A mixture of healthy and indulgence recipes and not much reliance
on fake meats and cheeses.
There were many (many many) years where I practically lived
on fake meat products, blindly assuming them to be healthy.
These vegetarian hot dog stand - ins don't rely
on fake meat, yay, and let plants - only eaters in on the fun.
Not exact matches
I'm not big
on most
fake meats, but it seemed I'd found a new exception.
I found so many resources out there for eating this way and I stopped leaning solely
on the
fake cheeses and
meat replacements that had helped me transition into my vegan lifestyle.
The big change came when I cut down
on isolated soy products (
fake meats, cheeses, etc.) and reduced my protein and fat intake.
When we're talking to you guys, we're always assuming you're following something like a Paleo template, organic pasture - raised
meats, organic veggies, high - quality berries, maybe some nuts and seeds, if you're not
on an AIP diet and you can tolerate those, you're getting to bed
on time, you're getting out with the Sun, you're getting exercise, adequate hydration, no sodas, no — you know —
fake fructose in the diet, you're not skipping meals, you're getting your adrenals checked out, you're thyroid, and then you're jumping into this conversation.
If you're really eating unprocessed, whole food, plant based, then you're
on the right track, but I know plenty of «vegans» that eat nothing but
fake meat, potato chips and Pepsi which is, needless to say, not good.
What is your take
on soy protein isolate as the main ingredient in «
fake meat» such as veggie burger?
The extrapolations from these
fake fisics memes can be amusing, I was told re «backradiation» that a hunter could leave a chunk of raw
meat in his igloo and go hunting for a few hours and
on his return his chunk of
meat would be a cooked dinner waiting for him.