Sentences with phrase «on everything in the pantry»

Isn't it so weird and entirely unpredictable that I would come home from school and binge on everything in the pantry?

Not exact matches

Sticking to the theme of red, hot, and saucy (aka all the good things in life), I'd love a pantry - staple recipe for Sriracha Sauce to put on my everything.

My friend recently joined me on my «let's use up everything in our pantries / kitchens» crusade so we've been...

My friend recently joined me on my «let's use up everything in our pantries / kitchens» crusade so we've been getting together once a month or so to make a bunch of food!

Going on next week's meal plan for sure, I think I already have everything in my pantry for the falafel so even better!

The best ghee on the market, when they say NO lactose they mean it - ZERO GI distress from this ghee, I bake with it, cook with it, you can do everything with it, except keep it in the pantry - my advice: BUY 2 you will run out faster than you realize, it's just that good!

I whipped into the grocery store on the way home for lite coconut milk and nuts, but everything else was at the ready in our pantry and fridge, following last week's trip to the farm stand and Trader Joe's, speaking of Joes.

For one thing, you often have to reassure people that what they're biting down on is a coffee bean and not their own cracked teeth, and for another, chocolate - covered coffee beans aren't exactly a staple in most people's pantries — and it's always nice when you can pull out a recipe at the last minute and already have everything on hand (which is precisely what I did with these cookies, for an impromptu get - together earlier this year).

I grew the squash in my garden, and had everything else on hand in the fridge or pantry.

This was a perfect recipe and I had everything on the list in the pantry.

She carefully explains in easily understandable language why processed foods are less desirable than whole foods, and gives pages and pages of concrete, usable advice on everything from stocking your pantry to choosing cooking oils to how to eat real food while traveling.

I like to pre-mix several batches of this recipe (adding everything except the water and vanilla) and store each serving in a small glass bowl in the pantry so that this literally comes together in minutes on busy weekday mornings.

So then my husband watched Forks Over Knives and the next day we threw out everything in our pantry and only ate a vegan diet with no processed foods, honey instead of sugar and loaded up on a bean and green everyday.

I signed up for the introductory emails but didn't even wait for them before I binge read everything on the blog, cleared my pantry, and started in.

Recipe to try: Once you make this easy dukkah recipe and have it in your pantry, you'll want to use it on everything.

Everything from my kitchen cabinets has been pulled out on the floor, dinner is sitting there partially cooked and I turn to see my baby has pulled out the cocoa powder and dumped it all over himself, in the pantry and on the floor.

My small pantry — try to keep organized but I stockup on sale items and don't have room to keep everything in its place

My small pantry — try to keep organized but I stockup on sale items and don't have room to keep everything in its place

If you're like me and have an eclectic collection of different - shape spice jars, tins and bags, put everything in two large clear plastic shoeboxes placed side by side on a pantry shelf.