Sentences with phrase «on a burger before»

If you've never had an egg on a burger before I encourage you to give this recipe a try — it's a really great burger.

Not exact matches

Shares of Shake Shack more than doubled on the first day of trading Friday, as investors feasted on a chance to get a piece of the New York burger chain before it opens hundreds of additional restaurants in the U.S.

«Let me say this right off the bat: These things are a big step up from previous faux - meat burgers, though they still have a way to go before they're going to fool anyone who eats meat critically on a regular basis.

Get the pan hot before you put the burgers on to get a nice sear, then lowered the flame to the lowest setting to let the burgers cook all the way through, turning a few times so the burgers don't burn.

A beef burger wants to be cooked in a ripping hot skillet or a blazing inferno on the grill to get some nice charring on the exterior before the middle has a chance to overcook.

With the mixture, form 6 small balls, before heating up a tsp of the sundried tomato oil in the griddle pan on a medium heat, add 3 patties to the pan at a time, pushing down on them to flatten them out to a burger shape.

I use squares of wax paper to keep the burgers separate when I pile them on a plate before grilling.

Right before pulling burgers off of grill, place a large heaping helping of pimento cheese on top of burger and allow to sit on grill another minute.

of lean ground beef 1/4 cup crumbled Stilton cheese (optional) 1 egg 1/2 onion, grated 1 tbsp Lea & Perrins Worcestershire sauce 1 - 2 tbsp BBQ sauce (I used Bull's Eye Guinness bbq sauce) 1/3 cup milled flaxseed 2 tbsp whole wheat breadcrumbs 1 tbsp grapeseed oil (for brushing on the burgers just before they go on the grill)

Ever have one of those times when a hamburger or veggie burger sounds so good (say, for example, right before watching a Super Bowl game), but you don't happen to have any buns on hand?

I've noted before how awkward I felt sitting with my wife and daughter when those busty models lingered immodestly on a drip from the enormous, sloppy burger they were holding in a provocative stance.

I've played around with a lot of recipes before settling on this one, some full of bright herb freshness and grated veg, some packed with protein - rich tofu, and all were good, but what I look for in a burger is a deep moreish favour, savoury and complex, so this is the one.

You can also freeze the mixture before cooking and then just shape into burgers and grill - they turn out a little crispier on the outside this way.

All you need to do is line a cookie sheet, chopping board (or any other flat surface) with some parchment paper, and put the burgers on the parchment paper in the freezer for an hour before putting them in a bag or container, to keep in the freezer.

Make sure the charcoals are white before you put the burgers on the grill.

You might have noticed before how crazy I am about sweet potatoes, through various recipes on the blog such as the Sweet potato veggie burgers, the Sweet potato & goat cheese ravioli and the irresistible Sweet potato and peanut butter gratin (my favorite: I made it a thousand times already)!

Let the burgers cook on the bottom and up the sides before turning them over.

When I spotted these quinoa white bean burgers on the Kraut Kopf Recipe App, carpe diem, I grabbed the opportunity to enjoy one just before summer slipped away — not that you couldn't make these in any season...

Guests up to the task can visit a participating Wayback Burgers restaurant on National Cheeseburger Day or register in advance at www.tripletriplechallenge.com to sign an eligibility waiver before chowing down.

After assisting Mike and Ray with the pork burger, it was time for Dave to get his loins on the Big Green Egg and time for Dr. BBQ to await the Pig Police before preparing his whole hog turn - in box.

Pro Tip: Before you throw your patties on the grill, make a small indentation in the center of each burger with your thumb.

I didn't add any filler to my burgers, but seasoned them liberally with kosher salt and pepper on both sides, just before they hit the grill.

About 2 minutes before burgers are done, place buns, cut sides down, on grid.

They are the people who may flip our burgers before going on to make Academy - Award - winning documentaries or write best sellers or discover a cure for an illness that's long eluded us or entertain us with the next must - see Netflix series or teach the next generation or develop new technologies that will make our lives better or perhaps even be our caregiver when we're old.

His eyes were fixed on the Maury show (another paternity testing episode), and spread out before him was his Jack in the Box, burger, fries, and diet soda lunch.

I could go into a discussion of quality animal protein (meat, eggs and dairy from pasture living animals) vs. processed animal protein (fast food burgers with white buns and ketchup, mass produced chickens, low - fat sugared yoghurts) and so on, but this can not explain why animal protein across all the people surveyed would be allegedly harmful before the age of 65 and protective thereafter.

Before adding the burgers to the thermos, I fill it with boiling hot water, screw on the lid and let it hang out while I make the burgers, this heats up the thermos and helps to keep the burgers warm until lunchtime.

The key is to take your jalapeño burger and coat it in salsa before putting it on the grill.

I've made portabella mushrooms before as they are one of my favorite things to grill - but never thought to put it on a burger.

Before you go, if there's another E. coli crisis in the cafeteria... I want you to have the biggest, juiciest burger on me.

Numerous studies have been done on the nutritional content and health impact of eating fast food, and what we found may cause you to reconsider before you chow down on another burger.

There is also a cheap little burger bar on the main road before you get to the small hill on the way to the main plaza that has surprisingly good burgers and fries, a small trip will get you the biggest smiles you have ever seen.

Setting plates and buns on the counter before you, adding a host of toppings and placing burgers, mushrooms and fish on the grill gets crazy difficult as the campaign progresses.

There follows a bizarre exchange about turkey burgers and PSP before Tretton announces he is going to «chill here on the deck».

It had probably smelled the burgers we had cooked the night before on the grill, and the fruit that I had on the counter right inside the kitchen.

He previously served Fox as a Senior Vice President before this whole Snap channel Shutdown massacre, and has worked on developing successful comedies like Bob's Burgers, The Mindy Project, Brooklyn Nine - Nine, and the New Girl.

The day stretches gloriously before me, filled with no particular plans other than a walk on that lovely beach and hunting down a takeaway shop reputed to serve Australia's best burger.