil so that it stays spreadable and doesn't harden to a chocolate bar.

This recipe is incredibly grounding, packed with superfoods — hemp, chia, cacao, maca, and maple syrup — as well as coconut oil.