Sentences with phrase «okonomiyaki -lsb-»

Opening: Friday, August 4, 6 - 8 pm w / okonomiyaki tasting courtesy of Osaka Grub Exhibition Dates: August 4 - September 3, 2017 Gallery Hours: Tuesday through Sunday, 12 - 6p Cuchifritos Gallery + Project Space 120 Essex Street, inside Essex Market, NY 10002

This month, Michelin - starred chef François Geurds opened a Japanese street food bar called FG Okonomiyaki.

Okonomiyaki: The Best Food in Japan Japan continues to top our favorite trips list, with Hiroshima being one of our favorite places in Japan.

The Okonomiyaki (Japanese cabbage pancake) was especially stellar, but we also LOVED the curry and the Som Tum with Chicken.

Okonomiyaki lunch.

After several Japanese lagers and dishes including curried udon, grilled edamame, assorted sashimi and okonomiyaki all shared family - style, we squeezed our way outside and finished up the night in classic Shinjuku style: a visit to the famed Robot Restaurant.

Also, I see that you made Okonomiyaki in the past.

I had been craving Okonomiyaki for sometime since going gluten free and your recipe is a keeper:) I added in red cabbage, carrot, kale, extra spring onions and salt.

While the pancakes are browning, place your mayo and Okonomiyaki inspired sauce in separate zip lock bags and seal tight ensuring all the air has been removed

Add a few slices of turkey bacon to the pan and scoop 1/4 cup of okonomiyaki batter on top

Many of the cutting - edge machines on show are eye - popping, but industrial robot «Motoman» also put on a mouth - watering performance, deftly flipping a Japanese savoury pancake called okonomiyaki on a sizzling hotplate.

I had never had Okonomiyaki before I made it, but I can't wait to have it again!

Then it hit him: He's a diehard fan of okonomiyaki, so why not French fry - ify it?

Halve the cabbage and reserve half for the Okonomiyaki.

For this nontraditional okonomiyaki recipe, you need to julienne the potato.

Order the okonomiyaki, a crisp - edged cabbage pancake decorated with a crosshatch of chile sauce and Japanese mayo.

When we visited Kyoto, a few hours» ride from Tokyo on the famous Bullet train, we found a little restaurant in the heart of town that won us over with the names of dishes listed on the menu: Firecracker Tofu, Pickled Mixed Radish Salad, and the mysterious sounding Okonomiyaki.

I have made okonomiyaki -LSB-...]

Okonomiyaki, a traditional Japanese pancake, translates to «grilled how you like it.»

Place the okonomiyaki onto large plates and top with the sesame cucumbers.

Her last meal would consist of: Bluff oysters au naturel, cream croquettes, Peking duck, honey king prawns, lobster, caviar, fresh Turkish bread, salmon tataki, spanish salami, sun dried tomatoes, roesti, okonomiyaki, fresh figs and dates, a fat, fluffy peshwari naan, wagyu beef and desserts including copious macarons from Herme or Laduree in Paris.

There is shabu shabu, udon, soba, yakiniku, tempura, japanese curry, okonomiyaki, and so much more.

Use it to top okonomiyaki, a type of savory pancake, or try it in your regular potato salad recipe for a welcome change of pace.

In Japan, they make savory okonomiyaki with fillings like cabbage, shrimp and green onions.

Later, after asking around and doing a bit of reading, I realized I was watching the man make okonomiyaki.

There are various regional styles of okonomiyaki that I'm not going to get into, but the recipe you see here today is my Cali - interpretation of Osaka - style okonomiyaki made with the cabbage I had left - over from Bryant Terry's Jamaican Veggie Patties, some toasted almonds for crunch, and fresh chives.

love okonomiyaki!

now that i make it at home, i also like to add cheese to the mix (the restaurant we visited served an italian - style okonomiyaki), which helps hold it all together.

The cooked okonomiyaki is usually dressed with a drizzle of thin Japanese mayonnaise, and a drizzle of a brown sauce similar (but not the same!)

To flip the okonomiyaki, slide it out of the skillet onto a plate.

I've always been intrigued by what okonomiyaki was — this looks absolutely delicious!

is okonomiyaki!

Just for fun and because I was curious, I served one of these omelettes with Japanese Okonomiyaki toppings, which includes mayonnaise and tonkatsu sauce.

Okonomiyaki became my favourite food in Japan.

They have fabulous okonomiyaki.

The grated sweet potato is also called yam... and it's indispensable to make a «real» okonomiyaki batter.

Okonomiyaki is one of those dishes I actually was fortunate enough to sample In Japan, as being vegetarian made it sometimes excruciatingly difficult to sustain myself.

Oh man, I've been looking for a good okonomiyaki recipe for ages.

I recommend everyone to go to your nearest japanese goods import store and get okonomiyaki sause!

While we were there we got to go to one of her friends home and she made us okonomiyaki.

i thoroughly enjoyed okonomiyaki when i was in japan several years ago, but was never able to find a recipe for it, thank you!

I look forward to trying okonomiyaki - thereby having backup use for cabbage besides my own coleslaw, soups and stir - fries.

By the way, Japanese pizza is great expression for okonomiyaki because it's one of our soul food for Japanese!

Mmmm... I love it, but you HAVE to put mayo and okonomiyaki sauce on top... it's what makes it so delicious!

I've tried this in restaurants before, and it is amazing, esp with the okonomiyaki sauce and japanese mayo and bonito flakes on top.

I lived in Hiroshima and came back loving Okonomiyaki in any of its regional styles.

I effing love okonomiyaki.

coincidentally, it was on a trip to kyoto that my husband and i finally sat down in an okonomiyaki restaurant, only to discover it really wasn't anything like pizza at all!

Thank you so much for this recipe - I have a friend living in Japan this year who raves about okonomiyaki, and have been longing to try it, but the only recipes I've found have been well complicated.

My fave okonomiyaki place in Japan did an amazing chicken and almond version that was unique amidst the standard pork and seafood (which are still very good).