Sentences with phrase «on open grilling»

Cooked on open grilling racks to reduce fat and give them a delicious flavor, our Duck Tenders are sure to be your dog's favorite treat.

Expert chefs will cook with flare on an open grill — a visual spectacle with flames and sizzling ingredients coming together to form flavorful dishes.

You can also use this jerk sauce as a marinade for chicken to be cooked on an open grill.

Their big attraction is their in - house butchery with a display of meat cuts from which patrons may make their personal selection which is then prepared for them on an open grill.

We were the only guests under twinkling outdoor wicker lanterns at Villa Amor and saw our food prepared in a wood - fired oven and on an open grill.

Not exact matches

Missouri Senator Clair McCaskill, Chair of the Senate Committee on Commerce, Science, and Transportation's Subcommittee on Consumer Protection, grilled the talk show host in her opening remarks Tuesday.

Applebee's — The popular grill and bar will be open for Easter Sunday, with varying hours depending on location.

Chipotle Mexican Grill is counting on queso cravings and more marketing to keep some modest momentum going and is cutting down on store openings to sharpen its focus on its current business.

So, in light of that, I'm going to go and put on The Tragically Hip really loud, slap a fatted calf onto the grill, crack open a beer, and enjoy my Father and glorify him forever!

* Just think for a moment: would you tolerate being literally grilled on irons over open fires while alive, or renounce Christ?

For example, Duane McCoy and his son would like to open a McCoy's ™ Real Barbecue and Grill on site.

If you use charcoal in a kettle grill, mound it in two piles on either side of the cooker, leaving the middle of the grill open.

Or, (my favorite way) spread it on a piece of toast and broil it until melted — the best open - faced grilled cheese sandwich ever!

Without opening the bottle, it appears as though this will be a fairly wet sauce that would be best suited for mopping onto basic chicken on the grill.

Place oysters on grill and grill until the shell opens.

Beer marinades are actually an effective way of reducing levels of polycyclic aromatic hydrocarbons (PAHs), a group of carcinogenic compounds that form on grilled meat when fats and juices interact with an open flame, finds a new study in the Journal of Agricultural and Food Chemistry.

The liquid smoke in the oil gives the chicken a smoky flavor as if it had been cooked on an open flame barbecue grill.

TO COOK CHICKEN ON A CHARCOAL GRILL Open vents on bottom of grill and on liON A CHARCOAL GRILL Open vents on bottom of grill and onGRILL Open vents on bottom of grill and on lion bottom of grill and ongrill and on lion lid.

At Benihana this dish is prepared by chefs with precooked rice on open hibachi grills, and is ordered a la cart to complement any Benihana entree, including Hibachi Steak and Chicken.

Are you as excited as I am to throw open all the windows, let the fresh air in, turn on the grill and sip a glass of chilled wine (or two..

Simply grill the peaches the same way you would do it on the BBQ while keeping the panini lid open (don't press with the top part of the panini grill).

If I had an outdoor grill, I would have definitely used that to season it because it does smoke a little while it is in the oven and I had to open my windows and turn the exhaust fan on high during the process.

If using a charcoal grill, open vents on bottom of grill, then light charcoal.

If I was ever struck with the urge to open up a lunchtime cafe, this grilled vegetable wrap sandwich would be the first thing on the menu.

UFood Grill CEO George Naddaff proudly asserted, «Our growth into the Federal Aviation Administration marks an important turning point for UFood Grill and will open right on the heels of our three new locations at the Aberdeen Proving Ground military complex in Aberdeen, MD..

Lay your oil brushed tortillas on the grill — leave the grill open, as it will only take 1 to 1-1/2 mins to grill the crust.

«For over 20 years, Las Ventanas al Paraiso has prided itself in offering stellar culinary experiences, from our authentically Mexican El Restaurante to our open - air Sea Grill perched on the water's edge to our vibrant Tequila & Ceviche Bar, featuring the most expansive collection of tequilas in Mexico,» said Frederic Vidal, managing director of Las Ventanas al Paraiso.

UFood Grill is offering a 50 percent discount on the franchise fee for any veteran interested in opening a location.

Opening in the fall, the new 40,000 - square - foot brewpub will brew and distill on site, but it will focus on a full dining experience with wood fire ovens and grills, seasonal beer gardens and mezzanine cocktail lounges and patios, while bringing in local, fresh produce and meat.

On average, opening the grill's cover will add 15 minutes to the cooking time.

The 32nd HuHot Mongolian Grill franchise opened in Ankeny, Iowa, on May 6.

Grill Concepts was founded in Los Angeles 30 years ago when it opened The Grill on the Alley, a fine - dining steakhouse in Beverly Hills.

In 1988, four years after the first The Grill on the Alley opened, Grill Concepts founded its second chain, Daily Grill.

Grill Concepts» first restaurant, The Grill on the Alley, opened in Beverly Hills, Calif., in 1984.

Place a slice of Italian bread oil side down on the open panini grill, top with 1/4 of the steak, two slices of the cheese, and two slices of tomato.

Open vents on bottom of grill.

Now, «fess up — I know that some of you feel the same way and are itching to throw open the lid of your grill and toss on a well - marinated piece of chicken or a spice - rubbed steak.

While flank steaks are on the grill, slice bun open and place face up on a baking sheet and toast in oven for about 5 - 7 minutes.

It's the smell when I first crank open the tank on my barbecue (see How to: Turn on a Gas Grill) at the kick - off to the grilling season.

The chicken is rubbed in garlic then grilled, either over an open flame or on your Le Creuset, until slightly crispy on the outside yet tender and juicy on the inside.

Toss them on the grill, on an open stovetop flame for a moment, or even in the microwave, covered with a damp paper towel.

Other great sandwiches on here are the «spiced up grilled cheese» and the «open faced eggplant sandwich.»

Q: Dr. BBQ, In order to grill 150 pounds of tri-tip in an open BBQ, how many pounds of charcoal brickets should we have on hand?

Wood Ranch BBQ & Grill has been building a reputation for itself on the East Coast since it opened its Springfield restaurant, and it has now marked its arrival on the scene in style with this fantastic win, showing the residents of DC just what awaits them when they stop by the restaurant.

Surrounded by these sights and sounds of eternal Mother Russia, we grilled pork shashlyk over an open fire, nibbled on fresh spring onions and pickled green tomatoes, and finished up with a Siberian specialty, a rich cake made from the ground - up pits of bird - cherries baked with sugar, eggs, and sour cream.

In order to grill 150 pounds of tri-tip in an open BBQ, how many pounds of charcoal brickets should we have on hand?

Oysters can also be grilled by placing the on the grill over high heat until the shells open, about 6 to 10 minutes, then top with the sauce and serve.

With a $ 525,000 opening budget, Bäco Mercat's startup costs were on par with the national average (which includes diners in Utah and pizza joints in Maine), but only a third of the $ 1.5 million that nearby expense - account spot Water Grill spent on its renovation.

Armenian Lamb Brochettes on Nutty Rice Pilaf Photo by Wes Naman No matter how you spell it — shisk kabob or sis kebabi — this robust specialty features skewered chunks of meat and onions marinated in oil and spices and then grilled over an open flame.

The night before you plan to grill the chickens, place them on a work surface, breast side up, and open them up against the surface as much as possible.