Sentences with phrase «old eats each day»

The only meal I witnessed the 4 year old and 9 year old eat each day was the sugar sweetened cereal Fruitloops or luckycharms which was always chased by two packets of hot chocolate and then the snack train arrived.

Infant cereal will still be one of the primary foods your 7 month old eats each day.

Not exact matches

Someone who consumes only broccoli and water is going to naturally end up taking in fewer calories than someone who drinks five Cokes a day, and generally eats like a six year old.

«It's an embarrassment: coffee stains on walls (and countertops and desks), overflowing compost bins, abandoned drafts of stories and layouts (full of highly confidential content), day - old, half - eaten food, and, yes, I'm going to say it, action figures.

My to go family related day dream is going to Japan and eating omakase at an old sushi bar (one of those that only seat bars) with a mini me.

With the old guard of «eating 5 meals a day» we have people who are frightened if they miss a meal or skip breakfast because «their metabolisms would slow down.»

The 105 - year - old told a local news station that she eats bacon every single day and recommends copious amounts of the sizzling cured pork to anyone else who wants to live to see 100.

Do you find it amazing that man had a fuctional appendix that at one time filtered out poisons from things men ate back in days of old?

Consequently I am tired of this city... I shall keep on the move and would rather eat the bread of a beggar than torture and upset my old age and final days with the filth at Wittenberg which destroys my hard and faithful work.

We ate hotel food that was pretty good, including bobotie, a curry mince pie, fiery mutton chops, chicken that tasted like chicken in the old days, and spicy masala chickpeas.

Traditionally it has to be «di magro» or meatless, a custom which dates back to older church doctrine that limited the eating of meat on holy days.

The best thing I ate was a guacamole & bacon cheeseburger in Old Town Scottsdale... it was in a little diner that I ducked into to escape all the tourists, and it made the entire day worth it!

After he ate these he went pretty easily one day but he always seems to revert to his old bad habits of holding his poop in.

True love is: forgetting it's Valentine's day but realizing you bought and ate Reese's hearts the week before, so that still counts; celebrating your that your baby is 5 weeks old; watching the Olympics and eating brownies out of the freezer after the kids go to bed.

I do not always get the time to cook during the day (since this little one who is 8 weeks old now is keeping me busy) and i still need to eat healthy, so i try to make things i can easily store and warm up.

-LSB-...] prepped for blog posts (or recipe fails), but sometimes eating No - Mess Taco Casserole or Crock - Pot Sesame Chicken 4 days in a row gets a little old.

One day my 2 - year - old will eat nothing (like 5 bites of food and that's IT), and then she'll eat everything we eat at dinner.

My oldest sister tends to not eat meat from time to time, and from time to time I mean like every day.

One thing I have to come to terms with as they're getting older is having less control over what they eat since they'll be eating lunch at camp every day.

Regardless, my 4 and 6 - year - old children ate it both days with no complaints (well, no complaints AFTER they tried it)!

My 3 - year old son who hasn't eaten much of anything the last few days due to strep throat kept asking for one more.

I am not certain what compelled me to pick up your split pea soup at Whole Foods one day, but my two year old and I ate the entire container in one sitting!

Of course, as I got older, I realized that eating pizza every day may not be so kind to the waistline and I started coming up with twists on my dear old favorite.

And then, no less than five minutes later, I'm slinging cereal and cutting fruit into itty - bitty pieces and trying to calm the usual morning chaos so I can please, please just have one little sip of coffee before this day starts and suddenly it's 8 a.m. and the kitchen looks like it exploded and everyone else has eaten breakfast but me and that's when my old reliable pal peanut butter toast makes its appearance.

Eating the same old breakfast can get boring day in and day out, but it's important to have a good - for - you morning meal.

Peas for pennies, greens for dollars, and cornbread for gold — An old Southern saying In the Southern United States, eating black - eyed peas, greens, and cornbread on New Year's Day is said to bring prosperity — luck and wealth — in the new year.

