Sentences with phrase «on flavors you love»

You can create a pho based on flavors you love and add lean protein like chicken or tofu for an added kick.
The best part is we're doing all of this without compromising on the flavor you love and the value you expect from us.

Not exact matches

It's loved for its intense citrus and pine aromas and hop flavor on a pleasant malt base.
, commenting on how much their cats love the flavor.
That flavor is much less noticeable in the chocolate one, even my mom (who hates sweet potato) loves the chocolate one so maybe give that one a shot next I am not used to baking by weight but am getting into the habit and have started including the gram measurement on my most recent ones, so hopefully that helps!
I love how you're so spot on with creating healthy dishes that are so full of flavor and beautiful!
Bf loves aisian flavors and is not big on veggies, but he always asks for this salad!
Oh and favorite bread... um its bread so all of them < 3 haha But flatbread is definitely towards the top for me, I love just eating it warm by itself especially if it has this much flavor going on inside already
OMG Elysia, that thai coconut sauce sounds to die for, I love how you used it on the meatballs, this dish is a bomb of flavor.
Oh I adore lettuce wraps and love all of the fabulous flavors you have going on here!!
The toasted coconut flakes on top add such a dreamy crunch and flavor to the stack, I know you guys will love!
We love to bring back some mementos in the way of a few pumpkins for decorations, as well as fresh - picked apples and other deliciously flavorful edibles to feast on and enjoy for the flavor of the season.
Love the big flavors going on with these sliders!
I love munching on raw sunflower seeds; I toss them into salads, smoothies, pasta sauce and any other recipe where the deliciously mild flavor will enhance.
Mexican Wedding Cakes - Loved by many from around the world this cookie's a.k.a depends on where you are from and its nut flavoring.
I really love all of the flavors and colors going on with this dish.
I love the flavoring on this Paleo granola.
I love it on my daily monstrous salad as an extra boost of protein & because I don't use dressing — I like the flavor punch hummus provides.
Love all the ingredients, textures and flavors going on here!
I love the flavors going on in this dish Renée!
I love that this southwestern dish doesn't rely on cheese for flavor — you're looking out for us lactose intolerant people!
I love, love, love all of the flavors you have going on in it!
Love the flavors going on and I bet the smell of your kitchen that night was just amazing.
Traditionally, liptauer is spread on a hearty rye or pumpernickel bread, and we loved the way the creamy, slightly tangy and salty spread complemented the deep and robust flavors of the rye bread.
While the chicken is so flavorful and tender and delicious on its own, I love layering flavors and textures so I made a salsa to go along with it....
This works winter, spring, summer, fall... I love the warm rich flavors you have going on here!
I just loved that it is a savory sweet potato dish, and there is a delicious fresh sauce that goes on top and adds a burst of flavor and color.
However sitting here just minutes after enjoying it for Sunday brunch I'm in love with the flavors lingering on my tongue.
Your guests will love the flavor combination and you'll be getting lots of vegetables on your plate without even realizing it!
I love the flavor of it and with green onions and ff sour cream on top it is divine.
I really loved the flavor from the pepper in this recipe, and I don't like pepper on my actual pizza.
I absolutely love having Uncle Steve's sauces on hand to add quick flavor to everyday meals, and am thrilled to have a tomato sauce option that's organic, paleo, and vegan with no added sugar.
We loved the spicy, toasted, savory flavor on a blank canvas like a rice stir - fry and on chicken, and we can't wait to try it on fried tofu next.
I just love all the different flavor combinations going on in this gnocchi.
Hi Toni, while I love the flavor that the white balsamic vinegar adds (and find it to be a wonderful vinegar to have on hand for salad dressings and all kinds of dishes), you can certainly substitute with your acid of choice.
I love marinading my meats overnight, it gives so much flavor, but sometimes things need to be done fast and on the table.
I especially love camu camu powder because it's the highest source of vitamin C on the planet, and it has a naturally sweet and tangy flavor with absolutely NO sugar whatsoever.
I love the three layers of flavors and the cupcake on top.
Now, Markle and Harry have apparently ditched the banana cake and settled on a lemon - elderflower - flavored cake, but the couple still loves all things banana, so these muffins will pay homage to one of the new couple's favorite flavors.
I have ordered a cake twice from here on mother's day occasion and both the time my mother loved it because They have some basic cakes and some personalized cakes.They ALWAYS provide fresh and delicious cake and Very moist and full of flavor.
I have my bets on what she's having this is a great shower dessert to bring — I love the spring time flavors and best of all, no bake!!
I love this sauce on any meat, it gives a special flavor for cooking on splashing directly on the cooked meat.
«A new white bread that has the soft texture and rich flavor your family will love,» is how B.B.U. describes Artesano on the packaging.
I would love for you to feel encouraged to either grow your own vegetables or if that is not the way you groove, get out there on the hunt to buy the freshest Farmers Market vegetables you can, because it will always, always make the biggest difference on flavor when you are cooking.
I've been wanting to try another recipe with wheat germ ever since I made those breakfast cookies in BC, and I love the flavor of molasses, and the picture on the recipe just... [Continue reading]
I love all the flavors of everything, and the sour cream sauce is so good on it!
It took me a while to get on board with buckwheat... but I think with age I've really come to love that flavor profile (same goes for rye bread, which I hated as a kid).
I love coming up with different flavors for baked chicken wings, and I love sharing them on my blog!
Hehe, love that adorable runaway cheesecake gif I'm not a big fan on plain cheesecake but when it's jazzed up with other flavors — especially cookie butter — I'm all for it!
My favorite flavor is coffee with vegan Oreos, based on my old love of Baskin» Robbins» Jamocha Cookies n» Creme.
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