Sentences with phrase «on the biscuit as»

With two actual jockeys riding the horses in the movie's big race — recently retired Chris McCarron is on The Admiral as Charles Kurtsinger, Gary Stevens on The Biscuit as Woolf — the scenes ring evocatively true, to art as well as to history.

Not exact matches

The codes are on a card called the «biscuit» carried within the «football,» a briefcase that is officially known as the «president's emergency satchel.»
Once the Christian reader has dined on poetic fare as rich as this, how could he be satisfied with the thin gruel of sentimentality or with the hard biscuit of the cynical?
Mango Chutney is usually served in Indian restaurants as a whet; it is also good with pound cake, or slathered on fresh cream biscuit, scones or fresh crumpets.
Changing to your diet is quote a significant change and I think because I'm not snacking on biscuits or a chocolate bar as I would when I'm feeling a bit tired; I'm getting very headachy.
I've not used Country Crock in forever due to it's ingredients, but now that they have an improved version, I'd love to try it on bread products such as biscuits, corn bread, muffins, bagels, etc..
The ultimate southern food — dubbed «The Caviar of the South» and perhaps outranked in southern - ness only by the likes of grits and well, biscuits (< — more to come on those)-- as a quote southern gal I suppose I'm expected to not only love pimento cheese, but also have a preferred recipe, frequently served spread between slices of white bread in dainty tea sandwiches, or spiked with hot sauce and served alongside tortilla chips and crudités.
The biscuits themselves are not very sweet (definitely not as sweet as traditional ones) but when you add icing on top, it makes them just sweet enough.
In the end, itself was a bit bland, so I melted some butter, put in salt pepper and garlic powder, brushed it on the biscuits and rebaked for 5 more minutes.Any ideas as to where I could change the base dough to a bit more flavorful?They turned out very good as sides with spaghetti though.
Sweet, thick, spicy, it's delicious spread on a warm biscuit, in a PB&J sandwich, used in baking, or just from a spoon as you stand in front of the fridge This is a wonderful way to use some of Autumns best apples.
You will be seeing more dessert recipes on HHH as Dave is getting creative in the kitchen baking up lots of healthy cakes, muffins, bars, pies, biscuits and anything else sweet you can think of.
I love breads — cinnamon / sugar toast as a kid, biscuits and gravy made on Saturdays by my dad, deep dish pizza, these awesome angel biscuits my stepmom makes, Ritz crackers by the tube... the list goes on and on.
But as much as I enjoy making jam, I don't actually eat much of it — a little on a biscuit here and there, but that's about it.
The biscuits turned out just as I'd hoped, crunchy on the outside and soft in the middle with a lovely green hue to them.
I add just a touch of tumeric for coloring and a little salt for flavor and put it on the table as a butter / margarine substitute to go on GF pancakes, biscuits, etc., and even popcorn.
The EU ruling prevents competitors from manufacturing confectionery, bakery products and biscuits in the same shape as KitKat bars, ie four trapezoidal bars aligned on a rectangular base.
You need to look around the whole store to find the gluten free foods as they are spread around different areas, according to their category (eg bread, crisps etc), although there was a stand near the hot food area that had most of the sweet gluten free biscuits on their own.
As I sipped my cappuccino and munched on the crunchy, anise - cinnamon - flavored biscuits, I found another excuse to fall in love.
I remember a few things: she mixed the dough by hand in a big bowl and minimally — as soon as it came together she stopped fiddling with it and proceeded to forming biscuits; her dough was very soft; she had melted butter in her biscuit baking pan and doused each side of each biscuit as she laid them on the pan; and when the biscuits were done they were served piping hot out of the oven.
Nibbling a biscuit is certainly more commute - friendly than trying to eat a bowl of muesli on the bus — but is a breakfast biscuit as nutritious as cereal?
I have noticed that many patients complain from their kids eating behavior and the way they constantly refuse to eat grains and rely most of the times on processed foods such as biscuits, chips, pasta and others, that belong in reality to the category of foods tat most kids tend to eat as they are rich in carbohydrates.
These pizzas have no resemblance to the original pizzas as the base is a crisp biscuit with tomato ketchup and no fancy toppings, just what's available goes on top.
