Tart grapefruit sorbet is great on its own, but it tastes even better when paired with store - bought vanilla ice cream like in this take
on the classic vanilla - orange combo.
I've been eager to talk chocolate cake with you, ever since my post
on Classic Vanilla Butter Cake.
Not exact matches
Make It Healthier: Here's an easy way to put a fresh spin
on the roadside
classic: Use real frozen cherries,
vanilla yogurt, and fresh citrus juice.
Vanilla wafers, pineapple chunks, and maraschino cherries are swirled throughout for a fun take
on a dessert
classic.
This spicy flavor has a touch of cinnamon with rich and creamy
vanilla, blending for a new twist
on a
classic flavor.
Woolworths says consumers already have enough choice of Coca - Cola products, including Coca - Cola with Stevia, Coke Zero, Diet Coke,
classic Coca - Cola and
Vanilla Coke, and there is not enough room
on its shelves for yet another variant, particularly when more consumers are turning to bottled water and eschewing carbonated soft drinks.
Cherries make a tasty summer treat
on their own — adding homemade
vanilla ice cream into the mix creates a
classic fruit and cream flavor that's a little tart and a little sweet.
Organic peppermint extract and a hint of organic
vanilla complement the rich ice cream base, which is blended with organic chocolate chips for a delightful take
on a
classic ice cream flavor.
By now famous for his
classic cocktails and barrel - aged negronis at Clyde Common in the Ace Hotel around the corner, Jeffrey Morgenthaler pays homage to the»80s with drinks you probably haven't seen
on a self - respecting cocktail menu in decades: Long Island iced teas, amaretto sours, daiquiris — even a blended grasshopper complete with Fernet - Branca and
vanilla ice cream.
Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice
on roasted aubergine Rye galette with caramelized fennel Poached egg
on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots &
vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken
on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish
classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms
I've previously shared with you one of my favourite ice cream concoctions (a
classic Vanilla Bean Ice Cream here), but this one's quite different being based
on frozen bananas and coconut cream.
A real food pecan pie recipe with maple syrup, honey,
vanilla, eggs, and butter for a healthier take
on this
classic.
Warm up this winter with a sweet and salty twist
on a
classic, made with Nielsen - Massey Madagascar Bourbon Pure
Vanilla Powder and a pinch of sea salt.
Layered with whipped cream and
vanilla wafers this ice cream is a fun twist
on a
classic treat perfect for summer!
It still continues to be
on my mind, so I decided to come up with a new version of my
classic homemade
vanilla pudding, with even more healthy baby brain building ingredients.
The cake is a
classic vanilla with a buttercream frosting as sweet as the candy
on top!
We've posted several new Blu - ray reviews in the last couple of days, including my take
on Warner Archive's Batman & Mr. Freeze: SubZero and the Kino Lorber Studio
Classics title Joan of Arc, as well as Tim's thoughts
on Warner Archive's Joe Versus the Volcano, Arrow Video's There's Always
Vanilla, Shout!
I've been reading the
classics for years in
vanilla text
on a backlit computer screen and enjoyed every word.