Sentences with phrase «on nice bit»

It likely won't thrill on a race track like an M2 Competition but, on a nice bit of road, the 8 Series can more than put a smile on your face.

Not exact matches

Since investment banking giant Lehman Brothers fell nine years ago this day, signaling the start of a time when six homes were foreclosed on every minute, global consumers have been spending a lot of time on Netflix and a nice bit of cash on video games.

As a historian by background who has written quite a bit on the Great War, it's always nice to see the media cover things that otherwise have been long forgotten outside the ranks of historians and buffs.

We'd say the rival SteelSeries Nimbus feels nicer and is a bit more convenient — it has a rechargeable battery, whereas the C.T.R.L.i needs AAA batteries — but the Mad Catz gets close enough, and comes with an attachable phone holder that makes it better suited for playing with the SE on the go.

It's nice to save a little bit on the monthly payments but putting all this money upfront could strain your budget, especially if it costs most of your savings.

There are some non-financial issues with being in equities in late retirement — although there's a case to be made that staying on top of this helps retain intellectual facilities a bit if we look at Warren Buffet and his dreadful diet, looking at the state some people get into as they get older I'm not sure they should be licensed to drive an equity portfolio unless they can sit on their hands and let that nice Mr Vanguard sort out the rebalancing shenanigans...

This is a nice little piece, well - written, and in the belief blog... but, once you scan down a bit further, the story gets slaughtered by the same - ole, same - ole gang of people making judgements on people's beliefs.

As it turns out, White has a personal connection to the place — his mother used work as an usher there, so there's a nice bit of irony in the fact that the owners of the place renamed it the «Jack White Theater» and spilled the beans on White's «anonymous» donation.

It's nice to put on a Passion play every other Easter (using volunteers from the congregation) or to stage a comedy night as «something a bit different».

we live, some of us acquire cancer through DNA replication from our parents (BRCA I believe the gene is in breast cancer) and some of us have our DNA get a bit askew, some of us incur it through environmental causes (thru smoking or on the job causes) it would be nice to sit at the right hand of a superflyguy and chat about things ad foreverum..

Today with instagram, you sometimes feel like you've been there already, and it's nice when you're on your couch but a bit disheartening when you're planning a trip.

The white chocolate drizzle, made with cacao butter and cashews, adds a nice, extra bit of texture to the creamy berry base, but the creamsicles are great on their own as well, in case you don't want to bother with the drizzle.

I like pepperoncini or banana peppers on pizza, so I thought giardiniera would be a nice ingredient to use to make these pizza bites.

I used one banana because it was the only thing on hand and I added a few tbsps of skim milk for a bit more moisture.I even threw in some mini chocolate chips for a nice twist.

Sprinkling on a bit of coarse sugar crystals on the muffin batter just before baking adds a bit of crunch and is a nice finishing touch.

It's nice to have a bit of crunch on top or sweetness from some fresh fruit.

In particular, the garnishes on the side turn a nice soup into something intriguing and remarkable, making it a bit of a conversation piece when serving to company (note that just being able to explain where the recipe has come from, this fabulous website, also makes it a great conversation piece!).

I'm a morning exerciser so while it's been nice to sleep in a bit this week, I can say that I can't wait until my alarm goes off at 4:30 on Monday morning.

The crust, on the side and on top was perfect, crackly and gave a nice bite.

These mushrooms fit in just right — the garlicky strong flavors stand up to the cured meats, the mushrooms make a nice bite with a toothpick, and the liquid on the bottom of the dish doesn't go to waste when there's bread nearby.

The coconut flakes kept the energy bites nice and dry on the outside.

The only one I've found to be bearable, bordering on actually quite nice is the Pizza Express gluten free pizza that can be found in Co-ops, but at # 5 each it's a bit pricey.

I added a bit of spinach, which was nice, but I am now hooked on unda - style!

It's a bit tricky to make nice one without ice cream maker (still on the list things to buy) but I've managed to find this amazing recipe for super easy and yummy ice cream.

I recently posted my recipe for pumpkin mac & cheese, and after reading your post I think a bit of feta on top would have been a nice addition:).

You could also blend them, I just like the little bit of color they add on top and the nice chew.

As we worked and played with it for frosting Christmas cookies, the flavor grew on us and it was actually nice having a frosted cookie that didn't make you want to gag from the sugary sweetness after biting into it!

Keeps it nice and juicy on the inside with a bit of a crisp on the outside.

I decided to call it cookie bread because when you bite into it, it tastes just like a cookie filled with caramel apple pieces; it is nice and crunchy on the outside while remaining soft and moist on the inside.

As well you might want to chop up 8 full size reese cups the extra bit to put on top of the cookies dough before you bake them gives it a nice touch and makes it even more delicious.

just get a nice long piece of waxed dental floss (one could use thread too, but that can stick a wee bit), hold it flat against the work surface, with a thumb on each side, and slide it under the log of dough.

They were just very flat and broke very easily is that normal For the second pancake I made sure I spread the batter on nicer and thinner but I couldn't tell if they were supposed to be mushy inside or rise a bit?

Press down on the leeks a bit to ensure a nice, even browning.

Your butter should be smelling nice and flavorful and should be picking up a tiny bit of color (you need to have had it on very low heat so it doesn't burn).

I cheated a bit by putting on way more cheese and broiling it for 2 minutes so I'd have a nice color for the photo, but you can certainly do that as well.

The orange juice added a nice sweetness, which also allowed me to cut back a bit on the honey.

Figs are so nice although I find them a bit on the expensive side in England.

Because other reviewers noted that they came out a bit blah, I also added about 1/4 cup of chunky peanut butter to the batter and spread raspberry preserves (Kirkland brand so they are nice and tangy, not super sweet) on half then baked according to directions.

Plus they have added a nice mustard coating on it, so you're going to have a bit of spiciness here as well as the flavor from the pork.

It has been a bit wild around here and this sort of thing is nice to be able to throw together on somewhat of a whim.

All you need is some coconut oil, a bit of unsweetened cocoa powder, a drizzle of maple syrup, and some raisins and seeds if you like some nice add - ons.

I also add some ground pepper and sea salt, and chopped parsley (fresh or dried, depending on the season) right to the sauce when it is done, and I add a bit of turmeric to make the sauce nice and yellow.

On a generously floured board, knead the dough for 5 minutes, adding in a bit more water or flour, as needed, until the dough feels smooth and the texture is nice and velvety.

Put them in the oven uncovered hoping to have them dry out a bit, but didn't quite work, although did create a nice crust on top.

Note: You're not supposed to eat the black pepper and juniper berries (well, you can eat them but the taste won't be that nice as everyone who has bitten on a peppercorn knows).

The fried chicken was nice enough but a bit on the dry side and the satay chicken was nice but the sauce was very, very sweet.

I suggest sprinkling a bit of sugar on the top of the bread to get the crust nice and flaky.

Reserve a little bit of the mixture to sprinkle on top of the nice cream cups.

The prosciutto crisps up nicely in the oven, the sun dried tomatoes have a lovely intense flavour and the arugula tossed on after the pizza bakes adds a nice bit of freshness.

The texture of mine very much resembled couscous (perhaps I pulsed the cauliflower in the food processor a bit too much) and I made a couple substitutions based on what I had on hand (oregano instead of thyme, red and yellow bell peppers instead of green) but I thought the flavor was quite nice.