Sentences with phrase «on dietary intakes of»

Evaluate the effect of Meals - on - Wheels (MOW) on dietary intakes of frail elderly.

We look forward to future research that may confirm these stomach support benefits in humans based on dietary intake of celery in its whole food form.

Most of the research on dietary intake of cruciferous vegetables and their physiological benefits has focused on intake of glucosinolates from this food group.

Not exact matches

Intermittent fasting dissociates beneficial effects of dietary restriction on glucose metabolism and neuronal resistance to injury from calorie intake

The 2005 Dietary Guidelines for Americans developed by the U.S. Department of Health and Human Services (USDHHS) and the U.S. Department of Agriculture (USDA) recommends 3 cups of legumes per week (based on a daily intake of approximately 2,000 calories).

The dietary guidelines promotes the intake of vegetables, fruits, grains, low - fat and fat - free dairy, lean meats and other protein foods and oils, while urging limitations on the consumption of saturated fats, trans fats, added sugars and sodium.

The US based Food and Nutrition Board of the Institute of Medicine in its February 2004 report on «Dietary Reference Intakes for Water, Potassium, Sodium, Chloride and Sulfate» states, ``... caffeinated beverages appear to contribute to the daily total water intake similar to that contributed by Non-Caffeinated beverages.»

The study's focus on added sugars detracts from the issue of overweight and obesity from the real dietary issue — lowering energy (kilojoule) intake from any energy source — fat, protein, starch or sugars» said the Council's CEO, Mr Geoff Parker.

The Grocery Manufacturers Association (GMA) last week urged the Food and Drug Administration to ensure any proposed long - term sodium reduction targets are based on a review of the Dietary Reference Intake (DRI) for sodium, future knowledge gained from work on the short - term sodium reduction targets, results of new research that will become available on human health outcomes and dietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively acDietary Reference Intake (DRI) for sodium, future knowledge gained from work on the short - term sodium reduction targets, results of new research that will become available on human health outcomes and dietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively achIntake (DRI) for sodium, future knowledge gained from work on the short - term sodium reduction targets, results of new research that will become available on human health outcomes and dietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively acdietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively achintake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively achieved.

The result was that there was no statistical impact on the run, so the study concluded that «Omega 3 Chia loading appears a viable option for enhancing performance for endurance events lasting > 90 minutes and allows athletes to decrease their dietary intake of sugar while increasing their intake of Omega 3 fatty acids but offered no performance advantages.»

The Australian Dietary Guidelines recommend to «Limit intake of foods containing saturated fat, added salt, added sugars and alcohol» providing information on the types of these discretionary foods and drinks to limit1.

Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes

The effects of fat and protein on glycemic responses in nondiabetic humans vary with waist circumference, fasting plasma insulin, and dietary fiber intake

A second source of national - level data on intake of SSBs in children was an analysis of the 2007 Australian Children's Nutrition and Physical Activity Survey (33), which was a computer - assisted 24 - h dietary recall survey of 4400 nationally representative children aged 2 — 16 y. On the day of the survey, 47 % of children reported having consumed SSBs, which was similar to the percentage that was reported in the 2011 — 2012 surveon intake of SSBs in children was an analysis of the 2007 Australian Children's Nutrition and Physical Activity Survey (33), which was a computer - assisted 24 - h dietary recall survey of 4400 nationally representative children aged 2 — 16 y. On the day of the survey, 47 % of children reported having consumed SSBs, which was similar to the percentage that was reported in the 2011 — 2012 surveOn the day of the survey, 47 % of children reported having consumed SSBs, which was similar to the percentage that was reported in the 2011 — 2012 survey.

The layers of the Pyramid are based on the recommended food intake for 19 — 50 year olds according to the Australian Dietary Guidelines (2013).

Compared with our 2011 article (15), the current analysis provides novel data on changes in recorded intakes of total sugars, added sugars, SSB, carbonated soft drinks, juices, confectionery, and alcohol in Australian adults and children between the 2 most recent national dietary surveys.

In the current study, we provide novel data on changes in the availability of added and refined sugars and in recorded intakes of total sugars, added sugars, SSB, carbonated soft drinks, juices, confectionery, and alcohol consumption in Australian adults and children between the 2 most recent national dietary surveys in 1995 and 2011 — 2012.

A study of the dietary intake of Cypriot children and adolescents aged 6 — 18 years and the association of mother's educational status and children's weight status on adherence to nutritional recommendations

Effect of Intake of Different Dietary Protein Sources on Plasma Amino Acid Profiles at Rest and After Exercise.

«Studies on composition of milk of undernourished mothers show that the poor dietary intake and nutritional status of mothers were not reflected in the concentration of nutrients and other constituents in milk samples except with respect to vitamins.»

Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes: Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate.

To better understand the relationship between youth sport participation and obesity prevention, we systematically reviewed the existing research on the association between sport participation and body weight, plus two major determinants of obesity, physical activity, and dietary intake.

