Sentences with phrase «on moderate consumption»

Even though I've coached my kids on moderate consumption of other peoples junk food, the truth is they love it and will devour it because it's not something they get at home.

Not exact matches

In addition to the information found in this section of our website on alcohol responsibility, please also visit our global industry association, the International Alliance for Responsible Drinking, whose mission is to reduce the harmful use of alcohol and promote moderate, responsible consumption: responsibledrinking.org.

Clinical studies indicate that moderate coffee consumption is benign or mildly beneficial in healthy adults, with continuing research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

Clinical studies indicate that moderate Kona consumption is benign or mildly beneficial in healthy adults, with continuing research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

Clinical studies indicate that moderate coffee consumption is beneficial in healthy adults, with continuing research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

Clinical studies indicate that moderate Kona consumption is benign or mildly beneficial in healthy adults, with continuing online research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

On the other hand, a 2012 study from Denmark indicated that low to moderate alcohol consumption while pregnant won't harm a fetus.

«We conclude in this review that maternal caffeine consumption in moderate amounts during gestation and lactation has no measurable consequences on the fetus and newborn infant.

Hallmarks of the Mediterranean diet include: a variety of minimally processed whole grains and legumes as the staple food; plenty of a huge diversity of fresh vegetables consumed on a daily basis; fresh fruits as the typical daily dessert; cold pressed extra-virgin olive oil, nuts, and seeds as the principal source of fat; moderate consumption of fish; dairy products consumed in low amounts; red and processed meat consumed in very low frequency and amounts; and wine consumed in low to moderate amounts only with meals.

Indeed, another metaanalysis based on intervention studies showed that moderate alcohol consumption improved glycated haemoglobin in both sexes but tended to improve insulin sensitivity in women only (132).

However, the way doctors and spring - breakers define «moderate» alcohol consumption varies greatly and also depends on gender.

Based on the evidence provided by these studies, researchers from McMaster University in Ontario divided dietary interventions (or nutrients) into three categories: strong, moderate, or weak causal relationships between consumption and decreased — or increased — risk of developing heart disease.

On the other hand, «if someone is at low risk for AF and yet high risk for a heart attack, perhaps due to genetic variants that mediate such risk, then moderate alcohol consumption could yet be helpful for that person.»

Moderate alcohol consumption — up to one drink a day for women and two for men — may have beneficial effects on blood pressure.

According to the studies, a moderate consumption of wine on daily basis can greatly reduce the risk of gaining fat.

On the other hand, research indicates that moderate alcohol consumption is associated with better brain function and less risk of dementia, especially in elderly populations.

Several recent studies have shown that even light and moderate alcohol consumption is linked to higher cancer risk — yet when the California government proposed warning labels, alcohol companies fought back, giving new rise to a decades - long debate on the topic.

The results from this study are consistent with earlier studies in Alzheimer's mice in suggesting that moderate daily coffee consumption throughout adulthood could protect against Alzheimer's later on in life.

Truthfully, this article came about because of a study titled «Effect of Moderate White Wine Consumption on Serum IgA and Plasma Insulin under fasting conditions».

It focuses on high consumption of healthy fats (70 percent of your diet), moderate protein (25 percent) and very little carbohydrates (5 percent).5

Moderate coffee consumption is typically defined as 3 - 5 cups per day, based on the European Food Safety Authority's review of caffeine safety18.

There have been several videos here on nut consumption resulting in no weight increase (as long as the amount is moderate — 50 - 100 gms a day).

Alcoholic drinks — Low to moderate alcohol consumption can be an enjoyable, positive aspect of social life and this consumption has also been shown to have a protective effect in heart disease — probably due to the relaxing effect of alcohol on the person.

Low to moderate alcohol consumption can be an enjoyable, positive aspect of social life and this consumption has also been shown to have a protective effect in heart disease — probably due to the relaxing effect of alcohol on the person.

Our growing children did just fine on low to moderate carb consumption for 99.9 % of the existence of the human race, and they'll do just fine doing the same for the next 99.9 % too.

Impact of short term consumption of diets high in either non-starch polysaccharides or resistant starch in comparison with moderate weight loss on indices of insulin sensitivity in subjects with metabolic syndrome (Lobley et al., 2013)

This is the first study to show adverse effects of low to moderate consumption of fructose - glucose -, and sucrose - containing beverages over a period of only 3 wk on LDL size and other parameters of lipid and glucose metabolism as well as on inflammatory response in healthy young men.

