I love
olive oil based cakes and spelt flour.
I love
olive oil based cakes, and the addition of lemon and thyme in mini-fied form sounds like the perfect post-holiday indulgence.
Not exact matches
Line the bottom of a pizza dish or
cake pan with
olive oil and pour the mix in, then bake for about 15 - 20 minutes, until the
base is firm — it cooks really pretty quickly though.
The grain - free version of this
cake came about after being inspired by a recipe I saw on Instagram for a gluten - free
olive oil -
based cake.
The grain - free version of this
cake came about after being inspired by a recipe I saw on Instagram for a gluten - free
olive oil -
based cake.
I have used my almond and
olive oil cake recipe for the
base, added some thyme, topped it with some sliced apples and voila a new recipe was born!