Sentences with phrase «on flat plate»

Place the peanut butter chips on a flat plate and roll the unwrapped cheese ball in the peanut butter chips.

Place 1 layer of the cake on a flat plate or cake stand.

Pour onto a piece of wax / parchment paper on a flat plate or baking dish.

Place the rainbow jimmies on a flat plate and roll the unwrapped cheese ball in the jimmies.

On a flat plate mix equal parts white sugar and kosher salt.

Toasted almond truffles Sprinkle the very finely chopped toasted almond flakes on a flat plate, take half a teaspoonful of the third batch of truffle mixture and roll it round in the nuts, pressing them to form an outer coating.

Wet a rice paper and let dry for 10 seconds on flat plate or baking tray.

Place a large piece of parchment paper on a flat plate / platter for this next step.

Then put them on a flat plate and start mashing them with a fork.

Spread half of the sugar on a flat plate.

Place the ground coating on a flat plate and drench the peeled and stuffed avocado in the coating, carefully turning it to cover its whole surface.

Spread some flour evenly on a flat plate.

Using a spiralizer, create zoodles and set to the side on a flat plate or lined cookie sheet.

Place 6 wafer cookies on a flat plate of baking sheet bottom down.

More on Flat Plates compared to Evac Tube collectors... Prototype of over / around window solar air heating collector...

Not exact matches

The projected tariff will be imposed on «on clad, plated, or coated flat - rolled products of iron or non-alloy steel, of a width of...

Place one layer, flat side up, on a plate.

Tip the cake out of the pan, place it on a serving plate upside down (so that you have a flat surface on top) and spread the frosting on the cake.

Place 1 layer, flat side up, on a plate or cake stand.

I would suggest placing the tart on a sheet of parchment paper, and then placing that on whatever flat surface you have that might fit in your freezer (even a plate).

Lay your tortilla flat on a cutting board or plate.

Once the brownie is cooled to room temperature lift it out of the pan and peel off any parchment paper still attached and place the brownie on a flat serving plate.

Set the larger piece, flat bottom down, on your cake plate, and frost the middle of the cake with about a half inch of icing.

With damp hands, tightly shape the mixture into eight 3 / 4 - inch - thick cakes and place them on a small cutting board or flat plate.

The spaghetti is making my mouth water, the color on the plate is perfect and the flat bread sounds wonderful.

pine nuts toasted in several tablespoons of olive oil and poured over the hummous that has been spread flat on a plate.

Did you know that originally scone was round and flat, usually as a medium - sized plate, it was made with oats and baked on a griddle, and only after that cut into triangular sections for serving.

I have a large very flat plate (which they call a pizza plate, around here) and the cake sits perfectly flat on it.

:) Just one question, how do get your cake to bake evenly so when inverted it lies flat on the plate?

Place one layer of the cake on a plate or cake stand and trim the top, so that it's flat.

Soft shell crabs are a bit too fragile to be cooked directly on a barbecue, but can be grilled on a flat grill plate, or — even better — cooked in the barbecue on a cast iron pan in butter, olive oil, and spices.

Barbecued Rabbit or Squirrel Clean and wash the rabbit, which must be plump and young, and having opened it all the way on the under side, lay it flat, with a small plate or saucer to keep it down, in salted water for half an hour.

Once cooled enough, flip the cake over on a plate upside down, carefully remove the bottom of the pan from the gooey cake bottom, place a flat plate against the bottom and carefully flip the cake upright on the plate.

The next day, simply sift the cocoa powder on to a flat plate, and have the paper cases arranged and ready, then take a heaped half teaspoon of the truffle mixture and either dust each one straightaway all over, which gives the truffle a rough rock - like appearance, or dust your hands in cocoa and roll each piece into a ball and then roll it into the cocoa powder if you like a smoother look.

Flip the cake after it's cooled enough, remove the parchment, place on flat serving plate.

Set a large strainer on top of a plate or large flat bowl.

Pour half the marinade into a flat - bottomed plate and arrange the rehydrated tofu pieces in an even layer — you may need 2 plates depending on the size.

Place desired amount of grits on plate or flat bowl.

2) Simply put, I had to use too many dishes - a large bowl for marinating my chicken (large bowl morphed into a zip lock bag, but I'm still washing the large bowl), a flat pan to roast the sweet potato (in the oven), frying pan to cook the chicken, another bowl to mix the chick pea «salad» (more on that later) and then a plate to serve it all on.

* when I removed the loaves from the oven, I let them sit on a wire rack for 5 or 10 minutes, but then, making sure the loaves were solid, and pulling away from the edges as baked quick breads are likely to do upon cooling, I dumped the loaves upside down onto flat plates to continue cooling.

If you cut the block of extra firm tofu into 4 slabs, then place them all large flat side down on a plate, then put another plate the same size as the other one on top of the tofu.

Place a flat plate on the pan containing the second layer, invert and remove the parchment.

This will cause them to have one flat side which is great when they sit on a plate.

Serve on a plate or in a traditionally - made tajine with flat pita - type bread.

Serve on a flat oval plate in a single layer so that the sauce is distributed evenly.

Aussie barbecues back then usually consisted of «mystery bags,» or «snags» of various sorts — that's sausages to you and me — which were cooked up on flat grills or hot plates.

Since I don't want you to have to do what I did (frantically look up YouTube tutorials on how to flip frittatas), here are two options for you: Option one is to slide the frittata onto a plate (or, even better, a flat pot lid), take your skillet off the stove and place it upside down on the plate (or lid), take a deep breath, and swiftly invert it back into the pan and place the pan back on the burner for another 2 minutes.

Once finished, scoop out rounded spoonful of the dough using a cookie scoop and place on a parchment lined sheet (or flat plate).

The flat, which is the leanest portion meat that is at the bottom of a full brisket, is usually sliced and served on a plate or in a sandwich.

Trimming the sides leaves a flat surface making them look nicer on the plate but it's not necessary.