In fact, the diet should be approximately 70 % of calories from unadulturated fats like low carb nuts (pecans and macadamias are great, almonds ok and peanuts and cashews are considered higher carb on the nut scale), avocado, grass fed butter, coconut oil, olive oil; and the remainng 15/15 for protein and non-starchy vegetable carbs, especially nutrient dense leafy greens It is carbohydrates or high protein leading to gluconeogenesis in the diet that make concurrent consumption of fats a cardiovascular risk, but in a properly carb - restricted and moderate protein diet, and in the absence of systemic inflammation (hsCRP, ESR), one should not worry about increases in cholesterol, but focus on the size of the cholesterol particles (bigger is better) Dr. Peter Attia explains this complex topic well.

The flip side to this is that ongoing very high protein consumption can be hard on the excretory organs, so it's good to find a balance with a moderate (recommended) amount of protein in your diet.

As I found when I posted new study this on facebook — Moderate alcohol consumption as risk factor for adverse brain outcomes and cognitive decline — many social drinkers also get upset when you point out research like this because they don't want to have to give it up.

So I'm always trying to get these good fats in and uhm - you know for me I think the biggest things sometimes, I'll crave extra protein and so in my workout days; I usually increase my protein, my meat consumption a little bit on the evenings and now on workout days, I try to keep it a lot more moderate.

Considering the Mediterranean diet places a high emphasis on foods that are rich in omega - 3 fatty acids, including fish, whole grains, fresh fruits and vegetables, olive oil, garlic, and moderate wine consumption.

Epidemiology also strongly suggests that regular moderate alcohol consumption has a major favorable impact on diabetes risk, particularly in women; this may reflect a direct insulin - sensitizing effect on muscle and, in women, a reduced risk for obesity.

Moderate alcohol consumption by relatively healthy people appears to have no effect on health.

The moderate Paleo dieters have a slightly different take on the consumption of yams.

After failing on low carb diets and resulting yo - yoing I came to conclusion that moderate carb consumption brings me to the results I would like to achieve better than a low carb diet.

But, what about the consideration (even with moderate alcohol consumption) of its effect on liver health and brain cells?

15Committee on Obstetric Practice (2010) Moderate caffeine consumption during pregnancy.

All kidding aside, it requires consumption of a moderate amount of Mt. Dew and the careful implementation of the following suggested steps to help you on your way to optimal engagement.

It is acceptable to think that moderate inflation is necessary for sustainable economic growth on two grounds: (1) deflation is harder to control than inflation because interest rates can not go negative, (2) anticipating inflation help spur consumption.

We accept moderate, social alcohol consumption on Haka Lodge premises, but management reserve the right to ask overtly intoxicated guests to leave the premises and refuse them future accommodation where deemed appropriate.

Check out the website for more on the health and environmental benefits of moderating meat consumption, as well as recipes to try.

In the long run, much of the economic growth of developed economies is likely to involve less energy - intensive sectors because of demand - side factors such as 1) the amount of stuff people can physically manage is limited (even with rented storage space), 2) migration to areas where the weather is more moderate will continue, 3) increased urbanization and population density reduces energy consumption per capita, 4) there is a lot of running room to decrease the energy consumption of our electronic devices (e.g., switching to clockless microprocessors, not that I'm predicting that specific innovation), 5) telecommunication will substitute for transportation on the margin, 6) cheaper and better data acquisition and processing will enable less wasteful routing and warehousing of material goods, and 7) aging populations will eventually reduce the total amount (local plus distant) of travel per person per year.

In the Q&A session, responding to a question on alcohol and regulation in comparison with tobacco, Smith said: «While one should discuss the negative aspects of one's products — the facts that alcohol can be damaging to some individuals — one should also be allowed to put in the positive effects; that moderate consumption of alcohol -LSB-...] is healthy.

Let's face it: nothing but drastically higher prices will deter most of us from consuming more carbon - based energy... Of course, it would be nice not to have to rely on cartels and circumstances to make us moderate our consumption.

In his view, the key question in the patent debate is «do we demand today's innovation on the cheap via a weaker patent system that excludes subject matter, or do we moderate today's consumption with a strong patent system so our children enjoy greater innovations?»