Serve skin side down
on melba toast or crackers.
Then, spread the egg salad
on Melba toast crackers or use them to scoop up the mixture.
In fact, I would have loved to have eaten at Dianne's house this week as this was such a busy one for me that my dinner one night was my Vegan Cheddar «Cheese» Spread
on Melba toast and nothing at all last night!
All I had to use for a base was falafel crackers, and they were delicious, but I have since enjoyed the toppings
on Melba toasts.
Not exact matches
I served this
on Easter with mini
melba toasts and a baguette, and enjoyed the leftovers
on toast the next day.
This recipe, from Eric Ripert, features albacore and pungent dijon mustard spread
on to crispy
Melba toasts.
I gave Lilla a
melba toast round with peanut butter
on it once, and Tudor said, «Lilla, isn't your mother a good cook!»»)
This recipe, from Eric Ripert, features albacore and pungent dijon mustard spread
on to crispy
Melba toasts.
2 large Himalayan Salt Blocks (6x9x2) or The Meadow's Gravlax Starter Set (two 4x8x2) Bunch of fresh dill sprigs 2 teaspoons freshly ground white pepper 1/2 teaspoon coriander seeds 1/2 teaspoon dry yellow mustard 1/4 cup brown sugar 1 pound salmon fillet, skin
on, pin bones removed
Melba toast or crackers for serving
I serve this salad with havarti sun - dried tomato cheese and
Melba toast on a side plate.