Sentences with phrase «on baking paper»

Roll the mixture into little balls and place on a baking paper lined tray and place into the freezer.
Spoon out teaspoons of mixture, roll into balls and place on a baking paper lined tray.
Roll out the dough on a baking paper or cloth (flour the cloth first), this will make it easier to flip the rolled out dough onto the pie dish.
Brush with beaten egg and place on baking paper on a baking tray.
Place it back on the baking paper and repeat with the other balls.
At the halfway mark, roast salmon on baking paper in oven.
Toss pumpkin and red onion in oil and roast on baking paper until tender.
I tried this and the granola got stocked on the baking paper.
Transfer the mixture to a pastry bag with a round piping tip and pipe sticks on a baking paper lying on the oven tin.
Simply roll / spread out the entire mix on baking paper and cut into squares (try spreading some of our healthy chocolate spread over the brownies for a divine frosting).
Put in the fridge on a baking paper - lined tray and allow to rest.
Bake on baking paper for 10 to 15 minutes until the cookies are golden brown.
Mix all ingredients together, roll out dough and spread on baking paper.
Spread the dough on baking paper and make sure it's not too thin.
Roll into meatballs and place on a baking paper lined tray.
Then place on baking paper and place in the freezer to set for 3 - 4 hours.
I was curious to see how they taste fried vs. baked so fried a few and baked the rest (400 oven on a baking paper + a bit oil) and I think i like the baked versions as much as the fried!!
Soak chicken into a whipped egg, then into breadcrumbs and put on a baking paper.
Place biscotti on one side on a baking paper - lined baking tray and bake for 10 minutes.
3) Add flour mixture and lemon zest and beat till blended 4) Add in almonds and raisins and mix till homogenous 5) Shape into a log on baking paper (placed on a tray) 6) Bake at 160 deg cel for 35 minutes until light and golden on outside 7) Cut into pieces 8) Bake for another 10 minutes until crunchy
I made a thin layer of the dough on baking paper by pressing it and shaping it with my hands (rolling pin just didn't work for me but I can imagine it would work if I put another sheet of baking paper over the dough to avoid contact of the dough with the rolling pin), then I cut it with pizza cutter into little squares, made holes in each square with a fork and baked it * without any turning * for 30 minutes in the oven preheated to 170 degrees Celsius (350 F).
Brush some oil on the baking paper lining the sides of the pan, and toss in the sesame and nigella seeds, twirling the pan around so the seeds stick.
Excess glaze caught on the baking paper can either be reused or turned into raw chocolate.
Draw a circle 25 cm in diameter on the baking paper and spoon the mixture onto this circle in a cylindrical shape.
Dip top of each donut in the glaze and rest on baking paper.
Pour mixture into the pavlova ring on the baking paper.
Lay the bacon strips out flat on the baking paper, leaving space so they don't overlap.
Rinse with cold water, drain, and arrange in layers on baking paper in a plastic container and freeze.
With a serrated knife, cut each biscuit in half horizontally and place back on the baking paper.
Lay small, teaspoonfuls of dough on baking paper and bake for about 12 minutes.
Tuck the end bit underneath and place on a baking paper lined sheet.
Use your hands to form small pyramids or hearts and place on the baking paper.
Place them on the baking paper and bake for about 12 minutes in the oven.
A small tip to form the biscuits for those who are in a hurry: I made small balls and «trew» them on the baking paper, which flattened and rounded them at the same time — not very romantic, but quite efficient:)--
If your steamer is too small (like mine), place four buns inside (two on each tier) and rest the remaining four on a baking paper lined and lightly dusted tray until you are ready to steam.
On baking paper, put 1 tbsp.
To line your pie plate, roll out dough on baking paper or a pastry cloth dusted with a tiny bit of spelt flour.
Fry all of the pancakes — the batter should make about 15 — and place on baking paper to cool off.
When I was happy with it I then greased my hands slightly with the coconut oil and started shaping them into little mounds and placed them on a baking paper lined baking sheet.
Once the sponge is ready take it out of the oven remove it from its tin but keep it on the baking paper and cover it with a slightly damp tea towel.
Using a biscuit or cookie cutter, cut the dough into 1/2 - inch rounds and place on a baking paper - lined cookie sheet.
Cut bananas into 2 -3 cm pieces and arrange them on baking paper, then chill them in freezer for at least 30 minutes:
I was a little worried about the moisture content so after wringing with a towel, I spread the cauli rice out on baking paper on a baking tray and heated it in the oven at about 220 F for about 10 minutes.
Roll meatballs into balls and place on a baking paper - lined tray.
Trim the edges so they are straight then transfer the pastry (on the baking paper) onto the baking tray.
Place back on baking paper, quickly sprinkle a bit of sea salt on shell before it hardens and repeat with remaining truffles.
Roll out the dough on baking paper to the size of a baking sheet — use some flour if needed.
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