A delicious Creole twist
on a classic soup.
The miso broth mixed with veggies creates a new flavorful spin
on a classic soup.
Not exact matches
, a line of four flavorful
soups and four savory sides that bring a nutritious twist
on comfort food
classics to everyone's table.
She's making «funeral potatoes,» a
classic Mormon casserole, and heaped
on the counter are the ingredients: a not - so - healthy dose of cheese, butter, sour cream, hash browns and chicken
soup.
I started with a play
on chicken noodle
soup, the
classic «get well» food, by using roasted spaghetti squash in place of noodles and making a nutritious broth.
Add a little spice to your creamy butternut squash
soup with this Thai twist
on the
classic!
I love this variation
on the
classic carrot - ginger
soup recipe, esp.
You always have a unique, personal touch
on your recipes and I'm always looking for different variations of the
classic recipes, like this
soup!
This take
on the
classic French cream of sorrel
soup is packed with bright, lemony flavor.
Curated Selections» Patrick Emerson shares his vegetarian spin
on classic shepard's pie, plus grilled salmon salad, creamy asparagus
soup, and rich chocolate mousse
It's a nice twist
on the
classic French onion
soup with the addition of the French green lentils and the crunchy fennel.
This tasty
soup is my lighter twist
on the
classic leek and potato combination.
A fresh take
on your
classic chicken noodle
soup recipe, this one uses acini di pepe pasta, leeks, radishes, and a healthy assortment of rainbow carrots.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen —
classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused
on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused
on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food
classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple
soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb
on an iron cross to stuffing burgers with blue cheese to throw
on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of
classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused
on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White
on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
We've got a little upgrade
on classic creamy butternut squash
soup for you today.
On the lighter side of the alcohol issue, a broth laden with chiles is a
classic hangover cure in Mexico, as is menudo, a tripe
soup with chiles served in northern Mexico and the American Southwest.
I actually based my recipe upon a country style version that uses cabbage, one of the
classic ingredients for Minestrone.You may also include meat in this
soup like pancetta or bacon, but this deppends
on your preference.
But this time, this time I'm going festive and sophisticated for the upcoming holiday with an Italian twist
on the
classic — chicken noodle matzo ball
soup.
For Sunday Supper this week the sharing theme is
on grilled cheese and
soup — > that
classic icon of food pairings that follows each and every person back to their youth.
Here's a vegan take
on the
classic French onion
soup, topped with crisp bread and melted nondairy cheese.
Classic cream of tomato
soups takes
on a spicy Southwestern flair using New Mexico Red Chile Powder and Fire Roasted Tomatoes.
This chowder was inspired by Everyday Paleo's Salmon Chowder, adapted using the «
Classic New England Chowder» recipe from Paul Johnson's Fish Forever cookbook as a guide, with a great tip from Levana Kirschenbaum
on using whole fish heads in
soup when you don't have stock available (her Moroccan Fish
Soup is another great fish
soup recipe).
Chilled
classics like gazpacho and cucumber are refreshing and so easy to make, you don't even have to turn
on the stove: it's all done in the blender (one of my favorite parts of summer
soups!).
This twist
on the
classic Fall
soup will quickly become your favorite!
This
soup is based
on the
classic French Vichysoisse, but tweaked by replacing the heavy cream with the lighter creaminess of almond milk, almond butter and crème fraîche.
Skip the noodles for a gluten - free take
on classic, comforting chicken noodle
soup.
A fun spin
on an American
Classic...... Dip these simple Grilled Cheese Rolls in a bowl of piping hot tomato
soup or ramekin of your favorite marinara ~ and I dare you ~ I dare you to eat just one!
This nut, seed and spice mix is a take
on a
classic Middle Eastern recipe and brings lots of flavour to your salads,
soups, buddha bowls, houmous and whatever else you can sprinkle it onto.
For a healthier twist
on a holiday
classic favorite, try this easy recipe for a Cheesy Green Bean Casserole that is creamy, cheesy, made with Greek yogurt and without
soup.
With his thoughtful spins
on classic take - out flavors (think pastrami wonton
soup, kung pao chicken with rabbit instead of bird), chef Richard Hales ups the Chinese food and dim sum game in Midtown Miami.
Based
on an Italian
classic, this
soup blends the goodness of an Old World kitchen with modern convenience.
Take the
classic butternut squash
soup and add the exotic flavors of Asian cuisine and you get a new twist
on a traditional comfort food with this rich and flavorful (and also vegan and gluten free) Thai Coconut Curry Butternut Squash
Soup.
This Clean Eating Lemon Chicken Quinoa
Soup comes together quickly and is an amazing new take
on the
classic chicken
soup!
Avocado Kimchi Grilled Cheese with Thai Spiced Tomato
Soup is a surprising, flavorful Thai spin
on the
classic grilled cheese and tomato
soup combination.
Adjust seasonings as needed, serve over rice if desired, and enjoy this new twist
on classic chicken
soup.
Cream of Tomato
Soup with Cubed Chicken and Wild Rice This is a delicious, protein - packed twist
on the
classic tomato
soup.
This Jalapeno Chicken
Soup is a spicy twist
on classic chicken
soup.
Try adding it to bean - based (like lentils) or vegetable
soups to add unique and delicious twist
on a family
classic!
There's a reason grilled cheese with tomato
soup is a
classic, and Stacie's spin
on it looks so scrumptious!
This unstuffed cabbage rolls
soup with chicken and rice in a tomato broth is the ultimate weeknight hack
on the
classic stuffed cabbage rolls recipe, only with half the prep work and without sacrificing flavor.
Warmer weather calls for cooler food and this chilled
soup is a twist
on gazpacho, a
classic Spanish recipe.
Look no further than this spin
on classic tomato
soup, made healthier and protein - packed.
So grab a cozy blanket, put
on a
classic movie and enjoy with a comforting bowl of this pumpkin
soup.
In those days, Exeter remained a boys - only institution in the
classic mode of New England (and British) prep schools: jackets and ties in classroom and dining hall, six days of class a week (only till noon
on Saturday, however), mandatory sports, movies in the gym
on Saturday evenings (after franks and beans in the dining hall) unless there was a stilted, prearranged dance with a girls» school, bland and repetitive food (Sunday night's
soup we dubbed «the vegetables of the week in review»), unbending discipline, and a sink - or - swim stance toward student performance.
Drivers who avoid buying more than they need
on Hendersonville insurance can save, too: insurance companies base part of their calculations
on abstract risk values
on the make and model of your vehicle, so last year's
souped - up Mustang or even a reconditioned
classic car can cost more
on an auto policy.
The Tea Party Cafe's third and newest branch (it has two other branches at Sixth Avenue and Singapore Management University), the Biopolis outlet serves
classic cafe grub like
soup, pastas, local fare, freshly baked scones, and
on occasion, cupcakes (when a customer places an order beforehand).
When they need to take a break from all the action, they can munch
on delicious snacks from our kids» menu, like macaroni and cheese, mini hamburgers, chicken fingers and French fries, as well as Mexican
classics like chicken
soup with rice and vegetables.
Now considered a coin - up
classic, the original Spy Hunter stands as one of the defining combat car games of the 1980s that casted you as an anonymous agent with a simple objective: drive a
souped - up spy car fitted with weapons known as the G - 6155 Interceptor and blast enemy cars into oblivion
on a never - ending highway.
Drivers who avoid buying more than they need
on Hendersonville insurance can save, too: insurance companies base part of their calculations
on abstract risk values
on the make and model of your vehicle, so last year's
souped - up Mustang or even a reconditioned
classic car can cost more
on an auto policy.