Information on dietary intake was collected as part of the NUTRIMENTHE project.

This paper summarizes the harmful impacts of poverty, food insecurity, and poor nutrition on the health and well - being of children; and summarizes research demonstrating the effective role of the Child Nutrition Programs in improving food and economic security, dietary intake, weight outcomes, health, and learning.

Similarly, omega - 6 fatty acids can exert divergent effects on immune function depending on their levels in the breast milk, which is largely a function of dietary intake (16).

In our study, dietary intake relied on self - report, but this approach tends to produce an accurate representation of actual diet.48

Effect of dietary macronutrient composition under moderate hypocaloric intake on maternal adaptation during lactation.

To correct the dietary questionnaire data for measurement errors, intake data were calibrated with standardized 24 - hour dietary recall interviews on administered to a random sample of 8 % of the cohort.

To assess the contribution of ultra-processed foods to the intake of added sugars in the US diet, the researchers drew on dietary data involving more than 9000 people from the 2009 - 10 National Health and Nutrition Examination Survey (NHANES), an ongoing nationally representative cross sectional survey of US civilians.

Dietary intake of flavanols has been shown to have a beneficial effect on cardiovascular health but the compounds are often destroyed during normal food processing.

To track the effect of the video game on real - life fruit and vegetable consumption at baseline and six months later, researchers completed 24 - hour dietary recalls with children over the phone three times, averaging breakfast, lunch, snack, and dinner fruit and vegetable intakes.

Although the analysis found pulses had little impact on «second meal food intake,» the amount of food someone eats at his or her next meal, these findings support longer term clinical trials that have shown a weight loss benefit of dietary pulses.

Williams said, the long - term follow up allowed authors to examine dietary patterns and analyze the effect of gradual adherence to a plant - based diet through reduced animal food intake and increased plant food intake on heart disease risk.

The study that Ian Johnson cites in his comment piece on dietary fats reported an association between the intake of...

Once they lost 10 percent of their weight (or more), she had them follow three different regimens, all with the same caloric intake, for four weeks each: a low - fat diet mirroring decades of dietary recommendations; a low - glycemic - index diet based on foods that are digested slowly, including nonstarchy vegetables, legumes, and fruit; and a low - carb diet similar to the Atkins regimen.

«The findings suggest that increasing dietary intake of polyunsaturated fats may have a beneficial effect for patients with a certain type of prediabetes but also illuminates why certain dietary changes may have no effect on progression of type 2 diabetes in the other subtype.

The study that Ian Johnson cites in his comment piece on dietary fats reported an association between the intake of saturated fat and heart disease and cancer (16 July, p 18).

Identifying the action of nutritional lipids on motivation and the search for pleasure in dietary intake will help us better understand the causes of some compulsive behaviors and obesity.

This group were asked to provide urine samples on three separate occasions over a period of nine months to monitor changes in dietary salt intake, and their neurological health was then tracked for two years, between 2010 and 2012.

The effect of dietary sodium intake on blood pressure was less dramatic for those in the medium (3 to 5.99 grams) or low range of sodium intake.

A study published in The American Journal of Medicine reveals that a whole diet approach, which focuses on increased intake of fruits, vegetables, nuts, and fish, has more evidence for reducing cardiovascular risk than strategies that focus exclusively on reduced dietary fat.

There was no effect of dietary sodium on blood pressure for those in the low range of sodium intake (less than 3 grams).

Future studies should use outcome measures such as change in quantities of food consumed or energy intake to quantify the impact on dietary intake and the potential impact on nutrition - related health.

Donna Spruijt - Metz, director of the mHealth Collaboratory at the USC Center for Economic and Social Research, and her team are testing an innovative approach to address obesity: devices that measure mood and eating behaviors rather than focusing on dietary intake.

«Further, the new analysis included only 98 women who took calcium supplements and did not include any information on their supplemental calcium dose or duration, or dietary intake of calcium, which are needed in order to draw accurate conclusions about the effects of calcium supplementation,» he explained.

A small number of women in the research took fish oil supplements, so these were excluded from the analyses and the outcomes were based on omega - 3 fatty acid dietary intake, not supplement intake.

Fat Intake: Low levels of dietary fat have a direct negative impact on testosterone production.

Studies on the relationship between calcium and cardiovascular disease (CVD) suggest that dietary intake of calcium protects against heart disease, but supplemental calcium may increase the risk.

«Intermittent Fasting Dissociates Beneficial Effects of Dietary Restriction on Glucose Metabolism and Neuronal Resistance to Injury from Calorie Intake,» Proceedings of the National Academy of Sciences, 100 (10), 6216 - 6220.

Amongst the factors — never smoking, having a body mass index lower than 30, performing 3.5 or more hours per week of physical activity — the researchers also noted, «adhering to healthy dietary principles (high intake of fruits, vegetables, and whole - grain bread and low meat consumption) can have a strong impact on the prevention of chronic diseases.»