Sentences with phrase «on cardiovascular risk factors in»

Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study

Elkayam A1, Peleg E, Grossman E, Shabtay Z, Sharabi Y. «Effects of allicin on cardiovascular risk factors in spontaneously hypertensive rats.»

Jönsson T, Granfeldt Y, Ahrén B, Branell UC, Pålsson G, Hansson A, Söderström M, Lindeberg S. Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study.

Rodent Models: A growing number of trials have examined the effects of IER (100 % ER / alternate days) on cardiovascular risk factors in rodent models.

The findings are from a study examining the impact of lifelong patterns of weight change on cardiovascular risk factors in a group of British men and women followed since birth in March 1946.

Not exact matches

The effects of a whole grain - enriched hypocaloric diet on cardiovascular disease risk factors in men and women with metabolic syndrome.

A dose - response study of consuming high - fructose corn syrup — sweetened beverages on lipid / lipoprotein risk factors for cardiovascular disease in young adults

As the researchers looked at area - level data, they note their findings may not apply to individuals living in those areas as they may have different individual - level cardiovascular risk factors, length of residence in the particular area, time activity patterns including commuting to work, and the direction in which the windows on their residence face varies.

In addition, the survey found that healthcare providers more often focused on a woman's weight rather than other cardiovascular disease risk factors, compared to men who were more likely to be told their cholesterol or blood pressure is too high by their doctors.

«We know from many studies that good physical fitness reduces cardiovascular mortality, and that physical activity has a positive impact on cardiovascular risk factors following a rehab program,» said Maxime Caru, a doctoral student in human kinetics at UdeM and lead author of the study.

The study sheds new light on the overall role of physical fitness in the development of cardiovascular risk factors in patients with cardiovascular disease.

The researchers concluded their study by noting that estimated fitness level — in consideration with other risk factors such as smoking status, alcohol consumption, and other health conditions — could have a major impact on identifying people at risk for future cardiovascular disease.

However, researchers in the Department of Animal Science at Texas A&M University have published the only two research studies that actually compared the effects of ground beef from grass - fed cattle and traditional, grain - fed cattle on risk factors for cardiovascular disease (CVD) and type II diabetes in men.

Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects?

A 2012 meta - analysis in Obesity Reviews — 23 studies examined; data collected from more than 1,100 subjects — confirmed the favorable effects of keto dieting on major cardiovascular risk factors.

But for the last word on smoking and cholesterol, we turn to a 2009 study in Risk Analysis that examined five changeable risk factors for cardiovascular disease: smoking, egg yolk consumption, exercise, BMI, and dRisk Analysis that examined five changeable risk factors for cardiovascular disease: smoking, egg yolk consumption, exercise, BMI, and drisk factors for cardiovascular disease: smoking, egg yolk consumption, exercise, BMI, and diet.

Several trials have demonstrated that the cardiomyocytes of rodents maintained on IER become more resilient to ischaemic injury induced by occlusion of the left coronary artery 18, 21, 29, which translated into improved long - term survival following such injury in one study.21 In addition, within these studies, associations have been found between the cardiovascular improvements and markers of oxidative stress 24, 30, inflammatory responses 18, 24, 29, 30 and increases in circulating levels of adiponectin.29 Collectively, these reported changes in biochemical and physiological cardiovascular risk factors would be expected to suppress atherosclerotic development and preserve cardiovascular healtin one study.21 In addition, within these studies, associations have been found between the cardiovascular improvements and markers of oxidative stress 24, 30, inflammatory responses 18, 24, 29, 30 and increases in circulating levels of adiponectin.29 Collectively, these reported changes in biochemical and physiological cardiovascular risk factors would be expected to suppress atherosclerotic development and preserve cardiovascular healtIn addition, within these studies, associations have been found between the cardiovascular improvements and markers of oxidative stress 24, 30, inflammatory responses 18, 24, 29, 30 and increases in circulating levels of adiponectin.29 Collectively, these reported changes in biochemical and physiological cardiovascular risk factors would be expected to suppress atherosclerotic development and preserve cardiovascular healtin circulating levels of adiponectin.29 Collectively, these reported changes in biochemical and physiological cardiovascular risk factors would be expected to suppress atherosclerotic development and preserve cardiovascular healtin biochemical and physiological cardiovascular risk factors would be expected to suppress atherosclerotic development and preserve cardiovascular health.

In the present study, we made a placebo - controlled comparison of the effects of 3 mo of n − 3 FA supplementation and regular aerobic exercise, alone and in combination, on body composition and cardiovascular risk factors in overweight subjects with characteristics of the metabolic syndromIn the present study, we made a placebo - controlled comparison of the effects of 3 mo of n − 3 FA supplementation and regular aerobic exercise, alone and in combination, on body composition and cardiovascular risk factors in overweight subjects with characteristics of the metabolic syndromin combination, on body composition and cardiovascular risk factors in overweight subjects with characteristics of the metabolic syndromin overweight subjects with characteristics of the metabolic syndrome.

