Sentences with phrase «on comfort foods like»

I'd describe their recipes as a healthy take on comfort foods like sausage stew, chicken soup and burritos.

«When winter creeps in, it's tempting to snack on comfort foods like biscuits and chocolate but if you snack on a handful (about 28g) of nuts like almonds, they are a high good source of zinc which contributes to the healthy function of the immune system

Studies at the Institute of Psychology in Austria found pressure at work leads to gorging on comfort food like chocolate and chips.

Sammy D's Atlantic City bar at Harrah's Resort - Offering a bar menu of Chef Sammy DeMarco's innovative twists on comfort food like his famous Philly Cheesesteak Dumplings, and custom cocktails like the Cotton Candy Kiss, seasonal drinks like the Summer Strawberry Sam - Osa, wines and beers.

Not exact matches

Different people like different things, but there are definitely some staple holiday comfort foods that everyone can agree on.

So it wasn't until a few years ago that I discovered this culinary treasure on Pinterest and I have spent, what now seems like an excessive amount of time, wondering how I could live all these years without this comfort food BBQ chicken tater tot skillet in my life.

It's a quick and easy recipe you can prepare on a week night, and it feels like comfort food but almost guilt - free (all that spinach counters the cheese, right?).

I grew up on gnocchi soup, so this sounds like the ultimate comfort food to me!

Indian Food is one of my favorite new sections on the blog, including favorite recipes like Butter Chicken, Vegetable Biryani, Chicken Tikka Masala and Easy Tandoori Chicken.Curries are so different and yet somehow they are all so comforting.

Low - Carb comfort food like this can help you make it through the holidays or get back on track in Ja

We had some serious comfort food of Shoyu Fried Chicken and Truffle Mac «n Cheese, but the Kale Salad with Butternut Squash and a Tahini Dressing is what stuck with me and made me think, «Hey, a dressing like that would be yummy on that one salad I saw in Food & Wine.&rafood of Shoyu Fried Chicken and Truffle Mac «n Cheese, but the Kale Salad with Butternut Squash and a Tahini Dressing is what stuck with me and made me think, «Hey, a dressing like that would be yummy on that one salad I saw in Food & Wine.&raFood & Wine.»

On a snowy day, all snug in my kitchen, there's nothing I like better than to cook some comfort food — preferably something that simmers all afternoon filling the house with a delectable aroma.

It's a true crowd - pleaser you'll want on standby for March Madness or whenever you're craving nothing - like - home comfort food.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

I feel like my winter life is a season of comfort foods on repeat.

Posted in *** Most liked recipes ***, Advanced, Baked, Comfort food, Heartwarming dishes, Intermediate, Main Courses, Mainland Greece, Our hand picked recipes, Side dishes, Sunday family meal ideas, Weekend family meal ideas Originally published on May 15, 2013 Last updated on December 18, 2017 By Eli K. Giannopoulos

My love of food stems from family, so obviously you'll find a few family favorites, like my grandmother's insanely delicious Brinjal curry (V+GF), mom's comforting Coconut Congee (V+GF) that we eat ONLY on Good Friday, or the Vegetable Stir - fry that my sweet dad made for my vegetarian mom to thank her for cooking meat for us.

Posted in *** Most liked recipes ***, Appetizer & Meze, Barbecue Recipes, Beginner, Comfort food, Fried, Heartwarming dishes, Main Courses, Mainland Greece, Our hand picked recipes, Traditional Greek Meatballs, Traditional Greek Taverna Recipes Originally published on May 13, 2013 Last updated on January 9, 2016 By Eli K. Giannopoulos

Posted in *** Most liked recipes ***, Appetizer & Meze, Beginner, Comfort food, Fried, Heartwarming dishes, November top - 10 recipes, Our hand picked recipes, Side dishes, Traditional Greek Christmas Recipes, Traditional Greek Feta Cheese Recipes, Vegetarian Originally published on November 6, 2013 Last updated on March 17, 2018 By Eli K. Giannopoulos

Posted in *** Most liked recipes ***, Baked, Comfort food, Desserts, Extra syrupy desserts, Heartwarming dishes, Intermediate, Mainland Greece, Our hand picked recipes, Pastry recipes, Traditional Greek Taverna Recipes Originally published on May 13, 2013 Last updated on December 18, 2017 By Eli K. Giannopoulos

There are so many things that come in this time of year, but few ideas on how to prepare them in comfort food like stews and soups.

Chilli is my ultimate comfort food and it's very much needed on a cold night like tonight.

There's no shortage of comfort food with meals like these on hand!

Posted in *** Most liked recipes ***, Baked, Beginner, Comfort food, Delicious cheese pies, Heartwarming dishes, Main Courses, Mainland Greece, November top - 10 recipes, Our hand picked recipes, Pastry recipes, Side dishes, Traditional Greek Feta Cheese Recipes, Traditional Greek Taverna Recipes, Vegetarian Originally published on May 13, 2013 Last updated on December 13, 2015 By Eli K. Giannopoulos

I was raised mostly on white - flour «italian» spagetti (which I never eat anymore), and somewhere along the way I transferred my comfort - food affection to more Asian - style items, like the soba.

It actually touches on a number of other topics that I've been hitting hard this winter, like meatballs, gravy, and comfort food in general.

