Sentences with phrase «oilseed crop»

The phrase "oilseed crop" refers to a type of plant that is grown specifically because its seeds contain oil. These plants are cultivated to produce edible oils, such as sunflower oil or soybean oil, which are widely used in cooking or making other products like biodiesel. Full definition
The biggest contributor to this year's high margins was canola, the bright - yellow flowering oilseed crop used to make oil, margarine, animal feed and biofuels.
Because the oil from oilseed crops makes an environmentally friendly biofuel, scientists have been hoping to find a green use for the protein - rich seed meal left after oil extraction.
«Farmers will need to protect the soil from wind erosion during the fallow phase after harvest of oilseed crops,» says Sharratt.
A cooperative study by the USDA - ARS and Washington State University researched the effects of growing oilseed crops — camelina and safflower — on blowing dust emissions.
Timothy Durrett, assistant professor of biochemistry and molecular biophysics, and collaborators at Michigan State University and the University of Nebraska, Lincoln have modified Camelina sativa — a nonfood oilseed crop — and produced the highest levels of modified seed lipids to date.
The Oil Palm is a project of the Malaysian Palm Oil Council (MPOC), dedicated to promoting the benefits of Malaysian Palm Oil, the world's essential oilseed crop.
«Fatty acids from genetically modified oilseed crops could replace fish oil.»
«New non-GM technology platform for genetic improvement of sunflower oilseed crop
Sunflower and other oilseed crops are the source of the vast majority of vegetable oil used for cooking and food processing.
Among oilseed crops, sunflowers are one of the most important sources of edible vegetable oil for human consumption worldwide.
The new technology platform can harness the plant's own genes to improve characteristics of sunflower, develop genetic traits, which will improve its role as an important oilseed crop.
Why did Kaffka's team decide to research oilseed crops?
There is a market demand for cool - season oilseed crops if U.S. growers used them in their crop rotations.
Using oilseed crops instead of wheat can provide several advantages.
Oilseed crops produce relatively little residue — organic material such as roots that hold the soil together.
Moringa tree as high - quality oilseed crop can be grown alternatively to improve nutrition levels of populations in many drought - prone regions of Africa and Asia.
Experiments in Quebec found that soybeans, a major legume oilseed crop in eastern Canada, produced lower nitrous oxide emissions than corn, the major cereal crop grown in the eastern region.
Split application of N is not a common practice for spring cereal and oilseed crop production in western Canada.
The simple truth is that all you need to tell the difference is GPS coordinates of the farmer's hemp fields and certified oilseed - type or fiber - type varieties grown as you would an agricultural oilseed crop or a fiber crop.
Elsewhere, Western Europe, with its mild winters and high - yielding winter wheat, might also be able to double crop more with a summer grain, such as corn, or with a winter oilseed crop.
A recent study published in Agronomy Journal provides information important to farmers growing oilseed crops.
A Kansas State University biochemist is studying Camelina sativa — a nonfood oilseed crop — to see how it can be used for biofuel or even industrial and food - related applications.
Also known as Sesamum Indicum, sesame seeds are oilseed crops that have been cultivated over the last 3,500 years.
An oilseed crop engineered to have an altered fatty acid profile could reduce the learning ability of bees and other insects
Oilseed crops, including rapeseed, canola, and camelina, contain some of the same bioactive ingredients — namely, glucosinolates and flavonoids — found in broccoli and other cruciferous vegetables and in nearly the same quantities, she noted.
University of Illinois scientists have found compounds that boost liver detoxification enzymes nearly fivefold, and they've found them in a pretty unlikely place — the crushed seeds left after oil extraction from an oilseed crop used in jet fuel.
«The basic problem is that most of our oilseed crops — such as canola or soybean — produce just a few fatty acids because we use them for nutritional needs,» Durrett said.
Also known as Sesamum Indicum, sesame seeds are oilseed crops that have been cultivated over the last 3,500 years.
This historical trend has given rise to a whole new classification of soybeans as an «oilseed crop» or «oilseed commodity.»
Oilseed crops are used in the production of biodiesel, particularly in Europe.
Sugar cane is the most economically attractive agricultural feedstock for liquid biofuel, while maize and other cereal and oilseed crops from the Northern Hemisphere are less competitive under market conditions (Figure 16).
The law classifies hemp as either a fiber or oilseed crop, and must not contain any more than three tenths of one percent THC (the psychoactive chemical in marijuana).
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