Sentences with phrase «on dietary fats reported»

The study that Ian Johnson cites in his comment piece on dietary fats reported an association between the intake of saturated fat and heart disease and cancer (16 July, p 18).
The study that Ian Johnson cites in his comment piece on dietary fats reported an association between the intake of...

Not exact matches

You can watch actual film footage of the hearings on the McGovern Report which determined USDA dietary guidelines towards saturated fats, which still exists today, in this short video:
Using archival documents, a new report published online by JAMA Internal Medicine examines the sugar industry's role in coronary heart disease research and suggests the industry sponsored research to influence the scientific debate to cast doubt on the hazards of sugar and to promote dietary fat as the culprit in heart disease.
A new report by the Dietary Guidelines Advisory Committee, an independent group of 14 experts advising Health and Human Services (HHS) and U.S. Department of Agriculture (USDA) which convenes every five years, says that we should ease up on sugar and saturated fats, but we don't need to worry so much about cholesterol anymore.
The Committee reversed a long - standing prohibition on dietary cholesterol, no longer placing any limits on the amount of cholesterol in the diet; however, elsewhere in the Report the Committee warns against consumption of cholesterol - rich foods like whole eggs, meat and organ meats and full - fat dairy foods..
27 Studies cited by the 2010 DGAC Report demonstrate varied metabolic responses to lowered dietary saturated fat, with certain subpopulations exhibiting adverse rather than improved health outcomes.3 Two recent comprehensive meta - analyses indicate that saturated fat is not linked to heart disease.28, 29 In fact, in a definitive review of forty - eight clinical trials, with over sixty - five thousand participants, the reduction or modification of dietary fat had no effect on mortality, cardiovascular mortality, heart attacks, stroke, cancer, or diabetes.30 Yet, avoiding saturated fat remains a cornerstone of national dietary guidance.
High carbohydrate consumption may be harmful, research suggests Reuters (8/29, Seaman) reports that research suggests «global dietary guidelines should possibly be changed to allow people to consume somewhat more fats, to cut back on carbohydrates and in some cases to slightly scale back on fruits and vegetables.»
But this proclaimed «new science» has been here all along, before Ancel Keys report and the subsequent McGovern led Senate Committee, the Select Committee on Nutrition and Human Needs final 1977 report that contained a few valid dietary points, but vilified saturated fats and salt.
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