Although I did bring some snacks with me such as cookies, nuts and crackers, I obviously wasn't able to eat any of the morning biscuits, scones or other treats that they had on the resort.
So, the best thing is to make the biccies like you enjoy them (start with Heidi's «new» recipe), and remember to share the ANZAC»S real legacy — their deeds, their honor, their love of country and defense of comrades — as you eat the biscuits on Anzac Day, in April.
As a Kiwi food writer, I've done quite a bit of research on Anzac biscuits, including consulting several old cookbooks from Australia and New Zealand.
You could also cook it on high for 1 1/2 - 2 hours as well - just watch the edges of the biscuits in case they get over done.
Whether you make them big and serve them as shortcakes or make them small as a side on your holiday table these biscuits are sure to please everyone who grabs one, and you better be quick!
- I think the biscuit cake would work on the oranges as long as you used the caramel from this recipe.
Spread on bread, puff puff, digestive biscuits, as a doughnut filling, on banana, pancakes, waffles etc..
Place on baking sheet about 3 inches apart, as these biscuits do expand a bit.
The description of a scone as being the «lovechild between a muffin and a biscuit» is so spot - on, and your recipe looks just fabulous!
But I think it would also be good on biscuits, or as a topping for eggs or grilled chicken.
Grind some fresh black pepper on top of your biscuits as well.
Made by boiling down whey until it's practically caramelized and takes on a savory yet fudgy flavor, this cheese is often used as a topping on sandwiches, crackers and biscuits.
Also known as baking soda biscuits, these buttery morsels are delicious on their own or can be used to make the perfect gluten - free strawberry shortcakes.
The rise of breakfast biscuits, for example, highlights the growing reliance on satisfying, protein and fiber - enriched snacks as meal alternatives.
Say goodbye to dense bread, stodgy pasta and flavourless biscuits as we've tried and tested some of the best gluten - free foods on the market.
Many consumers are more frequently choosing to eat breakfast on - the - go, while others like to snack on breakfast items purported perceived as healthier than snacks like chips and biscuits throughout the day.
Beloved are particularly focused on innovating with dates in the categories recognised as crucial for sugar reduction by the government: sugar confectionery, ice cream and desserts, breakfast cereals, yogurts, biscuits, cakes, breakfast pastries and sweet spreads.
Other models on show include weighing solutions for fresh meat and poultry, and whole fruit and root vegetables, and an entry - level multihead weigher ideal for dry products such as snacks, confectionery, biscuits and pasta, as well as the multipurpose IX - GA - 4075 X-ray inspection solution.
Our organic Fairtrade vanilla extract is also one of the favourites when we bake at home as well as the organic lemon extract — it's amazing in biscuits as because it's on an oil base it makes them slightly chewier.
There are so many base recipes for cakes, pastry, biscuits and so on that, just by making little tweaks, your final dish can become something completely different from the way you used the base recipe before, as you'll see with this week's recipes below.
I have been on a mission the last few weeks to come up with an egg - free, autoimmune paleo - friendly biscuit that uses gelatin as the egg replacement.
I love to stock up on savoury snacks such as small bags of pretzels, ritz biscuits and pitta chips.
Whether you want to serve it up as patties for breakfast, with biscuits and gravy for lunch, or on top of pizza for dinner it will not let you down!
Feel free to use any other biscuit you like inbetween as well or just sprinkle some nuts on instead!
According to Andrew Knowlton, BA restaurant and drinks editor (and biscuit enthusiast), «I love scratch biscuits as much as the next Southerner, but sometimes when I'm short on time or simply lazy I'll reach for box of Original Bisquick Mix.
I didn't use the mint as my family isn't very keen on mint but they were still delicious, and I really don't think you'd be able to tell they weren't «normal» biscuits if you didn't know.
Because of this new affinity for coconut flour, I have been working on a master recipe that I have used as a biscuit for everything from breakfast sandwiches, burgers, and sloppy joes to cobbler and shortcake with jut a few small tweaks.
In food categories such as pies, frozen pizza, fast foods, sweet biscuits, rolled fruit confectionery and frozen meals, products with the Tick may represent a slight improvement on similar products, but these food types do not deserve any stamp of credibility.
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