I didn't, however, skimp on the cheese or cream because comfort food still needs to taste like comfort food, pumpkin and kale aside.

There'll also be a weekly changing menu of American comfort food specials, with the likes of Vegan Meatloaf, Philly Cheese Steak, Spicy Vegan Buffalo Wings with Blue Cheeze and Country Fried Chicken, Biscuits, Mash and Gravy making an appearance on the menu.

I'm not vegan, but I try to eat a plant based diet 80 % out of the week, having grown up in cattle country it has been a challenge, but stumbling up on recipes like this — traditional comfort food but with out the dairy is just the greatest, having moved away from my family and my grandma's cooking.

Should you need more courage to ditch your comfort zone, consult the cocktail list, which is heavy on food - friendly aperitifs like Calvados and tonic or Zucca amaro and soda.

I don't know what the weather is like where you are, but we have a blizzard here and my toddler son is feeling a bit sorry for himself with a cold, which he has kindly passed on to me as well, so we are staying inside and eating lots of comforting foods like this.

Since it really doesn't feel like summer yet in Chicago, with highs in the 60's and getting into the 40's at night, I can still make comfort food like this, since we don't need the air conditioner on yet!

My son just turned 21 months i would like to have him weanned by two but im a single parent and around him 247 he does eat solid foods and drinks from a cup never from a bottle i know know he drinks more breastmilk for comfort But he is a very picky eater and most of tjme choose the breast over something healthy and on top of that he wakes me up almost every two hours at night to breastfeed!

She started eating solid foods just past 4 months (a bit early, I know, but she was grabbing it off my plate, so I gave her appropriate sized food to avoid choking on the food off my plate) Most kids this age nurse like that, only a couple times a day, or sometimes for comfort if they hurt themselves.

Crisp fall weather brings on cravings for rich, warm comfort foods — like a big bowl of creamy pasta.

Many people who drink diet soda are trying to lose (or keep off) weight by eating healthier, and they may turn to the sweetness of diet soda for comfort as they scale back on sugar, carbohydrates, and other satisfying foods — much like a heroin addict who steps down to Oxycontin, Dr. Urschel says.

Danger zone: Comfort - food entrees like Gourmet Chicken Potpie, which piles more than half your daily calories on the plate.

The chef finds creative ways of turning comfort foods paleo, like breakfast sausage on cauliflower buns and chicken pad thai with spiralized sweet potatoes.

You might've noticed turmeric popping up on the menu at your local health café, in warming autumn comfort foods, like soups and stews, or even just for added spice in simple breakfast foods, like oatmeal, pancakes, or smoothies.

A healthy twist on well - loved comfort food, offering the likes of Bone Broth Pot Noodles, Healthy Spice Bags and Raw Pad Thai.

I know a lot of you are probably ready to move on to fresh, springy recipes, but I'm hoping there are also a good amount of you who are, like me, still huddled around your slow cookers living that comfort food life.

Giving up all of the comfort foods you love to go on a healthy clean diet may seem like going to nutritional jail.

There are a lot of twists on pub - style comfort foods like curry fries and beer battered dumplings, but you know that's not what I'm going to highlight here!

A baked sweet potato is a delicious healthy comfort food that's perfect on those days you just don't feel like cooking!

There is something about putting on a cozy sweater that is almost like comfort food.

However, sometimes comfort food = not exactly easy on the waist line... and that means I don't like to indulge in it all that often.

I always like comfort food on my birthday.

The driving force behind the new adaptation from Kenneth Branagh seems to be nothing more than replicating the success of Lumet's film, and to that end the 2017 Murder on the Orient Express features a stacked cast, lavish artistic design, and a comfortingly familiar plot that goes down like comfort food.

Its efficient, blocky theme feels like comfort food to anyone with a sense of adventure, while the deep - dish seating, 8 - way power front seats, and leather upholstery (leather and cloth on SE versions) are constant reminders that you're on a luxury - SUV safari.

• Big Island, HI: Get a lomilomi massage at Four Seasons Resort Hualalai • Big Sur, CA: Stop along the Pacific Coast Highway at Redwood Grill • British Columbia: Heli - ski over the Bugaboo Mountains • Charleston, SC: Stroll the city's private gardens • Chicago: Tour architectural landmarks • Churchill, Manitoba: Get face - to - face with polar bears • Houston: Admire art at the Rothko Chapel • Jackson Hole, WY: Go fly - fishing • Las Vegas: Drive a Ferrari at the Las Vegas Motor Speedway • Los Angeles: Spend a night out celeb - spotting • Maine: Devour the ultimate lobster roll at Clam Shack • Miami: Learn to salsa at Hoy Como Ayer • Montreal: Take a comfort food tour • Na Pali coast, Kauai: Hike the Kalalau Trail • Napa Valley, CA: Eat and play like a local • New Orleans: Hear jazz at Preservation Hall • New York City: Start a perfect day at MoMA and Casa Lever • Salmon River, ID: Go whitewater rafting on the Middle Fork • San Francisco: Slurp oysters at Hog Island Oyster Bar • Sedona, AZ: Get a Reiki energy healing treatment at Mii Amo • Utah: Drive from the San Juan Inn through Monument Valley • Washington, D.C.: Immerse yourself in the Freer Gallery's Peacock Room • Yosemite National Park: Visit the sequoias in Mariposa Grove