Sentences with phrase «olive tapenade»
"Olive tapenade" is a spread or dip made from olives, usually flavored with ingredients like capers, garlic, and herbs. Full definition
... BLT Grilled Cheese from Spoonfull of Flavor Chipotle Cheddar Grilled Cheese with Smashed Avocado Garlicky Avocado Grilled Cheese... Onion Grilled Cheese from Fabtastic Eats Grilled Gruyere Cheddar Cheese with Olive Tapenade from Garnish With Lemon Parmesan Crusted...
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Mix the black olive tapenade with the oil to thin to drizzling consistency.
Spread all of olive tapenade onto the dough, in an even layer.
To make it easy add all of the ingredients for the green olive tapenade in a food processor.
These were great with a little olive tapenade on top.
Homemade olive tapenade makes a great filling and the whole grain crust add a healthy twist to the recipe.
On a side note, everyone uses a food processor to make olive tapenade, I went old school and made it in the mortar, it gives it a chunkier texture, and in all honesty, it taste better.
If you don't have the book you can make the Salmon with Anchovy Olive Tapenade recipe here on the website.
Appetizers Italian Sub Sandwich Roll - ups from Michael of Inspired by Charm Smoky Roasted Red Pepper Sun Dried Tomato Hummus from Jeanette of Jeanette's Healthy Living Creamy Sweet Potato Soup from Sadie of Dairy Good Life Whipped Goat Cheese & Blueberry Balsamic Crostini from Meseidy of The Noshery Rosemary Flatbread with Baked Goat Cheese from Heidi of FoodieCrush Crostini with Almond Ricotta and spicy olive tapenade from Heather of HeatherChristo
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If feeling so inclined this is where you could add your own homemade touches — like olive tapenade, fig jam, apple butter or these delicious honey roasted quince with hazelnuts.
These kalamata olive tapenade stuffed dates are the perfect little bite.
So here is the recipe for the Kalamata Olive Tapenade Crostini.
Recipes» Mains Vegetarian Sep 26, 2011 Serve this frittata with a little olive tapenade and a simple salad of cucumber and tomatoes drizzled with olive oil and seasoned with dried oregano, salt and pepper.
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Roasted red bell peppers mellow the saltiness of a simple olive tapenade.
I have always loved Olive Tapenade but until about 10 years ago, had always eaten it pureed.
I made the salmon with anchovy olive tapenade, pistachio stuffed dates, eggplant caponata, and butternut squash fries.
After playing with different types of ingredients, I came up with what I think is, the greatest homemade olive tapenade ever!
For green olive tapenade just switch to green olives.
The Bruschetta toppings included a tomato and basil mix, roasted red peppers and store bought olive tapenade (another great Costco find!).
I need to keep my eye out for this tapenade line because I can seriously eat olive tapenade by the spoonful!
A delicious, easy and quick raw food and vegan recipes for raw olive tapenade.
A wonderful vegan olive tapenade that is ready in 10 - minutes and only needs a few ingredients!
Place a side of hummus or kalamata olive tapenade around the edge of plate as well.
And this recipe is packed with healthy goodies; roasted eggplant, red bell pepper, garlic, greens, artichoke hearts and a mouth - watering olive tapenade.
I topped it with a bit of fresh olive tapenade, fried garlic and toasted sesame seeds.
Easy Olive Tapenade with Herbed Pita Bread Frittata with Peppers, Cheese and Hashbrowns for Easter Brunch Strawberry Cobbler with Chocolate Hazelnut Swirl
If you are reading this and live elsewhere in the world, then any artichoke antipasto spread and pre-made olive tapenade will do.
If you like this, you might also like... Black olive tapenade Indian spice hummus Tuscan white bean dip
A dollop of goat cheese and black olive tapenade perhaps?
Also, your veggie / nutritional yeast / flax / olive tapenade combo is going to be on my dinner plate tonight!
... Dip Truffle - Roasted Tomato Hummus Black Bean Hummus Cheddar - Ranch Cheese Dip Green & Black Olive Tapenade Crab Rangoon...
I have been wanting to share this recipe for Cranberry Olive Tapenade ever since I made it at a Christmas party several years ago, but I kept forgetting to take photos of it!
Allspice Cafe makes a tasty olive tapenade that goes great in ground beef for burgers.
I made my other round with a thick layer of chunky kalamata olive tapenade inside, and freshly ground black pepper on top.