Sentences with phrase «on global agriculture»

There are numerous research and models that show the impact of climate change on global agriculture and all of them show decrease in food production and deterioration in health and welfare.
A new study attempts to estimate the effects of climate change on global agriculture — and outline ways to mitigate its most dire consequences
It presents the climate and the hydrological cycle and discussed future climate change impacts on global agriculture.
It could also have unforeseen effects on global agriculture, the researchers report in the journal Nature Climate Change.
It is part of their 10 - year program, The CIGAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) and it will be the role of the commission to devise new policies on global agriculture so that the world is better prepared for climate change.
Her work focuses on the impacts of climate variations on animal and plant life, and change on global agriculture and urban areas.
A new study attempts to estimate the effects of climate change on global agriculture — and outline ways to mitigate its most dire consequences
By IFPRI's estimate, 25 million more children will be malnourished in 2050 due to the impact of climate change on global agriculture.
Friends of the Earth food campaigner Vicki Hird said: «Gordon Brown is right to draw attention to the need to waste less food, but he must also use his sway at the G8 to urge a rethink on global agriculture and food production.

Not exact matches

He wants to build a global company that helps farmers everywhere manage their fields on a plant - by - plant level, mainstreaming artificial intelligence as an integral part of agriculture.
This combined $ 170 billion deal binge promises to have a profound impact on the future of global agriculture.
In its most recent report on the state of global fisheries, the United Nations» Food and Agriculture Organization warned that 90 percent of the world's fish stocks are fully or overfished, and increasing production to meet the world's growing demand for animal protein can't be done in a sustainable manner.
Big tech companies, global retailers, clean energy firms, food makers, agriculture conglomerates, and a couple of utilities have all signed on.
Francis drew a standing ovation on Monday at the UN Food and Agriculture Organisation, where he marked the UN's World Food Day by calling for governments to work together to tackle the interconnected problems of hunger, global warming and migration.
CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa
With high - hopes to share research, agricultural practices, farming experiences, and more importantly, build new relationships between the two countries, the continuing support organic farmers give each other, can promote organic agriculture on a global level.
The Global Conference on Agriculture, Food Security and Climate Change in The Hague, The Netherlands - 31stOctober - 5th November
A global contest to find world's best agroecology policies has been jointly launched by the UN Food and Agriculture Organization (FAO), the World Future Council (WFC) and IFOAM — Organics International was launched last week at the 2nd International Symposium on Agroecology, held in Rome (6 April 2018).
We are pleased to announce a new occasional blog series, Cultivating Tomorrow: Indian Agriculture Challenged, by Marshall M. Bouton, president emeritus of The Chicago Council on Global Affairs.
Record global wheat stockpiles may be even larger than expected, as China cuts back on use and the EU harvests a bigger crop, a US Department of Agriculture report showed.
Today Rodale Institute, the global leader of regenerative organic agriculture, announced it has received a grant for $ 5,995,000 from the William Penn Foundation to partner with Stroud Water Research Center, the global leader in the advancement of knowledge and stewardship of freshwater systems, on a groundbreaking project to improve soil health and water quality.
The latest global data on organic farming worldwide will be presented by the Research Institute of Organic Agriculture FiBL and IFOAM — Organics International at the... read more
It included short presentations and proof points from global dairy leaders as well as from Food & Agriculture Organisation (FAO) on the contribution of the dairy sector to the achievement of key Sustainable Development Goals such as ending poverty and hunger, and protecting the environment.
The United Nation Food and Agriculture Organization (FAO) gave a global update on food waste.
The Food and Agriculture Organisation (FAO) database contains data on global food and agriculture production, price aAgriculture Organisation (FAO) database contains data on global food and agriculture production, price aagriculture production, price and exports.
Since its initial report in 2011, the committee has monitored global progress on food and nutrition security issues and explored three aspects in greater depth — the role of technology and innovation in agriculture, opportunities for advancing nutrition security, and the need for environmentally, socially, and economically sustainable agricultural systems.
This is the main page of the Global Policy Toolkit on Public Support to Organic Agriculture, by IFOAM - Organics International.
This was a 10 day conference including 75 2015 Nuffield scholars from around the world and myself, learning about the global view on world agriculture.
33 Food and Agriculture Organization of the United Nations, SAVE FOOD: Global Initiative on Food Loss and Waste Reduction.
Enhance the California wine community's global leadership position in sustainable agriculture and production by remaining on the leading edge of sustainability;