Though, now I'm not a an energy ball 5 year old or a growing teen, I can't get away with eating them in my lunchbox every day unless I want to by a new size up...

Now You Can Indulge Yourself and Your Family with Decadently Delicious Paleo Sweets And Treats... Without Resorting to Eating the «Same Old Same Old» Every Single Day

Yes, this is a pretty big lunch for a 10 year old, but Little Sis noted that I did not pack her enough to eat the other day so I'm making up for it today.

My twelve year old dramatically announced that she would eat this every day for the rest of her life.

Have no - cooking needed meal ingredients ready for those days you may be stressed, pressed for time and tempted to give in to old eating habits.

With a family of math enthusiasts (especially my husband and my older daughter) and food enthusiasts (pretty much all of us), Pi Day is a lot of fun, celebrated by eating pie, of course.

Or be like me and eat one for breakfast, snack, or dessert on any old day: you'll feel all «fancy» when you do.

Senior food and drink analyst at Mintel Amy Price says: «Our research shows that younger consumers are most likely to snack due, in part, to older consumers seeing a loss of appetite as they age, as well as older generations having experienced more traditional upbringings where eating three square meals a day was the norm.

I am obsessed with both your cookbooks and have loved every single thing we've have made — I say «we» bc my 11 year old daughter makes a different one of your drinks every day and they eat my detox dinners every night.

If you gave this to me when I was ten years old (you know, when I ate three Hershey bars a day and ate Pillsbury frosting out of the tub?)

I'm not sure if crab cakes are intended to be a summery thing, but being cooked up on the stovetop and eaten atop a big old lettuce leaf, they just work for days like today, when, at least where I live, it's pretty nasty hot and humid outside.

I mean, I totally understand where they're coming from because I used to be the exact same way, but I got older and learned a few things, hehehe Because, if you're going to eat multiple times a day for the REST OF YOUR LIFE, why not be passionate about food and what goes in your body?

After eating plain old oatmeal every day for weeks on end, one does tend to get a little sick and tired of it.

Very recently, I slipped back into some old unhealthy food habits but after a few days I really longed to return to this way of eating.

If you want to make and eat this bread the same day, sub old - fashioned oats (not quick - cooking) for the steel - cut and skip the soaking.

The boyfriend, who spent his days snowboarding, routinely spent too long in there during our evening bath dates too, but he was never in any rush, whether for an obvious lack of nosy old ladies on his side, or for lack of motivation, having eaten really big rice and egg lunches at the top of the piste a few hours before.

Of course, in the old days the stuff we ate was packed with sugar and preservatives, hardly a real food.

I am wondering about if it is better to eat what is available and grows where we live, as in «the old days», or if it is better to supplement with foods growing in other parts of the world.

Jerusalem The PDT Cocktail Book The Perfect Egg Plenty Seven Spoons: My Favorite Recipes for Any and Every Day Shrubs: An Old Fashioned Drink for Modern Times Simply Ancient Grains: Fresh and Flavorful Whole Grain Recipes for Living Well The Smitten Kitchen Cookbook Sprouted Kitchen The Sprouted Kitchen Bowl and Spoon Yogurt Culture Vegetarian Everyday Vibrant Food What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea

Though, now I'm not a an energy ball 5 year old or a growing teen, I can't get away with eating them in my lunchbox every day unless I want to by a new size up wardrobe each month.

But don't expect them to make any real contribution to the half a standard serve of fruit and two to three serves of vegetables it's recommended that one - to two - year - old babies eat each day.

The day I made the asparagus shown above, I made more for dinner and my 5 and 3 year old boys mowed it down only after I told them about the added «bonus» of eating asparagus.

I always look for them on a menu when I'm out to eat (clearly I only choose very classy places that would serve home fries at 6 pm); they beat plain old french fries any day.

Older kids can even help put them together (I found that my 3 and 5 year old were more interested in eating them than completing the craft on the day I tried this).