Sentences with phrase «on baguette halves»

We spread goat's milk butter on our baguette halves, and my god, goat's milk butter is awesome.

Starting with the green tomatoes, shingle the tomato slices neatly on each baguette half, followed by yellow slices, then orange, red and pink / purple / dark red.

Not exact matches

Ingredients 2 cloves garlic 3 scallions, white and light green part, cut in 1» pieces 5 medium vine - ripened tomatoes, quartered 1 teaspoon salt 2 - 3 large (or 5 small) basil leaves, cut chiffonade 1 Tablespoon Extra Virgin Olive oil Baguette, cut into slices on the diagonal Garlic, peeled and cut in half Olive oil for drizzling

Using a pastry scraper, cut the dough in half (for 16 - inch baguettes) or in thirds (about 11 - inch baguettes) depending on the length of your pizza stone / pan cover or diameter of your Dutch oven.

Layer half of the pork loaf slices on the bottom half of each baguette, then divide the seared pork over each.

Place the top halves of each baguette on and slice each sandwich into 4 pieces, then serve.

Assemble the banh mi: Spread half of the mayonnaise on the bottom and half of the chicken liver mousse on the top of each baguette.

Spread the pesto on the top half of the baguette.

The Big Nasty — A half - pound of Black Angus roast beef served open - face on a toasted baguette with gravy and cheddar - jack cheese.

I'm not big on brunch, but I would happily eat the farro and wild mushroom salad with charred scallions and a fried egg at Runner & Stone in Gowanus every morning of my life, chased by half a buckwheat baguette with their housemade butter.

Place the slices of baguette on a baking tray and bake at about 175 °C for about 15 minutes or until golden, turning once about half way through the time.

Never sure what amount is good for each person in that situation — Used Parisian baguettes for the buns — cooked as per instruction (had to half them to fit all of them in the oven), baked them in foil but lined that with parchment paper — then completely wrapped them for delivery (no oven on site).

On remaining half baguette, spread mayo mixture.

Spread rest of avocado on half of toasted baguette.

Using a long - handled fork with long tines, or using tongs, lift out the onion rings, and mound the split baguettes generously high with the caramelized onions and serve hot; split each long baguette in half lengths, cut wide angle on the diagonal.