For the first time ever, a complete global overview of policies supporting organic agriculture has been compiled, and tools for advocates and policy - makers are now available in the «Global Policy Toolkit on Public Support to Organic Agriculture&rglobal overview of policies supporting organic agriculture has been compiled, and tools for advocates and policy - makers are now available in the «Global Policy Toolkit on Public Support to Organic Agricultagriculture has been compiled, and tools for advocates and policy - makers are now available in the «Global Policy Toolkit on Public Support to Organic Agriculture&rGlobal Policy Toolkit on Public Support to Organic AgricultureAgriculture».
International conference on Food chemistry and Technology November 05 - 07, 2018, Berlin, Germany; International conference on Agriculture and Food chemistry July 23 - 24, 2018, Rome, Italy; International Conference on Food Chemistry and Nutrition, May 23 - 25,2018, Montreal, Canada; Global Summit on Nutritional Science and Food Chemistry May 24 - 25, 2018, Valencia, Spain; International Conference on Food Safety and Regulatory Measures, June 11 - 13, 2018, Barcelona, Spain; International Conference on Food Microbiology November 29 - 30, 2018, Dublin Irelend; International Conference on Food Processing and Analysis October 11 - 13, 2018, Moscow, Russia.
The Global Strategic Framework for Food Security and Nutrition (GSF) document is the strategic plan on the priorities and actions that will be undertaken by the CFS and the key overview document it is therefore critical that Organic Agriculture is included.
Russian milk production remains well below the country's output targets for 2007, ensuring continued price hikes for the product on the back of increasing global demand, according to the US Department of Agriculture.
The oil is also used in animal feed, and while major global retail chains, multiples and manufacturers such as Arla, Danone, Kelloggs, M&S and Unilever have already begun to show their support for sustainable palm oil products, the agriculture industry has been slower to catch on.
WineTech 2015, the nation's flagship wine sector trade show, will address national and global influences on demand, capability and competitiveness in a sector that is vitally important to the economy and jobs in agriculture, tourism and hospitality.
Australian agriculture is riding high on the back of unprecedented wool prices driven by demand from China and shifts in the global textile industry.
Food group and beverage giant Danone and Veolia, the global resource management group, have announced an innovative strategic partnership focusing on the water cycle, waste management, sustainable agriculture and energy efficiency, to meet the challenge of climate change.
Topics up for discussion this year include issues around genetically modified (GM) technologies in agriculture, the impact of regulation and planning schemes on small - scale farmers, hunger activism and the «right to food», and food sovereignty at a global level.
Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Senior Food Analyst at NBC News and former U.S. White House Chef Michael La Cour, Managing Director, IKEA Food Services AB Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Secretary of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa
Avance Coffee Conference October 11 - 12, 2017 - Guatemala City, Guatemala Michelle Deugd, Rainforest Alliance Director of Agriculture, Landscapes and Livelihoods, will be a speaker on Climate Change: Reconciling Global and Local Actions at this conference hosted by the Specialty Coffee Association.
The press conference was held at the State House by Senator Marc Pacheco, chair of the Senate Committee on Global Warming and Climate Change and Senate co-chair of the Joint Committee on Environment, Natural Resources and Agriculture.
Kathleen Merrigan, deputy secretary of agriculture at the U.S. Department of Agriculture, recently toured a CPS school garden at the Academy for Global Citizenship on the Soutagriculture at the U.S. Department of Agriculture, recently toured a CPS school garden at the Academy for Global Citizenship on the SoutAgriculture, recently toured a CPS school garden at the Academy for Global Citizenship on the Southwest Side.
Alexander, who includes adviser to U2 singer Bono on global poverty among his portfolio of jobs, also called for EU powers over fisheries and agriculture to be handed to Holyrood post-Brexit and backed Gordon Brown's call for a constitutional convention to consider further devolution to the nations and regions of the UK.
And finally, the chancellor highlighted the government's new agriculture policy, drawn up with environment minister Margaret Beckett, which would marry the principles of global free trade with concerns about high - quality food and its effect on the environment.
He said Nigeria is not excepted from impacts of the current global economic downturn, adding his administration remained undeterred and has embarked on comprehensive diversification reforms by shifting emphasis to non-oil sectors of «mining, agriculture, industrialization, infrastructure development and the creation of the enabling environment for Foreign Direct Investment.»
NOAH has previously commented on the Antibiotics in Agriculture section of the Report, including a joint critique with IFAH - Europe and HealthforAnimals who respectively represent the European and global animal health industries The critique is available at http://www.noah.co.uk/papers/Critique%20ONeill%20Report%20Final.pdf
The legally binding international Agreement on climate change, among others, addresses issues of global warming, including its impact on food security and agriculture.
A leading researcher dishes the dirt on potentially sustainable agriculture for a growing global population.
Since the passage of the 2008 farm bill, USDA has placed a stronger emphasis on climate change research funding, according to Michael Bowers, the acting division director for global climate change at USDA's National Institute of Food and Agriculture (NIFA).
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