Some important studies include: • Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men (1976) • Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise (1982) • Diet and exercise in the treatment of NIDDM: The need for early emphasis (1994) • Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a low fat, vegetarian diet (1999) • The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity (2005) • A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes (2006) • A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial (2009) • Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes (2011) • Glycemic and cardiovascular parameters improved in type 2 diabetes with the high nutrient density (HND) diet (2012)

Svendsen OL, Hassager C, Christiansen C. Effect of an energy - restrictive diet, with or without exercise, on lean tissue mass, resting metabolic rate, cardiovascular risk factors, and bone in overweight postmenopausal women.

In Part II we showed that management for gout should focus on healthy weight loss and reduction of cardiovascular risk factors as identified by metabolic syndrome.

Meckling KA, O'Sullivan C, Saari D. Comparison of a low - fat diet to a low - carbohydrate diet on weight loss, body composition, and risk factors for diabetes and cardiovascular disease in free - living, overweight men and women.

Sondike SB, Copperman N, Jacobson MS. Effects of a low - carbohydrate diet on weight loss and cardiovascular risk factor in overweight adolescents.

1935 Effects of the high carbohydrate - low calorie diet upon carbohydrate tolerance in diabetes mellitus 1955 Low - fat diet and therapeutic doses of insulin in diabetes mellitus 1958 Effect of rice diet on diabetes mellitus associated with vascular disease 1976 Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men 1977 Effect of carbohydrate restriction and high carbohydrates diets on men with chemical diabetes 1979 High - carbohydrate, high - fiber diets for insulin - treated men with diabetes mellitus 1981 High carbohydrate high in fibre diet in diabetes 1982 Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise 1983 Long - term use of a high - complex - carbohydrate, high - fiber, low - fat diet and exercise in the treatment of NIDDM patients 1994 Diet and exercise in the treatment of NIDDM: the need for early emphasis 1999 Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a lowfat, vegetarian diet 2005 The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity 2006 A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes 2006 Effect of short ‐ term Pritikin diet therapy on the metabolic syndrome 2009 A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial

Alcohol consumption and cardiovascular risk factors in older lifelong wine drinkers: the Italian Longitudinal Study on Aging.

The results showed that each of these risk factors improved more in those practicing yoga than in people not exercising and, in fact, that yoga's impact on cardiovascular risk factors was comparable to more conventional aerobic exercises.

The Journal of Endocrinology and Metabolism (2003) conducted a randomized trial comparing a low - carbohydrate diet and a calorie - restricted, low - fat diet on body weight and cardiovascular risk factors in healthy women.

R.L., et al. «A brief but comprehensive lifestyle education program based on yoga reduces risk factors for cardiovascular disease and... continue One study showed that it specifically lowers blood sugar in women with breast cancer.2 Banasik.

A randomized trial comparing a very low carbohydrate diet and a calorie - restricted low fat diet on body weight and cardiovascular risk factors in healthy women.

Effects of a low - carbohydrate diet on weight loss and cardiovascular risk factor in overweight adolescents.

First, low SES in childhood is a recognized risk factor for age - related disease, such as cardiovascular disease.24 Childhood socioeconomic disadvantage predicts age - related - disease risks, such as elevated inflammation levels and the clustering of metabolic risk markers in adulthood.25 - 27 In contrast, the effect of low childhood SES on later depression risk is debated.28 Second, retrospective investigations and some prospective studies have shown that childhood maltreatment could contribute to age - related - disease riskin childhood is a recognized risk factor for age - related disease, such as cardiovascular disease.24 Childhood socioeconomic disadvantage predicts age - related - disease risks, such as elevated inflammation levels and the clustering of metabolic risk markers in adulthood.25 - 27 In contrast, the effect of low childhood SES on later depression risk is debated.28 Second, retrospective investigations and some prospective studies have shown that childhood maltreatment could contribute to age - related - disease riskin adulthood.25 - 27 In contrast, the effect of low childhood SES on later depression risk is debated.28 Second, retrospective investigations and some prospective studies have shown that childhood maltreatment could contribute to age - related - disease riskIn contrast, the effect of low childhood SES on later depression risk is debated.28 Second, retrospective investigations and some prospective studies have shown that childhood maltreatment could contribute to age - related - disease risks.

• A cardiac rehabilitation program was jointly established by the National Heart Foundation, Derbarl Yerrigan Health Service (DYHS) and the Royal Perth Hospital (Cardiology Department) in DYHS (an Aboriginal and Torres Strait Islander community controlled health organisation) and its uptake, impact on health management and cardiovascular risk factors were documented.

This e-book focuses on salivary cortisol in relation to the following topics: psychosocial work environment (effort reward imbalance and job demand vs control model), psychosocial resources (mastery, perceived control, sense of coherence), psychosocial risk factors (perceived stress, depression, vital exhaustion, burn - out), sleep quality, biological markers (bodily factors, cardiovascular risk factors, inflammation and metabolism) and somatic outcome.